Introduction |
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2 | (1) |
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3 | (1) |
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PART 1 UNDERSTANDING THE FUNDAMENTALS OF COSTS |
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Chapter 1 So You Want to Know about Cost Accounting |
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Comparing Accounting Methods |
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8 | (1) |
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Considering your shareholders |
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9 | (1) |
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Addressing concerns of regulators |
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9 | (1) |
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Using management accounting |
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9 | (1) |
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Fitting in cost accounting |
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10 | (1) |
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Using Cost Accounting to Your Advantage |
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11 | (1) |
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Starting with cost-benefit analysis |
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11 | (1) |
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Planning your work: Budgeting |
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12 | (1) |
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12 | (1) |
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13 | (1) |
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14 | (3) |
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Chapter 2 Brushing Up on Cost Accounting Basics |
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Understanding the Big Four Terms |
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17 | (1) |
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Comparing direct and indirect costs |
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18 | (2) |
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Mulling over fixed and variable costs |
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20 | (1) |
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Fitting the costs together |
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21 | (1) |
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Covering Costs in Different Industries |
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22 | (1) |
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Reviewing manufacturing costs |
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22 | (1) |
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Considering costs for retailers |
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23 | (1) |
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Adding up costs for e-commerce firms |
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23 | (1) |
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Finding costs most companies incur |
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24 | (1) |
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Why Are You Spending? Cost Drivers |
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25 | (1) |
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Pushing equipment too hard and relevant range |
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25 | (1) |
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Previewing inventoriable costs |
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26 | (1) |
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Following the Rules of the Cost Accounting Road |
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27 | (1) |
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Understanding generally accepted accounting principles (GAAP) |
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27 | (2) |
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Deciding on accrual basis or cash basis |
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29 | (1) |
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Finishing with conservatism |
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30 | (1) |
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Chapter 3 Using Cost-Volume-Profit Analysis to Plan Your Business Results |
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31 | (22) |
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Understanding How Cost-Volume-Profit Analysis Works |
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32 | (1) |
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Calculating the breakeven point |
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32 | (2) |
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Financial losses: The crash of your cash |
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34 | (1) |
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Contribution margin: Covering fixed costs |
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35 | (1) |
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Lowering the breakeven point to reach profitability sooner |
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36 | (1) |
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Target net income: Setting the profit goal |
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37 | (1) |
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38 | (2) |
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Assessing e-commerce businesses |
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40 | (1) |
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Timing is everything when it comes to costs |
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41 | (1) |
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Using Cost-Volume-Profit Analysis to Make Savvy Business Decisions |
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42 | (1) |
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43 | (1) |
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Lowering your price without losing your profit |
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44 | (1) |
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Combining the results of two products |
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45 | (3) |
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Costing and pricing a new product |
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48 | (3) |
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The Tax Man Cometh, the Profits Goeth |
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51 | (1) |
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Understanding pre-tax dollars |
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51 | (1) |
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Adjusting target net income for income taxes |
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52 | (1) |
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Chapter 4 Estimating Costs with Job Costing |
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53 | (22) |
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Understanding How Job Costing Works |
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54 | (1) |
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Cost objects: The sponges that absorb money |
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55 | (1) |
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Charging customers for direct and indirect costs |
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56 | (1) |
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Implementing job costing in manufacturing: An example |
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57 | (4) |
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Deciding on costing for IT consulting projects |
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61 | (3) |
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Taking a Closer Look at Indirect Costs using Normal Costing |
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64 | (1) |
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Budgeting for indirect costs |
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65 | (1) |
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Following a normal job costing system |
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66 | (1) |
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Following the Flow of Costs through a Manufacturing System |
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67 | (1) |
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Control starts with control accounts |
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67 | (1) |
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Explaining the debit and credit process |
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68 | (2) |
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Walking through a manufacturing cost example |
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70 | (3) |
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Applying the methodology to other control accounts |
