Dedication |
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ix | |
An introduction to the Fundamentals of Biomedical Science series |
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x | |
Preface |
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xv | |
Contributors |
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xvii | |
Abbreviations |
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xix | |
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1 Biomedical science and biomedical scientists |
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1 | (17) |
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1 | (1) |
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1.1 What is biomedical science? |
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2 | (1) |
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1.2 Biomedical science degree programmes |
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3 | (1) |
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1.3 What is a biomedical scientist? |
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4 | (2) |
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6 | (1) |
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1.5 Initial employment as a biomedical scientist |
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6 | (2) |
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1.6 What do biomedical scientists do? |
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8 | (10) |
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16 | (1) |
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16 | (1) |
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16 | (2) |
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18 | (18) |
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18 | (1) |
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2.1 Healthcare regulation |
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18 | (1) |
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2.2 Health and Care Professions Council |
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19 | (3) |
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2.3 Health and Care Professions Council Standards of Conduct, Performance and Ethics |
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22 | (3) |
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2.4 Renewal of Health and Care Professions Council registration |
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25 | (1) |
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2.5 Institute of Biomedical Science |
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26 | (1) |
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2.6 Institute of Biomedical Science Code of Conduct and Good Professional Practice |
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27 | (2) |
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2.7 Institute of Biomedical Science and education |
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29 | (7) |
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34 | (1) |
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34 | (1) |
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35 | (1) |
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3 Communications in laboratory medicine |
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36 | (20) |
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36 | (1) |
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3.1 Communication and the clinical laboratory |
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37 | (4) |
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3.2 Communication and confidentiality |
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41 | (1) |
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3.3 Methods of communication |
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42 | (4) |
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46 | (5) |
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51 | (5) |
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53 | (1) |
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54 | (1) |
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54 | (2) |
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56 | (26) |
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56 | (1) |
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57 | (2) |
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4.2 Routes of entry into the body by chemical and biological agents |
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59 | (1) |
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4.3 Statutory framework for health and safety |
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59 | (5) |
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64 | (4) |
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4.5 Control of Substances Hazardous to Health |
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68 | (2) |
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70 | (2) |
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4.7 Personal protective equipment |
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72 | (2) |
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4.8 Reporting of Injuries, Diseases and Dangerous Occurrences Regulations |
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74 | (1) |
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4.9 Transport regulations |
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74 | (1) |
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4.10 Personal health and safety |
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75 | (3) |
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4.11 Universal or standard precautions |
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78 | (4) |
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79 | (1) |
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79 | (1) |
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80 | (2) |
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5 Preparing and measuring reagents |
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82 | (23) |
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82 | (1) |
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5.1 Balances and weighing |
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83 | (4) |
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5.2 Volume measurements and delivery |
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87 | (4) |
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91 | (4) |
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5.4 Preparing reagents: concentrations and dilutions |
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95 | (10) |
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103 | (1) |
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103 | (1) |
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104 | (1) |
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6 Samples and sample collection |
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105 | (25) |
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105 | (1) |
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106 | (8) |
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114 | (2) |
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6.3 Fluids other than blood and urine |
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116 | (3) |
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6.4 Cytopathology and histopathology samples |
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119 | (2) |
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6.5 Samples for microbiology testing |
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121 | (9) |
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127 | (1) |
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128 | (1) |
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129 | (1) |
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130 | (30) |
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130 | (1) |
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7.1 Microscopy and image formation |
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131 | (6) |
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7.2 Components of a microscope |
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137 | (4) |
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141 | (1) |
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7.4 Dark field microscopy |
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141 | (1) |
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7.5 Phase contrast microscopy |
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142 | (1) |
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7.6 Polarization microscopy |
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143 | (1) |
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7.7 Fluorescence microscopy |
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144 | (3) |
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147 | (1) |
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148 | (1) |
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149 | (11) |
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157 | (1) |
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158 | (1) |
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158 | (2) |
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160 | (22) |
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160 | (1) |
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8.1 Basic concepts and definitions |
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161 | (1) |
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8.2 Principles of electrochemical techniques |
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162 | (2) |
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8.3 Potentiometric techniques |
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164 | (8) |
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8.4 Voltammetric techniques |
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172 | (2) |
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174 | (8) |
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179 | (1) |
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179 | (2) |
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181 | (1) |
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182 | (30) |
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182 | (1) |
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9.1 Radiation and the electromagnetic spectrum |
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182 | (2) |
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9.2 Interactions between radiation and matter |
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184 | (1) |
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9.3 Radiation, particles, and quanta |
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185 | (1) |
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186 | (4) |
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190 | (5) |
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9.6 Light scattering methods |
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195 | (1) |
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9.7 Fluorescence and fluorimetry |
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196 | (1) |
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9.8 Nuclear magnetic resonance spectroscopy |
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197 | (5) |
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202 | (10) |
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209 | (1) |
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210 | (1) |
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211 | (1) |
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212 | (19) |
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212 | (1) |
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10.1 Basics of centrifugation theory |
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213 | (4) |
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10.2 Types of centrifuges |
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217 | (2) |
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219 | (2) |
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10.4 Separation methods using centrifuges |
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221 | (3) |
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10.5 Safety and centrifuges |
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224 | (1) |
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10.6 Examples of clinical centrifugation |
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225 | (6) |
