(Izdošanas datums: 12-Oct-2021, Hardback, Izdevniecība: Rizzoli International Publications, ISBN-13: 9780847869831)
Award-winning Chef Jeremy Sewall brings his popular Boston and Portsmouth oyster bar, Row 34, to the page with more than 120 recipes for the home cook. The cookbook is written with Erin Byers Murray, with a Foreword by Renee Erickson, and photograph...Lasīt vairāk
For centuries, oysters have had the power to delight and sustain, inspiring writers and artists, lowly cooks and four-star chefs, laborers and gourmands, and everyone in between. As much a feast for the eyes as for the taste buds, oysters also h...Lasīt vairāk
Jeremy Sewall, Erin Byers Murray, Barton Seaver, Michael Harlan Turkell
(Izdošanas datums: 30-Sep-2014, Hardback, Izdevniecība: Rizzoli International Publications, ISBN-13: 9780789327475)
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Award-winning Boston chef Jeremy Sewall presents contemporary versions of New England classics that capture the flavors of this time-honored cuisine. In this first cookbook to explore contemporary New England fare, Jeremy Sewall adapts the regionR...Lasīt vairāk