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73 | (2) |
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Chapter 5 More Activity, More Cost: Activity-Based Costing |
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75 | (24) |
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Avoiding the Slippery Peanut Butter Costing Slope |
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76 | (1) |
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Recognizing a single indirect cost allocation |
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77 | (1) |
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A fly in the peanut butter: Dealing with different levels of client activity |
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77 | (2) |
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Missing the mark: Undercosting and overcosting |
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79 | (2) |
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Designing an Activity-Based Costing System |
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81 | (1) |
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81 | (1) |
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Grouping costs using a cost hierarchy |
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82 | (1) |
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83 | (4) |
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Using Activity-Based Costing to Compute Total Cost, Profit, and Sale Price |
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87 | (1) |
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Allocating indirect costs evenly by product |
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88 | (1) |
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Analyzing and reallocating cost activities |
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88 | (1) |
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Changing allocations to cost pools |
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89 | (1) |
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Changing prices after ABC |
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90 | (1) |
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Implementing ABC Costing for a Business Pivot |
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91 | (1) |
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Deciding whether to pivot |
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92 | (1) |
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Mulling over a pivot example |
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93 | (1) |
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Using ABC Costing for a New Business Model |
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94 | (1) |
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94 | (1) |
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Reviewing food and labor costs |
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95 | (1) |
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Allocating new overhead costs |
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95 | (1) |
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Applying ABC costing to overhead costs |
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96 | (2) |
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98 | (1) |
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PART 2 PLANNING AND CONTROL |
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99 | (86) |
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Chapter 6 What's the Plan, Stan? Budgeting for a Better Bottom Line |
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101 | (24) |
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Brushing Up on Budgeting Basics |
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102 | (1) |
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Seeing the master budget and its component parts |
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102 | (1) |
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Why budgeting is important |
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103 | (1) |
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Considering the costs and benefits of data collection |
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104 | (2) |
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Leveraging AI and data analytics for effective budgeting |
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106 | (1) |
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107 | (1) |
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Planning How to Plan: Factors That Impact Your Budgeting Process |
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108 | (1) |
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109 | (1) |
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109 | (1) |
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People get you headed in the right direction |
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110 | (1) |
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Sales projections pay off |
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111 | (1) |
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The Nuts and Bolts (and Washers) of Budgeting |
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112 | (1) |
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Understanding the budgeting financials |
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113 | (3) |
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Reviewing revenue and production budgets |
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116 | (3) |
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Budgeting with Cash Accounting or Accrual Accounting |
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119 | (1) |
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Cash basis accounting: Using your checkbook to budget |
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119 | (2) |
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I accrue, you accrue, we all accrue with accrual accounting |
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121 | (1) |
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Budgeting to Produce the Income Statement and Balance Sheet |
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122 | (1) |
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The well-balanced balance sheet |
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122 | (1) |
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The incredible income statement |
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123 | (2) |
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Chapter 7 Constant Change: Variance Analysis |
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125 | (24) |
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Variance Analysis and Budgeting |
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126 | (1) |
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Using management by exception to recognize large variances |
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126 | (1) |
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Seeing the problem in using a static budget |
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127 | (4) |
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Opting for a flexible budget |
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131 | (3) |
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Investigating budget variances |
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134 | (1) |
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Analyzing in Material Price and Efficiency Variances |
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135 | (1) |
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Applying price variances to direct materials |
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136 | (1) |
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Applying efficiency variances to direct materials |
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137 | (2) |
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Implementing price variances for direct labor |
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139 | (1) |
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Sizing up efficiency variances for direct labor |
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139 | (1) |
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Using Your Findings to Make Decisions |
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140 | (1) |
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Following up on variances |
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141 | (2) |
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Judging the effectiveness of your employees |
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143 | (2) |
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Tying supply chain concepts to variance analysis |
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145 | (1) |
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Attaching ABC costing concepts to variance analysis |
