Atjaunināt sīkdatņu piekrišanu

Complex Lives of British Freshwater Fishes [Hardback]

Illustrated by , (University of the West of England, UK)
  • Formāts: Hardback, 355 pages, height x width: 235x191 mm, weight: 1033 g, 2 Tables, black and white; 277 Illustrations, color; 4 Illustrations, black and white
  • Izdošanas datums: 28-May-2020
  • Izdevniecība: CRC Press
  • ISBN-10: 0367440326
  • ISBN-13: 9780367440329
Citas grāmatas par šo tēmu:
  • Hardback
  • Cena: 46,90 €
  • Grāmatu piegādes laiks ir 3-4 nedēļas, ja grāmata ir uz vietas izdevniecības noliktavā. Ja izdevējam nepieciešams publicēt jaunu tirāžu, grāmatas piegāde var aizkavēties.
  • Daudzums:
  • Ielikt grozā
  • Piegādes laiks - 4-6 nedēļas
  • Pievienot vēlmju sarakstam
  • Bibliotēkām
  • Formāts: Hardback, 355 pages, height x width: 235x191 mm, weight: 1033 g, 2 Tables, black and white; 277 Illustrations, color; 4 Illustrations, black and white
  • Izdošanas datums: 28-May-2020
  • Izdevniecība: CRC Press
  • ISBN-10: 0367440326
  • ISBN-13: 9780367440329
Citas grāmatas par šo tēmu:
CHOICE 'Highly Recommended for all readers' June 2021 Vol. 58 No. 10

This stunningly illustrated book goes far beyond a run-of-the-mill nature guide. It explores the fascinating life histories of Britains freshwater fishes, a group of animals which, despite their importance and ubiquity in our diverse still and flowing fresh waters, has before now been rarely regarded and respected as 'wildlife'.

Our native fishes tend generally to be considered as simply something for anglers to catch or for people to eat, yet they work enormously hard for us. Author Mark Everard, avid nature-watcher, angler and scientist, shows how freshwater fish provide food, ornamentation, sport and cultural identity, and highlights their huge importance for conservation as part of the living ecosystems upon which we all depend. He dives into the mysteries moving below the surface of our rivers and lakes, bringing the wonderful and fascinating world of the diversity of British freshwater fish species into plain sight and into mind.

This unique book features over 100 full-colour photographs by pioneering photographer and filmmaker Jack Perks, whose work has featured on BBC Springwatch, The One Show and Countryfile. The book is filled with technical detail useful to conservationists and biology students. Most importantly, it is also presented in an accessible, visually attractive and engaging manner that will appeal to anybody with an interest in the natural world: the conservation-minded public, the angling community, and our nation of wildlife enthusiasts.

Whatever your background, this book will open your eyes to our freshwater fishy wealth, and the many ways in which it enriches our lives.

Recenzijas

This book is an excellent read and opens your eyes to the secretive world of freshwater fish. Even as someone who has been involved with fish and fisheries for all of their professional life, I still found out lots of things I didn't know. I particularly liked the chapter on what have freshwater fishes ever done for us, and who doesn't like to dig a bit deeper into the weird and wonderful sex lives of fish? This book would make a great addition to the bookshelves of anyone who works with, or is interested in, fish and their biology. You cannot fail to pick it up and learn something new, even if you think you know all there is to know about fish.

Paul Coulson MIFM MIfL, Director of Operations, Institute of Fisheries Management

Marks mastery of everyman science and Jacks outstanding wildlife photography make this a game changing reference book, bridging the gap between anglers and fishery scientists and opening the full depth and breadth of our fish fauna up to the public. It is an outstanding work, and one to which I shall regularly refer.

Ian Welch, Fishery scientist and angling writer

When Jack told me last year that he was working on this with Mark my first thought was wow! A combination between Jack and Mark? I must buy that book when it comes out. My second thought was oh, I hope it is not going to be another technical book on freshwater fish I have loads of those. Thankfully my first impulse was the right one. Yes, there is loads on life cycles, feeding habits and sex life of freshwater fish, but described in a very engaging manner you can tell they are both anglers. Plus there are some fascinating facts and details: did you know that a salmon is a closer relative to a camel than a Hag Fish? Did you know that during the war they canned perch in Lancaster, adding Yorkshire relish and tomatoes (didnt catch on)? Did you know that in 1808 sticklebacks were so plentiful in the fens that they were netted and used as a fertilizer on the fields? Did you know that in America they use Blue Gill Sunfish to protect against terrorist acts? If you didnt then buy the book and read it!"

