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Cattle Health Handbook [Mīkstie vāki]

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  • Formāts: Paperback / softback, 384 pages, height x width x depth: 274x214x20 mm, weight: 880 g
  • Izdošanas datums: 11-Mar-2009
  • Izdevniecība: Storey Publishing LLC
  • ISBN-10: 1603420908
  • ISBN-13: 9781603420907
Citas grāmatas par šo tēmu:
  • Mīkstie vāki
  • Cena: 32,99 €
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  • Formāts: Paperback / softback, 384 pages, height x width x depth: 274x214x20 mm, weight: 880 g
  • Izdošanas datums: 11-Mar-2009
  • Izdevniecība: Storey Publishing LLC
  • ISBN-10: 1603420908
  • ISBN-13: 9781603420907
Citas grāmatas par šo tēmu:
From the keeper of a family milk cow to the rancher overseeing a large beef herd, anyone who works with cattle has a vested interest in maintaining the animals' health. In most cases, the financial viability of a farm depends on the continued well-being of the farm animals. Large-animal veterinarians are in short supply and their bills can add up quickly, so it's often up to the farmer to provide routine health care.

The Cattle Health Handbook is the essential medical reference for farmers and ranchers confronting day-to-day bovine health issues. Heather Smith Thomas, an expert on livestock with decades of first-hand experience, covers every routine situation — and many not-so-common problems — likely to arise on a cattle ranch or dairy farm. Three broad sections cover common diseases, ailments specific to certain body systems, and other ailments and injuries.

Beginning with detailed information on how to detect signs of illness, the book progresses through the various causes of cattle health problems, describing symptoms and discussing prevention and treatment. Readers will find reassuring advice on handling bacterial and viral diseases; digestive and respiratory problems; eye, skin, foot, and mouth irritations; injuries and wounds; and much more. Thomas also helps farmers recognize when a situation calls for veterinary assistance. Case histories, real characters, and humorous anecdotes give the text a warm voice of authority.

Primary income source or country hobby, cattle are unique; the people who care for them want their animals to be healthy and comfortable. For the first-time dairy farmer or the experienced cattle rancher, this reliable volume is a must-have resource.
Preface ix
Acknowledgments x
Introduction xi
PART I: Health Management
Preventive Care
Disease Resistance and Immunity
Prevention Practices
Minimizing Stress
2(25)
Treatment Fundamentals
Detecting Signs of Illness
Treating Sick Animals
Giving Injections Oral Medications and Fluid Therapy
Restraints
27(32)
Seasonal Health
Hot-Weather Problems
Cold-Weather Problems
59(19)
PART II: Common Diseases
Bacterial Diseases
Brucellosis
Leptospirosis
Campylobacteriosis
Anthrax
Clostridial Diseases
E. Coli
Navel Ill and Joint Ill
Salmonella
Tuberculosis
Johne's Disease
Listeriosis
Thromboembolic Meningoencephalitis (TEME)
78(24)
Viral Diseases
Infectious Bovine Rhinotracheitis (IBR)
Parainfluenza 3 (PI3) Bovine Respiratory Syncytial Virus (BRSV)
Bovine Viral Diarrhea (BVD) Bluetongue
Bovine Leukemia
Rabies
Viral Diarrhea in Calves
102(16)
Protozoal Diseases
Coccidiosis
Cryptosporidiosis
Sarcocystosis
Neosporosis
Trichomoniasis
118(14)
Parasites
Internal Parasites
External Parasites
132(30)
PART III: Body System Disorders
Digestive Problems
Normal Digestion
Acidosis
Bloat
Impaction
Hardware Disease
Digestive Tract Blockage
Ulcers
Choking
Calf Scours
Use of Probiotics
162(22)
Eye Problems
Eye Injuries
Pinkeye
Foreign Material in Eye
Cancer Eye
184(15)
Skin Problems
Hair Loss and Bald Spots
Photosensitization
Allergies
Warts Ringworm
Sunburn
199(9)
Respiratory Problems
Upper Respiratory Challenges
Pneumonia
Shipping Fever
Emphysema
208(17)
Foot Problems
Foot Rot
Heel Warts
Sole Abscesses
Puncture Wounds
Laminitis
Stress Can Cause Foot Problems
Hoof Cracks
Fescue Foot
Preventing Foot Problems
225(11)
Mouth Problems
Lump Jaw
Bony Lump Jaw
Wooden Tongue
Mouth and Throat Lesions Tooth Loss
Choking
236(9)
Metabolic Problems
Milk Fever
Grass Tetany
Phosphorus Deficiency
Ketosis
Brisket Disease
245(11)
Udder Problems
Teat Injuries
Chapped Teats
Winter Teat-End Lesions
Frostbite
Mastitis Udder Edema
Pseudocowpox
Teat Warts
256(10)
PART IV: Other Ailments, Accidents, and Injuries
Mineral and Nutritional Problems
Selenium-Related Illness
Copper Deficiency
Iodine Deficiency
Calcium Deficiency
Phosphorus Deficiency
Vitamin A Deficiency
Thiamine Deficiency Importance of Salt
Urinary Stones
Water Requirements of Cattle
266(15)
Poisoning
Poisonous Plants
Weeds in Harvested Hay
Blister Beetles
Hydrocyanic Acid Nitrates
Pesticides and Chemicals
Lead
281(24)
Accidents, Injuries, and Wounds
Porcupine Quills
Snakebite
Fallen Cows
Broken Bones
Junk Hazards Getting Stuck
Hoof Injuries
Facial Paralysis
Hernia
Dehorning Complications Wounds
Digestive Tract Injuries
Back Injuries
Hind Leg Paralysis
Burns Lightning
Frostbite
305(17)
Miscellaneous Diseases
Cancer
Mycoplasma Bovis
Vesicular Stomatitis
Foot-and-Mouth Disease Mad Cow Disease
322(11)
Epilogue
333(1)
Appendixes
334(5)
Determining the Age of Cattle by Teeth
334(1)
Disease Characteristics
334(2)
Anatomy of the Cow
336(2)
Reproductive Tract of a Bull
338(1)
Illnesses Passed from Cattle to Humans
338(1)
Glossary 339(16)
Resources 355(5)
Index 360
HEATHER THOMAS has been eating and enjoying seeds and plant proteins since she shared a house with five vegetarian Quakers at university and learnt to cook. A food writer and editor, she is the author of several best-selling cookery books, including The New Vegetarian Cookbook with the Vegetarian Society and Broth (co-author Vicki Edgson), and has worked with many top chefs, slimming companies and women's health organisations, as well as contributing to health and food magazines in the UK and the US.