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145 | (4) |
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Chapter 8 Focusing on Overhead Costs |
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149 | (14) |
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Using Cost Allocation to Minimize Overhead |
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150 | (1) |
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Paying for the Security Guard: Fixed Overhead Costs |
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151 | (1) |
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Planning fixed overhead costs |
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151 | (1) |
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Allocating fixed overhead costs |
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152 | (3) |
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Assessing potential causes of fixed overhead variances |
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155 | (1) |
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Those Vexing Variable Manufacturing Costs |
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156 | (1) |
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Working with variable overhead costs |
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156 | (3) |
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Implementing variance analysis |
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159 | (2) |
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Finding the reasons for a variable overhead variance |
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161 | (2) |
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Chapter 9 What's on the Shelf? Inventory Costing |
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163 | (22) |
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Working with Inventoriable Costs |
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164 | (1) |
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Using the matching principle to calculate profit on sale |
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164 | (2) |
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Erring on the conservative side |
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166 | (1) |
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Costing Methods for Inventory |
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166 | (2) |
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Using the first-in, first-out (FIFO) method |
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168 | (1) |
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Accounting with the last-in, first-out (LIFO) method |
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169 | (1) |
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Weighing the merits of weighted-average cost |
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170 | (1) |
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Considering specific identification method |
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171 | (1) |
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Analyzing profit using FIFO and LIFO |
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171 | (2) |
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Using Variable and Absorption Costing to Allocate Fixed Manufacturing Costs |
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173 | (1) |
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Defining period costs and product costs |
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174 | (1) |
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Applying variable and absorption costing |
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175 | (2) |
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Relating Capacity Issues to Inventory |
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177 | (1) |
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Reviewing theoretical and practical capacity |
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178 | (1) |
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Understanding capacity issues for e-commerce firms |
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179 | (2) |
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Using normal and master-budget capacity |
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181 | (1) |
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Choosing a capacity level |
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182 | (3) |
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185 | (64) |
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Chapter 10 Cost Drivers and Cost Estimation Methods |
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187 | (16) |
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Working with Cost Behavior |
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188 | (1) |
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Understanding linear and nonlinear cost functions |
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188 | (1) |
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Discovering how cost drivers determine total costs |
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189 | (1) |
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Considering Cost Estimation Methods |
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190 | (1) |
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Walking through the industrial engineering method |
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190 | (1) |
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Agreeing on the conference method |
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191 | (1) |
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Reviewing the account analysis method |
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191 | (1) |
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Checking out the quantitative analysis method |
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192 | (4) |
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Choosing a cost estimation method |
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196 | (1) |
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Exploring Nonlinear Cost Functions |
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197 | (1) |
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Changing cost functions and slope co-efficients |
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198 | (1) |
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Understanding the impact of quantity discounts |
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198 | (1) |
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Assessing the Impact of Learning Curves |
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198 | (2) |
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Considering how AI and Data Analytics Impact Learning Curves |
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200 | (1) |
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Reviewing AI and data analytics |
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200 | (1) |
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Throwing in the learning curve |
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200 | (1) |
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201 | (1) |
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Finding and using better data |
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201 | (2) |
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Chapter 11 Making Smart Business Decisions with Relevant Information |
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203 | (24) |
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Navigating the Geography of Relevance |
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204 | (1) |
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Introducing the decision model |
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205 | (1) |
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Applying a model to an equipment decision |
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206 | (2) |
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Understanding IT purchasing issues |
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208 | (2) |
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Considering relevant qualitative factors in decision-making |
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210 | (1) |
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Special Orders Don't Upset Us, Do They? |
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211 | (2) |
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Deciding between Outsourcing and In-house Production |
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213 | (4) |
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Weighing opportunity costs |
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217 | (1) |
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Contemplating the carrying cost of inventory |
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218 | (2) |
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Maximizing Profit When Capacity Is Limited |
