This book presents a collection of curated case studies written by esteemed international experts, focusing on planning, management, and evaluation of designing, developing, and delivering high-quality blended programmes and courses. Embracing a holi...Lasīt vairāk
This book presents a collection of curated case studies written by esteemed international experts, focusing on planning, management, and evaluation of designing, developing, and delivering high-quality blended programmes and courses. Embracing a holi...Lasīt vairāk
This book provides detailed information on a low-cost, high-speed infrastructure to support applications and services based on 5G/6G, the Internet of Things (IoT), smart cities, and fiber-to-the-x (FTTX). The contents will serve as a ready reference...Lasīt vairāk
This book provides detailed information on a low-cost, high-speed infrastructure to support applications and services based on 5G/6G, the Internet of Things (IoT), smart cities, and fiber-to-the-x (FTTX). The contents will serve as a ready reference...Lasīt vairāk
This valuable resource on the microbiological analysis of milk and milk products delves into various aspects of bacterial enumeration, pathogen detection, mastitis milk identification, quality testing for starter cultures, isolation and characterizat...Lasīt vairāk
This valuable resource on the microbiological analysis of milk and milk products delves into various aspects of bacterial enumeration, pathogen detection, mastitis milk identification, quality testing for starter cultures, isolation and characterizat...Lasīt vairāk
Here is a new three-volume set that comprehensively illustrates a wide range of analytical techniques and methodologies for assessing the physical, chemical, and microbiological properties of milk and milk products to ensure nutritional and technolog...Lasīt vairāk
This new three-volume set comprehensively illustrates a wide range of analytical techniques and methodologies for assessing the physical, chemical, and microbiological properties of milk and milk products to ensure nutritional and technological quali...Lasīt vairāk
Here is a new three-volume set that comprehensively illustrates a wide range of analytical techniques and methodologies for assessing the physical, chemical, and microbiological properties of milk and milk products to ensure nutritional and technolog...Lasīt vairāk
This new three-volume set comprehensively illustrates a wide range of analytical techniques and methodologies for assessing the physical, chemical, and microbiological properties of milk and milk products to ensure nutritional and technological quali...Lasīt vairāk
(Izdošanas datums: 18-May-2023, EPUB+DRM, Izdevniecība: Taylor & Francis Ltd, ISBN-13: 9781000878349)
This book summarizes nanotechnology-based agricultural research for crop productivity and the management of various plant pathogens. It deals with the application of nano-molecules for quick, cost-effective, and precise plant disease diagnostic proce...Lasīt vairāk
(Izdošanas datums: 18-May-2023, PDF+DRM, Izdevniecība: Taylor & Francis Ltd, ISBN-13: 9781000878332)
This book summarizes nanotechnology-based agricultural research for crop productivity and the management of various plant pathogens. It deals with the application of nano-molecules for quick, cost-effective, and precise plant disease diagnostic proce...Lasīt vairāk
Megh R. (University of Puerto Rico Goyal, Santosh K. (Guru Angad University Mishra, Satish (University Enclave Kumar
Sērija : Innovations in Agricultural & Biological Engineering
(Izdošanas datums: 10-Mar-2023, PDF+DRM, Izdevniecība: Taylor & Francis Ltd, ISBN-13: 9781000614374)
Although nanotechnology has revolutionized fields such as medicine, genetics, biology, bioengineering, mechanics, and chemistry, its increasing application in the food industry is relatively recent in comparison. Nanotechnology in the food industr...Lasīt vairāk
Megh R. (University of Puerto Rico Goyal, Santosh K. (Guru Angad University Mishra, Satish (University Enclave Kumar
Sērija : Innovations in Agricultural & Biological Engineering
(Izdošanas datums: 10-Mar-2023, PDF+DRM, Izdevniecība: Taylor & Francis Ltd, ISBN-13: 9781000614466)
Although nanotechnology has revolutionized fields such as medicine, genetics, biology, bioengineering, mechanics, and chemistry, its increasing application in the food industry is relatively recent in comparison. Nanotechnology in the food industr...Lasīt vairāk
Megh R. (University of Puerto Rico Goyal, Santosh K. (Guru Angad University Mishra, Satish (University Enclave Kumar
Sērija : Innovations in Agricultural & Biological Engineering
(Izdošanas datums: 10-Mar-2023, EPUB+DRM, Izdevniecība: Taylor & Francis Ltd, ISBN-13: 9781000614510)
Although nanotechnology has revolutionized fields such as medicine, genetics, biology, bioengineering, mechanics, and chemistry, its increasing application in the food industry is relatively recent in comparison. Nanotechnology in the food industr...Lasīt vairāk