Mark Owen, Head of Freshwater, Angling Trust

An accessible and comprehensive guide to the fascinating lives of British freshwater fishes.

Matthew Ford, IUCN Freshwater Fish Specialist Group

For those who enjoy the eel, the chapter suitably headed Curious and Curiouser is illuminating with many new stories. Highly recommended, especially and fittingly as eel numbers are slowly increasing.

Andrew Kerr, Chairman, Sustainable Eel Group (SEG)

Here is a book on British freshwater fish, unlike any other Ive come across, and its one that is long overdue. Wonderfully written, it is spawned from genuine passion. Evident at every page is a life-long, deep love of everything piscatorial and born of sweet water. What it is not is a dry field guide, nor a technical tome or a book of fishermens tale. This book plunges you beneath the surface in more than one sense. If youve ever snorkeled with freshwater fish youre halfway there, but if you havent Jack Perks amazing photographs of wild fish in situ take you. The book makes fish relevant in both pictures and words. It shows them as essential constituents of ecosystem as well as their importance to us economically while at the same time revealing to us their true beauty... Chapters explore their personalities, biomechanics, cultural history, evolution, economic value, sex lives, diet in fact, all the things that existing books on the subject leave us wanting for. Its inclusive too- 10-spined stickleback, vendace and the excruciatingly rare spined loach, to name a few, all get fair representation. If youve got a thing for fins, this is for you.

Nick Baker, TV presenter, author and naturalist

I wish this is the book was available when I was teaching fisheries science, not because it is a text book but because it is a true Natural History book. This is the highest compliment I can pay any book, particularly one about fish and fisheries. This sort of book is lacking in recent publications on our fishy world. The writing is accessible, engaging and entertaining and needless to say the pictures are first rate... It is beautifully written and superbly illustrated, to give a fascinating insight into the world of the fish, that will engage any reader. I sincerely hope that it will find a wide readership, not only within the fisheries management world but also amongst anglers and hopefully further afield to anyone interested in our natural world.

Ian Welby in FISH 2020, Issue 3 This book is an excellent read and opens your eyes to the secretive world of freshwater fish. Even as someone who has been involved with fish and fisheries for all of their professional life, I still found out lots of things I didn't know. I particularly liked the chapter on what have freshwater fishes ever done for us, and who doesn't like to dig a bit deeper into the weird and wonderful sex lives of fish? This book would make a great addition to the bookshelves of anyone who works with, or is interested in, fish and their biology. You cannot fail to pick it up and learn something new, even if you think you know all there is to know about fish.

Paul Coulson MIFM MIfL, Director of Operations, Institute of Fisheries Management

Marks mastery of everyman science and Jacks outstanding wildlife photography make this a game changing reference book, bridging the gap between anglers and fishery scientists and opening the full depth and breadth of our fish fauna up to the public. It is an outstanding work, and one to which I shall regularly refer.

Ian Welch, Fishery scientist and angling writer

When Jack told me last year that he was working on this with Mark my first thought was wow! A combination between Jack and Mark? I must buy that book when it comes out. My second thought was oh, I hope it is not going to be another technical book on freshwater fish I have loads of those. Thankfully my first impulse was the right one. Yes, there is loads on life cycles, feeding habits and sex life of freshwater fish, but described in a very engaging manner you can tell they are both anglers. Plus there are some fascinating facts and details: did you know that a salmon is a closer relative to a camel than a Hag Fish? Did you know that during the war they canned perch in Lancaster, adding Yorkshire relish and tomatoes (didnt catch on)? Did you know that in 1808 sticklebacks were so plentiful in the fens that they were netted and used as a fertilizer on the fields? Did you know that in America they use Blue Gill Sunfish to protect against terrorist acts? If you didnt then buy the book and read it!"

Mark Owen, Head of Freshwater, Angling Trust

An accessible and comprehensive guide to the fascinating lives of British freshwater fishes.

Matthew Ford, IUCN Freshwater Fish Specialist Group

For those who enjoy the eel, the chapter suitably headed Curious and Curiouser is illuminating with many new stories. Highly recommended, especially and fittingly as eel numbers are slowly increasing.