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220 | (1) |
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Managing capacity and product mix |
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220 | (2) |
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Analyzing customer profit and capacity |
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222 | (5) |
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Chapter 12 Making Smart Pricing Decisions: Figuring Total Costs |
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227 | (22) |
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Understanding Influences on Prices |
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228 | (1) |
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228 | (1) |
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228 | (1) |
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229 | (1) |
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229 | (2) |
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Pricing for Profits Down the Road |
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231 | (1) |
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Reviewing market-based and cost-based pricing |
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231 | (1) |
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Aiming at the target: Target costing |
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232 | (4) |
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Arriving at a Reasonable Profit |
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236 | (1) |
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237 | (2) |
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Using product life-cycle budgeting |
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239 | (6) |
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Managing IT product costs and pricing |
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245 | (4) |
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PART 4 ALLOCATING COSTS AND RESOURCES |
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249 | (86) |
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Chapter 13 Analysis Methods to Improve Profitability |
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251 | (20) |
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Processing Cost Allocation |
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252 | (1) |
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Why bother? Purposes of cost allocation |
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252 | (1) |
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Justifying cost allocation decisions |
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253 | (1) |
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Implementing Cost Allocation |
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254 | (1) |
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Using cost hierarchy to allocate costs |
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254 | (2) |
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Allocating tricky corporate costs |
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256 | (4) |
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Keeping track of customer revenues and costs |
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260 | (4) |
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Going Over Sales Mix and Sales Quantity Variances |
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264 | (1) |
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Remembering variances and contribution margin |
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265 | (1) |
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Getting the story about sales mix variance |
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265 | (4) |
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Calculating sales quantity variance |
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269 | (2) |
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Chapter 14 Behind the Scenes: Accounting for Support Costs and Common Costs |
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271 | (24) |
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Not Everyone Generates Revenue: Support Costs |
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272 | (1) |
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Introducing single rate cost allocation method |
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272 | (3) |
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Checking out dual rate cost allocations |
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275 | (2) |
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Using practical capacity to determine cost allocation rates |
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277 | (4) |
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Going Over Variance Analysis and Department Costs |
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281 | (1) |
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Choosing budgeted versus actual rate of usage |
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281 | (3) |
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Implications for the rate of usage selected |
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284 | (1) |
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Allocating to multiple departments |
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285 | (5) |
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290 | (1) |
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Mulling over stand-alone cost allocation |
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290 | (1) |
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Stepping up to incremental cost allocation |
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291 | (1) |
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Making a Commitment: Contracts |
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292 | (1) |
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Contracting with the government |
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292 | (1) |
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Thinking about reasonable and fair costs |
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293 | (2) |
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Chapter 15 Joint Costs, Separable Costs, and Using Up the Leftovers |
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295 | (18) |
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296 | (1) |
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Explaining joint cost terms |
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296 | (1) |
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Appreciating the importance of allocating joint costs |
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297 | (1) |
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Considering joint cost allocation methods |
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298 | (3) |
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Continuing Production: Computing Separable Costs After Splitoff |
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301 | (1) |
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Exploring the net realizable value method |
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301 | (2) |
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Introducing the constant gross margin percentage NRV method |
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303 | (5) |
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Choosing a Joint Cost Allocation Method |
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308 | (1) |
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Making the case for sales value at splitoff |
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308 | (1) |
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Falling back to other joint costing methods |
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308 | (1) |
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Deciding to sell or process further |
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309 | (1) |
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Holding a Garage Sale: Making the Most of Byproducts |
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310 | (3) |
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Chapter 16 Tracing Similar Products with Process Costing |
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313 | (22) |
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Process Costing: Presenting the Basic Approach |
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314 | (1) |
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Leading off with direct material costs |
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314 | (1) |
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Following up with conversion costs |
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315 | (1) |
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Sitting on the Factory Floor: Dealing with Work in Process |