Megh R. (University of Puerto Rico Goyal, Santosh K. (Guru Angad University Mishra, Satish (University Enclave Kumar
Sērija : Innovations in Agricultural & Biological Engineering
(Izdošanas datums: 10-Mar-2023, EPUB+DRM, Izdevniecība: Taylor & Francis Ltd, ISBN-13: 9781000614404)
Although nanotechnology has revolutionized fields such as medicine, genetics, biology, bioengineering, mechanics, and chemistry, its increasing application in the food industry is relatively recent in comparison. Nanotechnology in the food industr...Lasīt vairāk
Plant Transcription Factors: Contribution in Development, Metabolism, and Environmental Stress provides comprehensive coverage of plant TFs and their various functions, evaluating their crucial role in growth and development, signaling, stress manage...Lasīt vairāk
Plant Transcription Factors: Contribution in Development, Metabolism, and Environmental Stress provides comprehensive coverage of plant TFs and their various functions, evaluating their crucial role in growth and development, signaling, stress manage...Lasīt vairāk
Megh R. (Point Pleasant Goyal, N. (Guru Angad Dev Veterinary and Animal Sciences University Veena, Santosh K. (Guru Angad University Mishra
Sērija : Innovations in Agricultural & Biological Engineering
(Izdošanas datums: 13-Oct-2022, PDF+DRM, Izdevniecība: Taylor & Francis Ltd, ISBN-13: 9781000565317)
Here is a comprehensive summary of new research and advancements in the unique functional and nutraceutical therapeutic and physiochemical aspects of dairy foods. The book explores the specific health benefits of dairy ingredients in nutraceutical...Lasīt vairāk
Megh R. (Point Pleasant Goyal, N. (Guru Angad Dev Veterinary and Animal Sciences University Veena, Santosh K. (Guru Angad University Mishra
Sērija : Innovations in Agricultural & Biological Engineering
(Izdošanas datums: 13-Oct-2022, EPUB+DRM, Izdevniecība: Taylor & Francis Ltd, ISBN-13: 9781000564969)
Here is a comprehensive summary of new research and advancements in the unique functional and nutraceutical therapeutic and physiochemical aspects of dairy foods. The book explores the specific health benefits of dairy ingredients in nutraceutical...Lasīt vairāk
This new volume looks at new research and advances in the use of nanotechnology applications in agricultural and bioprocess engineering. The first section deals with the impact of nanotechnology in agricultural engineering, looking at the role of nan...Lasīt vairāk
This new volume looks at new research and advances in the use of nanotechnology applications in agricultural and bioprocess engineering. The first section deals with the impact of nanotechnology in agricultural engineering, looking at the role of nan...Lasīt vairāk
This volume takes an in-depth look at various biological and chemical hazards in food and food products that pose health threats. It also outlines methods and practices for the diagnosis, prevention, and management of these hazards in food production...Lasīt vairāk
This volume takes an in-depth look at various biological and chemical hazards in food and food products that pose health threats. It also outlines methods and practices for the diagnosis, prevention, and management of these hazards in food production...Lasīt vairāk
Phytochemicals and Medicinal Plants in Food Design: Strategies and Technologies for Improved Healthcare explores the therapeutic potential of various natural and novel phytochemicals in the design of new foods.Divided into two parts, the first sectio...Lasīt vairāk
Phytochemicals and Medicinal Plants in Food Design: Strategies and Technologies for Improved Healthcare explores the therapeutic potential of various natural and novel phytochemicals in the design of new foods.Divided into two parts, the first sectio...Lasīt vairāk
Food Processing and Preservation Technology: Advances, Methods, and Applications confronts the challenges of food preservation by providing new research and information on the use of novel processing and preservation technologies during production, p...Lasīt vairāk
Food Processing and Preservation Technology: Advances, Methods, and Applications confronts the challenges of food preservation by providing new research and information on the use of novel processing and preservation technologies during production, p...Lasīt vairāk
This volume focuses on food preservation prior to distribution and sale, which is a major challenge in the tropical climates of most developing nations. In order to assure that food products are safe for human consumption, due importance must be give...Lasīt vairāk
This volume focuses on food preservation prior to distribution and sale, which is a major challenge in the tropical climates of most developing nations. In order to assure that food products are safe for human consumption, due importance must be give...Lasīt vairāk