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228 | (1) |
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229 | (1) |
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229 | (2) |
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231 | (25) |
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231 | (1) |
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11.1 Partition or distribution coefficient |
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232 | (1) |
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11.2 Planar chromatography |
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233 | (3) |
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11.3 Column chromatography |
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236 | (9) |
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11.4 High-performance liquid chromatography |
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245 | (4) |
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11.5 Gas-liquid chromatography |
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249 | (7) |
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253 | (1) |
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253 | (1) |
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254 | (2) |
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256 | (31) |
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256 | (1) |
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12.1 Principles of electrophoresis |
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256 | (2) |
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12.2 Factors affecting electrophoretic separations |
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258 | (2) |
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12.3 Detection of separated components |
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260 | (2) |
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12.4 Paper or cellulose electrophoresis |
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262 | (1) |
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12.5 Cellulose acetate electrophoresis |
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263 | (2) |
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12.6 Starch electrophoresis |
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265 | (1) |
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12.7 Polyacrylamide gel electrophoresis |
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265 | (8) |
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12.8 Agarose gel electrophoresis |
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273 | (4) |
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12.9 Capillary electrophoresis |
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277 | (3) |
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12.10 Isoelectric focusing |
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280 | (2) |
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12.11 Two-dimensional electrophoresis |
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282 | (5) |
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284 | (1) |
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284 | (1) |
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285 | (2) |
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13 Immunological techniques |
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287 | (31) |
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287 | (1) |
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13.1 Outline of the immune system |
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288 | (2) |
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13.2 Synthesis of antibodies in vivo |
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290 | (2) |
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13.3 Production of polyclonal and monoclonal antibodies in vitro |
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292 | (2) |
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13.4 Antigen-antibody interactions |
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294 | (1) |
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13.5 Immunological techniques used in clinical laboratories |
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295 | (23) |
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316 | (1) |
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316 | (1) |
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317 | (1) |
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14 Molecular biology techniques |
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318 | (44) |
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318 | (1) |
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14.1 Structure and properties of macromolecules |
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319 | (8) |
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14.2 Molecular biology-based techniques |
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327 | (1) |
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14.3 Isolation of nucleic acids |
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327 | (5) |
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14.4 Hydrolysis of nucleic acids and restriction endonucleases |
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332 | (4) |
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336 | (1) |
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337 | (4) |
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341 | (6) |
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14.8 Enzyme-linked immunosorbent assays and fluorescence in situ hybridization |
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347 | (2) |
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349 | (7) |
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356 | (6) |
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359 | (1) |
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360 | (1) |
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361 | (1) |
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362 | (15) |
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362 | (1) |
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15.1 Benefits of automation |
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363 | (2) |
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15.2 Collection of suitable samples and delivery to the laboratory |
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365 | (2) |
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15.3 Specimen reception considerations in the core automated laboratory |
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367 | (2) |
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15.4 Tracked automation systems and the core automated laboratory |
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369 | (4) |
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15.5 Automation in wider laboratory settings |
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373 | (4) |
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374 | (1) |
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375 | (1) |
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375 | (2) |
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377 | (23) |
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377 | (1) |
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16.1 Standards and guidelines |
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378 | (1) |
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16.2 Advantages and limitations of point-of-care testing |
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378 | (4) |
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16.3 Point-of-care committee and point-of-care policy |
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382 | (3) |
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385 | (1) |
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16.5 Evaluating a point-of-care device |
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386 | (1) |
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16.6 Use of point-of-care devices |
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387 | (2) |
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389 | (1) |
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16.8 Training for point-of-care |
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389 | (1) |
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16.9 Quality and point-of-care |
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390 | (1) |
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391 | (1) |
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16.11 Problems, incidents, and litigation |
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392 | (8) |
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397 | (1) |
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397 | (1) |
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398 | (2) |
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17 Quality assurance and management |
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400 | (30) |
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400 | (1) |
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17.1 Why is quality important? |
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401 | (1) |
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17.2 Quality in the laboratory |
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401 | (6) |
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17.3 Audit and self-assessment |
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407 | (4) |
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17.4 Regulatory requirements |
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411 | (5) |
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17.5 Quality governance and risk management |
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416 | (7) |
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423 | (3) |
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17.7 Tools and techniques for continual improvement |
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426 | (4) |
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427 | (1) |
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428 | (1) |
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429 | (1) |
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430 | (38) |
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430 | (2) |
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18.1 Continuing professional development |
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432 | (2) |
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18.2 Opportunities for personal development in the workplace |
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434 | (2) |
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18.3 Training and development |
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436 | (1) |
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18.4 Professional bodies and personal development |
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437 | (5) |
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18.5 Commercial organizations and personal development |
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442 | (1) |
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18.6 Opportunities for self-guided personal development |
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443 | (1) |
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443 | (1) |
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444 | (5) |
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18.9 Evidence supporting personal development |
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449 | (1) |
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18.10 Performance appraisal and personal development plans |
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450 | (18) |
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451 | (1) |
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451 | (1) |
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452 | (2) |
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Answers to self-check questions |
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454 | (5) |
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459 | (2) |
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Answers to end-of-chapter questions |
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461 | (7) |
Glossary |
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468 | (9) |
Index |
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477 | |