Andrew Kerr, Chairman, Sustainable Eel Group (SEG)

Here is a book on British freshwater fish, unlike any other Ive come across, and its one that is long overdue. Wonderfully written, it is spawned from genuine passion. Evident at every page is a life-long, deep love of everything piscatorial and born of sweet water. What it is not is a dry field guide, nor a technical tome or a book of fishermens tale. This book plunges you beneath the surface in more than one sense. If youve ever snorkeled with freshwater fish youre halfway there, but if you havent Jack Perks amazing photographs of wild fish in situ take you. The book makes fish relevant in both pictures and words. It shows them as essential constituents of ecosystem as well as their importance to us economically while at the same time revealing to us their true beauty. Chapters explore their personalities, biomechanics, cultural history, evolution, economic value, sex lives, diet in fact, all the things that existing books on the subject leave us wanting for. Its inclusive too- 10-spined stickleback, vendace and the excruciatingly rare spined loach, to name a few, all get fair representation. If youve got a thing for fins, this is for you.

Nick Baker, TV presenter, author and naturalist

I wish this is the book was available when I was teaching fisheries science, not because it is a text book but because it is a true Natural History book. This is the highest compliment I can pay any book, particularly one about fish and fisheries. This sort of book is lacking in recent publications on our fishy world. The writing is accessible, engaging and entertaining and needless to say the pictures are first rate... It is beautifully written and superbly illustrated, to give a fascinating insight into the world of the fish, that will engage any reader. I sincerely hope that it will find a wide readership, not only within the fisheries management world but also amongst anglers and hopefully further afield to anyone interested in our natural world.

