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E-grāmata: Compulsive Eating Behavior and Food Addiction: Emerging Pathological Constructs

Edited by (Department of Pharmacology, Boston University School of Medicine, Boston, MA, USA), Edited by , Edited by (Department of Behavioral Biology, Johns Hopkins University, Baltimore, MD, USA), Edited by (Biomolecular Pharmacology, Boston University School of Medicine, Bo)
  • Formāts: EPUB+DRM
  • Izdošanas datums: 24-Jul-2019
  • Izdevniecība: Academic Press Inc
  • Valoda: eng
  • ISBN-13: 9780128163832
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  • Formāts: EPUB+DRM
  • Izdošanas datums: 24-Jul-2019
  • Izdevniecība: Academic Press Inc
  • Valoda: eng
  • ISBN-13: 9780128163832

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Compulsive Eating Behavior and Food Addiction: Emerging Pathological Constructs is the first book of its kind to emphasize food addiction as an addictive disorder. This book focuses on the preclinical aspects of food addiction research, shifting the focus towards a more complex behavioral expression of pathological feeding and combining it with current research on neurobiological substrates. This book will become an invaluable reference for researchers in food addiction and compulsive eating constructs.

Compulsive eating behavior is a pathological form of feeding that phenotypically and neurobiologically resembles the compulsive-like behaviors associated with both drug abuse and behavioral addictions. Compulsive eating behavior, including Binge Eating Disorder (BED), certain forms of obesity, and ‘food addiction’ affect an estimated 70 million individuals worldwide.

  • Synthesizes clinical and preclinical perspectives on addictive eating behavior
  • Identifies how food addiction is similar and/or different from other addictions
  • Focuses on the underlying neurobiological mechanisms
  • Provides information on therapeutic interventions for patients with food addiction
Contributors xiii
Preface xvii
Chapter 1 A history of "food addiction"
1(14)
Adrian Meule
Introduction
1(1)
References to addiction in relation to food in the 19th century
2(1)
A description of eating disorders in 1932
2(1)
"Food addiction" in the 1950s
2(2)
Varying themes in the second half of the 20th century
4(2)
Increased popularity in the 21st century
6(1)
Current developments
7(1)
Conclusions
8(1)
References
8(7)
Chapter 2 Food addiction prevalence: development and validation of diagnostic tools
15(26)
Ashley N. Gearhardt
Erica M. Schulte
Emma T. Schiestl
Early approaches to identifying food addiction
16(1)
Yale Food Addiction Scale
17(4)
Modified original YFAS
21(1)
Children's Yale Food Addiction Scale
22(2)
Yale Food Addiction Scale 2.0
24(2)
Modified YFAS 2.0
26(1)
YFAS 2.0 for children
27(3)
Alternative model: eating addiction
30(2)
Next steps in the assessment of food addiction
32(1)
References
33(8)
Chapter 3 Dissecting compulsive eating behavior into three elements
41(42)
Catherine F. Moore
Valentino Sabino
George F. Koob
Pietro Cottone
Introduction
41(1)
The prevalence and significance of compulsive eating
42(2)
Food addiction as a disorder of compulsive eating
44(1)
Dissecting compulsive eating behavior into three elements
45(1)
Habitual overeating
46(1)
Maladaptive habit formation
46(4)
Overeating to relieve a negative emotional state
50(1)
Emergence of a negative affect
50(6)
Overeating despite aversive consequences
56(1)
Failure of inhibitory control
56(4)
Discussion
60(1)
Summary
61(1)
Funding and Disclosures
62(1)
References
63(20)
Chapter 4 Habitual overeating
83(14)
Catherine F. Moore
Valentino Sabino
George F. Koob
Pietro Cottone
Introduction
83(1)
Overview of habit formation
83(1)
Compulsive eating driven by habit
84(3)
Reduced sensitivity to outcome devaluation in compulsive eating
84(2)
Model-based and model-free learning in compulsive eating
86(1)
Palatable food cues facilitate habitual behavior
87(1)
Neurobiological habit systems
88(2)
Potential interactions of habit with other elements of compulsive eating
90(1)
Summary and conclusions
91(1)
References
92(5)
Chapter 5 Reward deficits in compulsive eating
97(18)
Paul J. Kenny
