Jaunas gr�matas

Coffee and Human Health: Chemistry and Mechanisms of Action

Fri, 23 May 2025 00:00:00 GMT

Giuseppe Grosso
ISBN: 9781839163852
Izdevniec�ba: Royal Society of Chemistry
Form�ts: Hardback, Izdo�anas datums: 23-May-2025
Cena: 196,47 �

Functional Foods of the Future

Fri, 11 Apr 2025 00:00:00 GMT

Vijai Kumar Gupta, Minaxi Sharma, Smriti Gaur, Ramesh Chander Kuhad
ISBN: 9781837670000
Izdevniec�ba: Royal Society of Chemistry
Form�ts: Hardback, Izdo�anas datums: 11-Apr-2025
Cena: 261,49 �

Flavour and Consumer Perception of Food Proteins

Wed, 29 Nov 2023 00:00:00 GMT

Jing Zhao, Changqi Liu
ISBN: 9781788017589
Izdevniec�ba: Royal Society of Chemistry
Form�ts: Hardback, Izdo�anas datums: 29-Nov-2023
Cena: 162,65 �

Food Digestion and Absorption: Its Role in Food Product Development

Wed, 29 Nov 2023 00:00:00 GMT

C Anandharamakrishnan, Jeyan Arthur Moses, S Priyanka
ISBN: 9781788018586
Izdevniec�ba: Royal Society of Chemistry
Form�ts: Hardback, Izdo�anas datums: 29-Nov-2023
Cena: 222,47 �

Handbook of Cheese Chemistry

Fri, 28 Jul 2023 00:00:00 GMT

Michael H. Tunick
ISBN: 9781839163098
Izdevniec�ba: Royal Society of Chemistry
Form�ts: Hardback, Izdo�anas datums: 28-Jul-2023
Cena: 209,47 �

Dietary Supplements with Antioxidant Activity: Understanding Mechanisms and Potential Health Benefits

Fri, 09 Jun 2023 00:00:00 GMT

Cesarettin Alasalvar, Fereidoon Shahidi, Chi-Tang Ho
ISBN: 9781839162626
Izdevniec�ba: Royal Society of Chemistry
Form�ts: Hardback, Izdo�anas datums: 09-Jun-2023
Cena: 235,48 �

Pigmented Cereals and Millets: Bioactive Profile and Food Applications

Fri, 17 Feb 2023 00:00:00 GMT

Sneh Punia Bangar, Sajid Maqsood, Anil Kumar Siroha
ISBN: 9781839167096
Izdevniec�ba: Royal Society of Chemistry
Form�ts: Hardback, Izdo�anas datums: 17-Feb-2023
Cena: 235,48 �

Nutrimetabonomics: Principles and Techniques

Mon, 09 Jan 2023 00:00:00 GMT

Sandrine P Claus, Isabel Bondia-Pons
ISBN: 9781782627777
Izdevniec�ba: Royal Society of Chemistry
Form�ts: Hardback, Izdo�anas datums: 09-Jan-2023
Cena: 209,47 �

Chemistry and Nutritional Effects of Capsicum

Mon, 28 Nov 2022 00:00:00 GMT

Valdir Flor�ncio da Veiga, Jr, Larissa Silveira Moreira Wiedemann, Claudio Pereira de Araujo, Jr, Ananda da Silva Antonio
ISBN: 9781788017503
Izdevniec�ba: Royal Society of Chemistry
Form�ts: Hardback, Izdo�anas datums: 28-Nov-2022
Cena: 196,47 �

Edible Fungi: Chemical Composition, Nutrition and Health Effects

Wed, 23 Nov 2022 00:00:00 GMT

Dejan Stojkovi, Lillian Barros
ISBN: 9781839164019
Izdevniec�ba: Royal Society of Chemistry
Form�ts: Hardback, Izdo�anas datums: 23-Nov-2022
Cena: 209,47 �

Bio- and Nano-sensing Technologies for Food Processing and Packaging

Wed, 19 Oct 2022 00:00:00 GMT

Ashutosh Kumar Shukla
ISBN: 9781839164323
Izdevniec�ba: Royal Society of Chemistry
Form�ts: Hardback, Izdo�anas datums: 19-Oct-2022
Cena: 209,47 �

Metabolism of Nutrients by Gut Microbiota

Fri, 01 Jul 2022 00:00:00 GMT

Joseph F Pierre
ISBN: 9781788017480
Izdevniec�ba: Royal Society of Chemistry
Form�ts: Hardback, Izdo�anas datums: 01-Jul-2022
Cena: 162,65 �

Berries and Berry Bioactive Compounds in Promoting Health

Wed, 01 Jun 2022 00:00:00 GMT

Dorothy Klimis-Zacas, Ana Rodriguez-Mateos
ISBN: 9781839162169
Izdevniec�ba: Royal Society of Chemistry
Form�ts: Hardback, Izdo�anas datums: 01-Jun-2022
Cena: 222,47 �

Advanced Spectroscopic Techniques for Food Quality

Fri, 20 May 2022 00:00:00 GMT

Ashutosh Kumar Shukla
ISBN: 9781839164040
Izdevniec�ba: Royal Society of Chemistry
Form�ts: Hardback, Izdo�anas datums: 20-May-2022
Cena: 209,47 �

Development of Trans-free Lipid Systems and their Use in Food Products

Mon, 14 Feb 2022 00:00:00 GMT

Jorge F Toro-Vazquez
ISBN: 9781839162206
Izdevniec�ba: Royal Society of Chemistry
Form�ts: Hardback, Izdo�anas datums: 14-Feb-2022
Cena: 222,47 