Ian Welby in FISH 2020, Issue 3

Author xi
Photographer xiii
Chapter 1 Introduction 1(4)
Chapter 2 What is a fish? 5(6)
2.1 There is no such thing as a fish
6(1)
2.2 Fish and other wildlife
6(1)
2.3 Below the surface
7(1)
2.4 Fish and fishes
8(1)
2.5 Game and coarse fishes
8(1)
2.6 Shoalers and loaners
9(1)
2.7 A crazy little thing called fish
10(1)
Chapter 3 What have freshwater fishes ever done for us? 11(30)
3.1 The many human uses of freshwater fishes
12(12)
3.2 The roles Britain's fishes play in freshwater ecosystems
24(3)
3.3 Cultural values of freshwater fishes
27(12)
3.4 How freshwater fishes use people
39(2)
Chapter 4 Knowing your way round a fish 41(16)
4.1 Fishy senses
42(6)
4.2 Body shape
48(1)
4.3 Fin characteristics
49(2)
4.4 Scales, the lateral line and mucus
51(1)
4.5 Mouth, barbels and teeth
52(2)
4.6 The swim bladder and buoyancy
54(1)
4.7 Colour
55(2)
Chapter 5 The piscatorial dramatis personae 57(52)
5.1 Fishes of the carp and minnow family
58(16)
5.2 Fishes of the salmon family
74(7)
5.3 The pike
81(2)
5.4 The perch family
83(2)
5.5 Other smaller fishes
85(5)
5.6 The elusive European eel
90(1)
5.7 Britain's ancient lampreys
91(2)
5.8 The British shads
93(2)
5.9 The not-so-common sturgeon
95(1)
5.10 The curious case of the extinct burbot
96(1)
5.11 Catfishes, great and small
97(1)
5.12 The rainbow perch
98(1)
5.13 Marine intruders
99(5)
5.14 Imaginary freshwater fishes
104(5)
Chapter 6 Freshwater fish ecosystems 109(18)
6.1 Our moist island nation
110(2)
6.2 Rivers and streams
112(2)
6.3 Still waters
114(2)
6.4 Canals, drains and ditches
116(3)
6.5 Transitional waters
119(2)
6.6 Subterranean fishes
121(2)
6.7 Fish migration
123(1)
6.8 So how did Britain's freshwater fishes get there?
124(3)
Chapter 7 Sex lives of the British freshwater fishes 127(34)
7.1 Reproduction in the roach
128(6)
7.2 Reproduction in the other cyprinid fishes
134(2)
7.3 Reproduction in the salmonid fishes
136(9)
7.4 Paternal brood care by British freshwater fishes
145(4)
7.5 The lampreys: Loved to death
149(1)
7.6 The bitterling: Pulling a mussel
150(1)
7.7 Drifting with the current
151(1)
7.8 The mysterious case of the European eel
152(1)
7.9 Sex lives of the remaining British freshwater fish species
153(2)
7.10 Reproduction amongst the marine intruders
155(2)
7.11 Weird sex and development
157(4)
Chapter 8 The things that Britain's freshwater fishes eat 161(18)
8.1 The diets of juvenile freshwater fishes
162(1)
8.2 The diets of adult freshwater fishes
163(8)
8.3 Where does all this food come from?
171(2)
8.4 Timing
173(2)
8.5 Diet and ecology
175(4)
Chapter 9 The curious world of Britain's freshwater fishes 179(20)
9.1 The British freshwater fish 'Book of Records'
180(11)
9.2 Royal fishes
191(2)
9.3 Iconic fishes
193(2)
9.4 Fishy faculties
195(2)
9.5 The frankly bizarre world of the European eel
197(2)
Chapter 10 The curious and curiouser world of the European eel 199(22)
10.1 The mysterious origins of baby eels
200(3)
10.2 What we know and the stories we tell
203(3)
10.3 When is an eel not an eel, or at least not the eel we thought it was?
206(2)
10.4 Eel fisheries
208(3)
10.5 Pet eels
211(1)
10.6 Eels and psychoanalysis
212(1)
10.7 Eel gastronomy
213(1)
10.8 The endangered eel
214(1)
10.9 The shady world of eel smuggling
215(1)
10.10 Eeling and healing
215(1)
10.11 Eel poisons
216(1)
10.12 Eel and education
216(1)
10.13 Eels and language
217(1)
10.14 Eels and religion
218(1)
10.15 Eel and the arts
219(1)
10.16 Eel conservation
220(1)
Chapter 11 Conservation 221(34)
11.1 Valuing biodiversity
222(3)
11.2 Threats to British freshwater fishes
225(13)
11.3 Problems associated with introduced fishes
238(6)
11.4 Nature conservation and Britain's freshwater fishes
244(7)
11.5 Good religious intentions that can turn bad
251(2)
11.6 The unfortunate legacy of 'acclimatisation societies'
253(2)
Chapter 12 Management of fresh waters for fish 255(30)
12.1 Fishery management for conservation
256(1)
12.2 Fish stock management
257(13)
12.3 Predator management
270(3)
12.4 Species introductions
273(3)
12.5 Habitat enhancement
276(9)
Chapter 13 Fish twitching 285(8)
13.1 Fish twitching and other forms of enjoyment of nature
286(1)
13.2 Fish twitching methods
287(3)
13.3 Fish care when fish twitching
290(1)
13.4 Fish twitching tourism
291(1)
13.5 Fish twitching for fun
291(2)
Chapter 14 So what have we learned about Britain's freshwater fishes? 293(4)
Further reading 297(4)
Appendix 1: Glossary 301(8)
Appendix 2: Distribution maps of British freshwater fishes 309(18)
Appendix 3: The tendency of British freshwater leuciscine fishes to hybridise 327(2)
Appendix 4: Key identification features of British freshwater cyprinid fishes 329(4)
Appendix 5: Freshwater fishes banned under UK legislation 333(2)
Appendix 6: Fish species scheduled for conservation action 335(6)
Index 341
Dr Mark Everard is Associate Professor of Ecosystem Services at UWE (the University of the West of England, Bristol). Marks many other roles include Ambassador of the Angling Trust, science advisor to the Salmon & Trout Conservation UK (S&TCUK), member of the Conservation Policy Committee of the Wiltshire Wildlife Trust, member of the Science and Technical Review Panel of the international Ramsar Convention, and life member and former Trustee/Director of the Freshwater Biological Association.

Jack Perks is a pioneering photographer and filmmaker with a special passion for aquatic wildlife having filmed all of Britians freshwater fish. Underwater work is a particular speciality, with his breath-taking work featuring in many natural history programmes like BBC Springwatch, The One Show, Countryfile and various articles and books. He teaches part time at the University of Nottingham on biological photography and imaging. You can see more of his stunning footage and images at www.jackperksphotography.com. Jack is also a trustee of the Trent Rivers Trust.