Food and brain reward systems
98(1)
Overeating and diet-induced obesity in rodents: the "cafeteria" diet
99(2)
Assessing brain reward function: intracranial self-stimulation thresholds
101(1)
Effects of cocaine on brain reward function
101(1)
Effects of heroin on brain reward function
102(1)
Effects of hunger on brain reward function
103(1)
Effects of weight gain on brain reward function
104(1)
Brain circuitries that regulate hedonic eating
105(1)
Striatal D2 dopamine receptor signaling and brain reward deficits in obesity
105(1)
Striatal D2 dopamine receptor signaling and compulsive eating despite negative consequences in obesity
106(1)
Summary
107(1)
References
107(8)
Chapter 6 The dark side of compulsive eating and food addiction: affective dysregulation, negative reinforcement, and negative urgency
115(78)
Eric P. Zorrilla
George F. Koob
Introduction
115(2)
Yale Food Addiction Scale definition
117(3)
Opponent-process, negative reinforcement model of compulsive substance use
120(3)
Recent clinical findings in compulsive alcohol use
121(1)
Clinical findings in compulsive tobacco use
122(1)
Conceptual extension to compulsive eating
123(3)
Evidence for the "dark side" from human studies
126(23)
Yale Food Addiction Scale studies
126(2)
Negative emotional states and psychiatric comorbidity in binge eating and obesity
128(1)
Negative emotional states increase palatable food intake in vulnerable populations
129(1)
Inhibitory influence of palatable food on negative mood
130(2)
Negative affective symptoms during abstinence from palatable food
132(2)
Neuroadaptations in reward and antireward systems in human obesity and disordered eating
134(1)
Within-system neuroadaptations
134(3)
Between-system neuroadaptations
137(1)
Negative withdrawal-like states after cessation of palatable food access
138(4)
Food reward tolerance
142(1)
Individual differences in vulnerability
143(1)
Stress-induced food-seeking and intake
144(1)
Negative urgency and compulsive eating
145(4)
Conclusion
149(1)
Acknowledgments/Support
149(1)
References
149(44)
Chapter 7 Food addiction and self-regulation
193(24)
Cara M. Murphy
James MacKillop
Brief introduction to food addiction
193(4)
Definitions of impulsivity and self-regulation
197(1)
Empirical research on self-regulation and food addiction
198(8)
General approach to the literature review
198(1)
Impulsive choice
198(3)
Impulsive action
201(1)
Impulsive personality traits
202(4)
Summary and conclusions
206(3)
Acknowledgment
209(1)
References
209(8)
Chapter 8 Reward processing in food addiction and overeating
217(34)
Katherine R. Naish
Iris M. Balodis
Introduction
217(2)
Reward processing in eating behavior
219(3)
Food reward
219(1)
Interactions between homeostatic and reward-related mechanisms
220(2)
Conditions associated with overeating or compulsive behavior toward food
222(2)
Reward processing in food addiction
224(1)
Reward processing in overweight and obesity
225(4)
Striatal reward processing in overweight/obesity
225(2)
Prefrontal and OFC reward processing in overweight/obesity
227(2)
Reward processing in BED
229(5)
Striatal reward processing in BED
229(2)
Prefrontal and OFC reward processing in BED
231(3)
Reward processing in Prader-Willi syndrome
234(1)
Comorbidities and addiction transfer
235(2)
General discussion
237(1)
References
238(11)
Further reading
249(2)
Chapter 9 Interactions of hedonic and homeostatic systems in compulsive overeating
251(42)
Clara Rossetti
Benjamin Boutrel
Introduction
251(2)
Homeostatic regulation of food intake
253(1)
Food palatability and motivation
254(4)
Conditioned learning and habit formation
258(2)
Stress and negative emotional state
260(2)
Binge eating and impaired executive functions
262(3)
How homeostatic and hedonic regulations of feeding may concur to drive maladaptive pattern of food intake
265(6)
Cholecystokinin
265(1)
Glucagon-like peptide 1
266(1)
Peptide YY
267(1)
Leptin
267(2)
Ghrelin
269(2)
Compulsive overeating and substance-use disorders
271(2)
Conclusion
273(1)
References
274(19)
Chapter 10 Genetics and epigenetics of food addiction
293(36)
Caroline Davis
Revi Bonder
Introduction
293(5)
Genetic influences and methodological considerations
