Jaunas grāmatas https://www.kriso.lv Wed, 20 Nov 2024 00:00:00 GMT Wed, 20 Nov 2024 00:00:00 GMT Utilizing Microfluidics in the Food Industry: Applications and Techniques https://www.kriso.lv/utilizing-microfluidics-food-industry-applications-techniques-db-9780443134548e.html <a href="https://www.kriso.lv/utilizing-microfluidics-food-industry-applications-techniques-db-9780443134548e.html"><img border="0" src="https://www.kriso.lv/shop/kriso2016/images/img_notfoundthumb.png" align="left" hspace="5" > </a>C. Anandharamakrishnan, Jeyan Arthur Moses, Pramila Murugesan, Maria Leena<br>ISBN: 9780443134548<br> Izdevniecība: Academic Press<br> Formāts: PDF+DRM, Izdošanas datums: 20-Nov-2024<br> Cena: 184,40 € https://www.kriso.lv/db/97804431345482e.html Wed, 20 Nov 2024 00:00:00 GMT Utilizing Microfluidics in the Food Industry: Applications and Techniques https://www.kriso.lv/utilizing-microfluidics-food-industry-applications-techniques-db-9780443134548e.html <a href="https://www.kriso.lv/utilizing-microfluidics-food-industry-applications-techniques-db-9780443134548e.html"><img border="0" src="https://www.kriso.lv/shop/kriso2016/images/img_notfoundthumb.png" align="left" hspace="5" > </a>C. Anandharamakrishnan, Jeyan Arthur Moses, Pramila Murugesan, Maria Leena<br>ISBN: 9780443134548<br> Izdevniecība: Academic Press<br> Formāts: EPUB+DRM, Izdošanas datums: 20-Nov-2024<br> Cena: 184,40 € https://www.kriso.lv/db/97804431345486e.html Wed, 20 Nov 2024 00:00:00 GMT Conductive Hydro Drying of Foods: Principles and Applications https://www.kriso.lv/conductive-hydro-drying-foods-principles-applications-db-9780323956031e.html <a href="https://www.kriso.lv/conductive-hydro-drying-foods-principles-applications-db-9780323956031e.html"><img border="0" src="https://www.kriso.lv/shop/kriso2016/images/img_notfoundthumb.png" align="left" hspace="5" > </a>C. Anandharamakrishnan, Jeyan Arthur Moses, K S Yoha<br>ISBN: 9780323956031<br> Izdevniecība: Academic Press<br> Formāts: EPUB+DRM, Izdošanas datums: 16-Oct-2024<br> Cena: 184,40 € https://www.kriso.lv/db/97803239560316e.html Wed, 16 Oct 2024 00:00:00 GMT Unit Operations in Food Grain Processing https://www.kriso.lv/unit-operations-food-grain-processing-db-9780443189661e.html <a href="https://www.kriso.lv/unit-operations-food-grain-processing-db-9780443189661e.html"><img border="0" src="https://www.kriso.lv/shop/kriso2016/images/img_notfoundthumb.png" align="left" hspace="5" > </a>C.K. Sunil, K.A. Athmaselvi, N. Venkatachalapathy, C. Anandharamakrishnan, V.M. Balasubramaniam<br>ISBN: 9780443189661<br> Izdevniecība: Academic Press Inc<br> Formāts: PDF+DRM, Izdošanas datums: 09-May-2024<br> Cena: 216,96 € https://www.kriso.lv/db/97804431896612e.html Thu, 09 May 2024 00:00:00 GMT Unit Operations in Food Grain Processing https://www.kriso.lv/unit-operations-food-grain-processing-db-9780443189661e.html <a href="https://www.kriso.lv/unit-operations-food-grain-processing-db-9780443189661e.html"><img border="0" src="https://www.kriso.lv/shop/kriso2016/images/img_notfoundthumb.png" align="left" hspace="5" > </a>C.K. Sunil, K.A. Athmaselvi, N. Venkatachalapathy, C. Anandharamakrishnan, V.M. Balasubramaniam<br>ISBN: 9780443189661<br> Izdevniecība: Academic Press Inc<br> Formāts: EPUB+DRM, Izdošanas datums: 09-May-2024<br> Cena: 216,96 € https://www.kriso.lv/db/97804431896616e.html Thu, 09 May 2024 00:00:00 GMT Emerging Technologies for the Food Industry: Volume 1: Fundamentals of Food Processing Technology https://www.kriso.lv/emerging-technologies-food-industry-volume-1-db-9781000913187e.html <a href="https://www.kriso.lv/emerging-technologies-food-industry-volume-1-db-9781000913187e.html"><img border="0" src="https://www.kriso.lv/covers/thumb/978100/9781000913187.jpg" align="left" hspace="5" > </a>C. Anandharamakrishnan, Jeyan Arthur Moses<br>ISBN: 9781000913187<br> Izdevniecība: Apple Academic Press Inc.<br> Formāts: PDF+DRM, Izdošanas datums: 30-Apr-2024<br> Cena: 174,07 € https://www.kriso.lv/db/97810009131872e.html Tue, 30 Apr 2024 00:00:00 GMT Emerging Technologies for the Food Industry: Volume 3: ICT Applications and Future Trends in Food Processing https://www.kriso.lv/emerging-technologies-food-industry-volume-3-db-9781000913286e.html <a href="https://www.kriso.lv/emerging-technologies-food-industry-volume-3-db-9781000913286e.html"><img border="0" src="https://www.kriso.lv/covers/thumb/978100/9781000913286.jpg" align="left" hspace="5" > </a>C. Anandharamakrishnan, Jeyan Arthur Moses<br>ISBN: 9781000913286<br> Izdevniecība: Apple Academic Press Inc.