Sērija : Advances and Applications in Biotechnology
(Izdošanas datums: 16-Jun-2023, PDF+DRM, Izdevniecība: Taylor & Francis Ltd, ISBN-13: 9781000837995)
This book gives a comprehensive overview of recent advances in the valorization of agri-food waste and discusses the main process conditions needed to overcome the difficulties of using waste as alternative raw materials. It also discusses specific m...Lasīt vairāk
Sērija : Advances and Applications in Biotechnology
(Izdošanas datums: 16-Jun-2023, EPUB+DRM, Izdevniecība: Taylor & Francis Ltd, ISBN-13: 9781000838015)
This book gives a comprehensive overview of recent advances in the valorization of agri-food waste and discusses the main process conditions needed to overcome the difficulties of using waste as alternative raw materials. It also discusses specific m...Lasīt vairāk
Sērija : Advances and Applications in Biotechnology
(Izdošanas datums: 28-Apr-2023, PDF+DRM, Izdevniecība: Taylor & Francis Ltd, ISBN-13: 9781000838008)
Microbes are widely used in large-scale industrial processes due to their versatility, easy growing cultivation, kinetic potential, and the ability to generate metabolites with a wide range of potential applications to various commercial sectors, suc...Lasīt vairāk
Sērija : Advances and Applications in Biotechnology
(Izdošanas datums: 28-Apr-2023, EPUB+DRM, Izdevniecība: Taylor & Francis Ltd, ISBN-13: 9781000838084)
Food ingredients are important molecules of the most diverse chemical classes responsible for conferring nutrition, stability, color, flavor, rheological and sensorial characteristics, in addition to several other important uses in the food industry....Lasīt vairāk
Sērija : Advances and Applications in Biotechnology
(Izdošanas datums: 28-Apr-2023, PDF+DRM, Izdevniecība: Taylor & Francis Ltd, ISBN-13: 9781000838053)
Enzymes are biological molecules of great relevance. In addition to the fundamental role in metabolic reactions, they have diverse applications in industrial processes in generating products of great commercial utility for the most diverse areas. Thu...Lasīt vairāk
Sērija : Advances and Applications in Biotechnology
(Izdošanas datums: 28-Apr-2023, EPUB+DRM, Izdevniecība: Taylor & Francis Ltd, ISBN-13: 9781000838060)
Enzymes are biological molecules of great relevance. In addition to the fundamental role in metabolic reactions, they have diverse applications in industrial processes in generating products of great commercial utility for the most diverse areas. Thu...Lasīt vairāk
Sērija : Advances and Applications in Biotechnology
(Izdošanas datums: 28-Apr-2023, EPUB+DRM, Izdevniecība: Taylor & Francis Ltd, ISBN-13: 9781000838022)
Microbes are widely used in large-scale industrial processes due to their versatility, easy growing cultivation, kinetic potential, and the ability to generate metabolites with a wide range of potential applications to various commercial sectors, suc...Lasīt vairāk
Sērija : Advances and Applications in Biotechnology
(Izdošanas datums: 28-Apr-2023, PDF+DRM, Izdevniecība: Taylor & Francis Ltd, ISBN-13: 9781000838077)
Food ingredients are important molecules of the most diverse chemical classes responsible for conferring nutrition, stability, color, flavor, rheological and sensorial characteristics, in addition to several other important uses in the food industry....Lasīt vairāk
Sērija : Advances and Applications in Biotechnology
(Izdošanas datums: 22-Sep-2022, PDF+DRM, Izdevniecība: Taylor & Francis Ltd, ISBN-13: 9781000642841)
This book explores recent advances on the use of microbes for agri-forestry biotechnological applications. It provides technical concepts and discussions on the use of microorganisms for processes such as bioprocessing, bioremediation, soil enhanceme...Lasīt vairāk
Sērija : Advances and Applications in Biotechnology
(Izdošanas datums: 22-Sep-2022, EPUB+DRM, Izdevniecība: Taylor & Francis Ltd, ISBN-13: 9781000642872)
This book explores recent advances on the use of microbes for agri-forestry biotechnological applications. It provides technical concepts and discussions on the use of microorganisms for processes such as bioprocessing, bioremediation, soil enhanceme...Lasīt vairāk
Biomolecules from Natural Sources An up-to-date exploration of new and novel biomolecules In Biomolecules from Natural Sources: Advances and Applications, a team of accomplished researchers delivers up-to-date information on various bioresources, bi...Lasīt vairāk
Vijai Kumar Gupta, Satyajit D. Sarker, Minaxi Sharma, Maria Elida Pirovani, Zeba Usmani, Chelliah Jayabaskaran
(Izdošanas datums: 31-Mar-2022, PDF+DRM, Izdevniecība: John Wiley & Sons Inc, ISBN-13: 9781119769590)
Biomolecules from Natural Sources An up-to-date exploration of new and novel biomolecules In Biomolecules from Natural Sources: Advances and Applications, a team of accomplished researchers delivers up-to-date information on various bioresources, bi...Lasīt vairāk
Fungi are an essential, fascinating and biotechnologically useful group of organisms with an incredible biotechnological potential for industrial exploitation. Knowledge of the worlds fungal diversity and its use is still incomplete and fragmented....Lasīt vairāk
Fungi are an essential, fascinating and biotechnologically useful group of organisms with an incredible biotechnological potential for industrial exploitation. Knowledge of the worlds fungal diversity and its use is still incomplete and fragmented....Lasīt vairāk
This book presents research on the challenges and potential of fungal contribution in agriculture for food substantiality. Research on fungi plays an essential role in the improvement of biotechnologies which lead global sustainable food production....Lasīt vairāk
This book presents research on the challenges and potential of fungal contribution in agriculture for food substantiality. Research on fungi plays an essential role in the improvement of biotechnologies which lead global sustainable food production....Lasīt vairāk