296(2)
Family and twin studies
298(3)
Candidate gene studies
301(6)
Dopamine genes and functional polymorphisms
302(2)
Oxytocin, opiates, and overeating
304(1)
Serotonin (5-HT) and appetite
305(1)
Neuroimaging genetics
306(1)
Genome-wide association studies
307(2)
Gene--gene and gene--environment interactions
309(2)
Epigenetics
311(4)
Epigenetics and obesity
312(3)
Summary and conclusions
315(1)
References
316(11)
Further reading
327(2)
Chapter 11 Neuroimaging of compulsive disorders: similarities of food addiction with drug addiction
329(30)
Sonja Yokum
Eric Stice
The role of dopaminergic and opioid pathways in drug and food reward
330(1)
Effects of drugs of abuse and food intake on opioid release
331(1)
Acute effects of drugs of abuse and palatable food on dopamine signaling and neural activation in the mesolimbic circuitry
332(2)
Effects of chronic substance misuse and overconsumption of high-calorie food intake on changes in the brain's reward circuitry
334(1)
Foods associated with addictive-like eating
335(2)
Interaction between substance and behavioral indicators of addiction
337(1)
Neural vulnerability factors that increase risk for substance abuse and addictive-like eating
337(6)
Incentive sensitization theory
337(1)
Reward surfeit theory
338(2)
Reward deficit model
340(1)
Inhibitory control deficit theory
341(1)
Emotion dysregulation theory
342(1)
Differences between addictive disorders and addictive-like eating
343(1)
Conclusions and future directions
343(1)
References
344(15)
Chapter 12 Modeling and testing compulsive eating behaviors in animals
359(30)
Catherine F. Moore
Jonathan E. Cheng
Valentina Sabino
Pietro Cottone
Introduction
359(1)
Compulsive eating in preclinical research
360(17)
Tests of compulsive eating behavior
360(1)
Habitual overeating
361(2)
Overeating to alleviate a negative emotional state
363(7)
Overeating despite negative consequences
370(2)
Modeling compulsive eating
372(5)
Discussion
377(1)
References
377(12)
Chapter 13 Sex and gender differences in compulsive overeating
389(30)
Karen K. Saules
Kirstie M. Herb
Obesity
389(1)
Overeating
389(1)
Disordered eating
390(1)
Grazing
391(1)
Nocturnal eating
392(1)
Emotional eating
392(2)
Food addiction
394(1)
Bulimia nervosa
394(1)
Binge eating
395(2)
Sex differences in the BED diagnostic criteria
397(1)
Sex differences in psychological comorbidities
398(1)
Sex differences in biopsychosocial/sociocultural factors
398(2)
Genetics
400(1)
Influences of gonadal hormones
401(1)
Animal models
401(1)
Human studies
402(2)
Treatment outcome
404(1)
Summary and conclusions
405(2)
References
407(12)
Chapter 14 Addressing controversies surrounding food addiction
419(30)
Gemma Mestre-Bach
Susana Jimehez-Murcia
Fernando Ferndndez-Aranda
Marc N. Potenza
Introduction
419(1)
Food addiction controversies
420(19)
Controversies in food addiction diagnosis
420(4)
Controversies surrounding the existence of food addiction and its categorization
424(3)
Controversies related to prevalence, comorbidities, and vulnerability factors
427(4)
Controversies in treatment options for food addiction
431(3)
Controversies in food addiction and implications for policy and regulatory efforts
434(5)
Conclusions
439(1)
References
440(9)
Chapter 15 Food addiction and its associations to trauma, severity of illness, and comorbidity
449(20)
Timothy D. Brewerton
The concept of food addiction
449(1)
Food addiction and its links to eating disorder and obesity severity
450(2)
Food addiction and its links to trauma and posttraumatic stress disorder
452(2)
Food addiction and its links to trauma and obesity
454(1)
Food addiction and psychiatric comorbidity
454(3)
Food addiction, obesity, and medical morbidity and mortality
457(1)
Implications for treatment
458(1)
Summary
459(1)
References
460(9)
Index 469