<br> Formāts: EPUB+DRM, Izdošanas datums: 30-Apr-2024<br> Cena: 174,07 € https://www.kriso.lv/db/97810009132866e.html Tue, 30 Apr 2024 00:00:00 GMT Emerging Technologies for the Food Industry: Volume 3: ICT Applications and Future Trends in Food Processing https://www.kriso.lv/emerging-technologies-food-industry-volume-3-db-9781000913248e.html <a href="https://www.kriso.lv/emerging-technologies-food-industry-volume-3-db-9781000913248e.html"><img border="0" src="https://www.kriso.lv/covers/thumb/978100/9781000913248.jpg" align="left" hspace="5" > </a>C. Anandharamakrishnan, Jeyan Arthur Moses<br>ISBN: 9781000913248<br> Izdevniecība: Apple Academic Press Inc.<br> Formāts: PDF+DRM, Izdošanas datums: 30-Apr-2024<br> Cena: 174,07 € https://www.kriso.lv/db/97810009132482e.html Tue, 30 Apr 2024 00:00:00 GMT Emerging Technologies for the Food Industry: Volume 1: Fundamentals of Food Processing Technology https://www.kriso.lv/emerging-technologies-food-industry-volume-1-db-9781000913194e.html <a href="https://www.kriso.lv/emerging-technologies-food-industry-volume-1-db-9781000913194e.html"><img border="0" src="https://www.kriso.lv/covers/thumb/978100/9781000913194.jpg" align="left" hspace="5" > </a>C. Anandharamakrishnan, Jeyan Arthur Moses<br>ISBN: 9781000913194<br> Izdevniecība: Apple Academic Press Inc.<br> Formāts: EPUB+DRM, Izdošanas datums: 30-Apr-2024<br> Cena: 174,07 € https://www.kriso.lv/db/97810009131946e.html Tue, 30 Apr 2024 00:00:00 GMT Emerging Technologies for the Food Industry: Volume 2: Advances in Nonthermal Processing Technologies https://www.kriso.lv/emerging-technologies-food-industry-volume-2-db-9781000913217e.html <a href="https://www.kriso.lv/emerging-technologies-food-industry-volume-2-db-9781000913217e.html"><img border="0" src="https://www.kriso.lv/covers/thumb/978100/9781000913217.jpg" align="left" hspace="5" > </a>C. Anandharamakrishnan, Jeyan Arthur Moses<br>ISBN: 9781000913217<br> Izdevniecība: Apple Academic Press Inc.<br> Formāts: EPUB+DRM, Izdošanas datums: 30-Apr-2024<br> Cena: 174,07 € https://www.kriso.lv/db/97810009132176e.html Tue, 30 Apr 2024 00:00:00 GMT Emerging Technologies for the Food Industry: Volume 2: Advances in Nonthermal Processing Technologies https://www.kriso.lv/emerging-technologies-food-industry-volume-2-db-9781000913200e.html <a href="https://www.kriso.lv/emerging-technologies-food-industry-volume-2-db-9781000913200e.html"><img border="0" src="https://www.kriso.lv/covers/thumb/978100/9781000913200.jpg" align="left" hspace="5" > </a>C. 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Mahendran<br>ISBN: 9781003838142<br> Izdevniecība: CRC Press<br> Formāts: PDF+DRM, Izdošanas datums: 29-Feb-2024<br> Cena: 212,89 € https://www.kriso.lv/db/97810038381422e.html Thu, 29 Feb 2024 00:00:00 GMT Food Digestion and Absorption: Its Role in Food Product Development https://www.kriso.lv/food-digestion-absorption-its-role-food-db-9781839162428e.html <a href="https://www.kriso.lv/food-digestion-absorption-its-role-food-db-9781839162428e.html"><img border="0" src="https://www.kriso.lv/covers/thumb/978183/9781839162428.jpg" align="left" hspace="5" > </a>C Anandharamakrishnan, Jeyan Arthur Moses, S Priyanka<br>ISBN: 9781839162428<br> Izdevniecība: Royal Society of Chemistry<br> Formāts: PDF+DRM, Izdošanas datums: 29-Nov-2023<br> Cena: 201,06 € https://www.kriso.lv/db/97818391624282e.html Wed, 29 Nov 2023 00:00:00 GMT Food Digestion and Absorption: Its Role in Food Product Development https://www.kriso.lv/food-digestion-absorption-its-role-food-db-9781839162435e.html <a href="https://www.kriso.lv/food-digestion-absorption-its-role-food-db-9781839162435e.html"><img border="0" src="https://www.kriso.lv/covers/thumb/978183/9781839162435.jpg" align="left" hspace="5" > </a>C Anandharamakrishnan, Jeyan Arthur Moses, S Priyanka<br>ISBN: 9781839162435<br> Izdevniecība: Royal Society of Chemistry<br> Formāts: EPUB+DRM, Izdošanas datums: 29-Nov-2023<br> Cena: 201,06 € https://www.kriso.lv/db/97818391624356e.html Wed, 29 Nov 2023 00:00:00 GMT