Dr. Cottone is co-director of the Laboratory of Addictive Disorders. Dr. Cottones research interests focus on the neurobiological substrates of motivated behaviors including feeding and addiction. The major goal of Dr. Cottones research is identifying the biological bases of and potential treatments for eating disorders and obesity. Current studies concern the role of stress in compulsive eating and palatable food dependence. Areas of focused research include the investigation of the neurobiological bases of stress-related disorders such as anxiety and depression. Dr. Cottones studies are carried out on environmental and genetic animal models, using behavioral, biochemical, and molecular approaches. Dr. Cottone co-directs a graduate course in neuropsychopharmacology offered for the first time in Fall 2010 which examines the interaction between behavior and classes of drugs that affect the central nervous system. Catherine Moore received her PhD in Neuroscience with a specialization in Biomolecular Pharmacology at Boston University in 2019, where she worked under the advisement of Dr. Pietro Cottone. Her doctoral research focused on addictive behaviors and compulsivity, and during graduate school she published numerous original and review articles investigating and delineating the underlying causes of food addiction and compulsive eating. She was awarded the Ruth L. Kirschstein National Research Service Award (NRSA) from the National Institute on Drug Abuse for her research in this area. Catherine was also a fellow of Boston Universitys Transformative Training Program in Addiction Science, a program built upon cross-disciplinary and co-mentoring training of scientists to bridge the gaps present in the varying addiction research disciplines and public health. She is currently a Postdoctoral Fellow at Johns Hopkins University School of Medicine. Dr. Sabino is co-director of the Laboratory of Addictive Disorders, and is currently researching the neurobiology of addiction and stress-related disorders. Studies on addiction aim to understand the neurobiological substrates of alcohol abuse and dependence by exploring the role of neurochemical systems in excessive alcohol drinking. Dr. Sabino is working toward the development of new therapeutic agents to alleviate alcohol addiction. Animal models for excessive drinking are studied in order to identify compounds for potential clinical development. Research is also conducted on the neurobiology of stress-related disorders such as anxiety and depression. The approach of the laboratory is interdisciplinary, involving behavioral neuroscience, neuropharmacology, neuroanatomy, biochemistry and molecular biology. Dr. Sabino co-directs a graduate course in neuropsychopharmacology offered for the first time in Fall 2010 which examines the interaction between behavior and classes of drugs that affect the central nervous system giving emphasis on how behavioral studies can assist in our understanding of mental disorders. Dr. Koob is an internationally-recognized expert on alcohol and stress, and the neurobiology of alcohol and drug addiction. He is the Director of the National Institute on Alcohol Abuse and Alcoholism (NIAAA), overseeing a broad portfolio of alcohol research ranging from basic science to epidemiology, diagnostics, prevention, and treatment. Dr. Koob earned his doctorate in Behavioral Physiology from Johns Hopkins University in 1972. Prior to taking the helm at NIAAA, he served as Professor and Chair of the Scripps Committee on the Neurobiology of Addictive Disorders and Director of the Alcohol Research Center at the Scripps Research Institute. Early in his career, Dr. Koob conducted research in the Department of Neurophysiology at the Walter Reed Army Institute of Research and in the Arthur Vining Davis Center for Behavioral Neurobiology at the Salk Institute for Biological Studies. He was a post-doctoral fellow in the Department of Experimental Psychology and the MRC Neuropharmacology Unit at the University of Cambridge. Dr. Koob began his career investigating the neurobiology of emotion, particularly how the brain processes reward and stress. He subsequently applied basic research on emotions, including on the anatomical and neurochemical underpinnings of emotional function, to alcohol and drug addiction, significantly broadening knowledge of the adaptations within reward and stress neurocircuits that lead to addiction. Dr. Koob has authored more than 650 peer-reviewed scientific papers and is a co-author of The Neurobiology of Addiction.