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315 | (1) |
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Using Equivalent Units to Compare Apples to Apples |
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316 | (1) |
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Counting the units for equivalent units |
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317 | (1) |
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Hunting down the total costs of production |
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318 | (1) |
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Putting units and costs together |
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319 | (2) |
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Seeing different percentages of completion |
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321 | (4) |
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Using the Weighted Average Method for Process Costing |
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325 | (1) |
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Handling beginning work in process |
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325 | (1) |
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Continuing with equivalent units |
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326 | (2) |
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Introducing the First In, First Out Method of Process Costing |
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328 | (3) |
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Comparing Processing Costing Methods |
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331 | (1) |
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Mulling overweighted average and FIFO methods |
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331 | (2) |
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Debating transferred-in costs |
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333 | (2) |
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PART 5 CONSIDERING QUALITY ISSUES |
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335 | (66) |
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Chapter 17 What a Waste! Getting the Most from Spoilage, Scrap, and Reworked Products |
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337 | (22) |
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338 | (1) |
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Determining the inspection point |
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338 | (1) |
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Understanding spoilage and scrap |
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338 | (3) |
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Spoilage and process costing |
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341 | (5) |
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Reworking a product to recoup some profit |
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346 | (1) |
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Applying Process Costing Methods to Spoilage |
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346 | (1) |
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Weighing in on the weighted average costing method |
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347 | (2) |
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Doing the FIFO Hokey Pokey: Put your first in first, take your first out first |
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349 | (3) |
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Job Costing for Spoilage, Reworked Products, and Scrap |
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352 | (1) |
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Making adjustments for normal and abnormal spoilage |
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352 | (3) |
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Reworking and selling a product |
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355 | (2) |
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Making allocation decisions about scrap |
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357 | (2) |
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Chapter 18 Making Smart Ordering Decisions |
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359 | (22) |
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Considering the Costs of Inventory |
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360 | (1) |
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Going through the ordering sequence |
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361 | (1) |
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Taking a closer look at stockout costs |
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362 | (1) |
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Calculating Inventory Quantity with the Economic Order Quantity Formula |
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363 | (2) |
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Figuring a Favorable Reorder Point |
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365 | (1) |
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Introducing safety stock: Creating a cushion |
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366 | (1) |
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366 | (1) |
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Evaluating Prediction Error |
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367 | (1) |
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Calculating relevant total costs |
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367 | (2) |
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Acting on a prediction error |
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369 | (1) |
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Buying more and ignoring EOQ |
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370 | (1) |
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Practicing Just-In-Time Purchasing |
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371 | (1) |
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Kicking around JIT benefits and risks |
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371 | (2) |
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Putting in a JIT purchasing system |
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373 | (3) |
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Adjusting total purchasing cost |
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376 | (1) |
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SCM and Customer Demand Issues |
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377 | (1) |
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Pulling apart the supply chain |
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378 | (1) |
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378 | (3) |
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Chapter 19 Quality: Building a Better Mousetrap |
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381 | (20) |
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Considering Quality Benefits and Costs |
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382 | (1) |
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Listing the benefits of quality |
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382 | (1) |
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Listing the costs of quality |
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383 | (1) |
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Taking steps to ensure quality |
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384 | (1) |
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Compiling a Cost of Quality Report |
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385 | (2) |
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Putting Quality Practices in Place |
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387 | (1) |
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387 | (1) |
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Taking a spin through inventory |
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388 | (1) |
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Customer Satisfaction: Measuring and Improving It |
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389 | (1) |
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Customer satisfaction's non-financial measurements |
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389 | (2) |
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Is measuring customer satisfaction worth the effort? |
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391 | (1) |
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392 | (1) |
|
Analyzing performance related to time |
|
|
392 | (2) |
|
Calculating average waiting time |
|
|
394 | (1) |
|
Adding in manufacturing lead-time |
|
|
395 | (1) |
|
Eliminating the Constraint of the Bottleneck |
|
|
396 | (1) |
|
Fewer bottlenecks mean increased contribution margin |
|
|
396 | (1) |
|
|
397 | (4) |
|
|
401 | (14) |
|
Chapter 20 Ten Common Costing Mistakes and How to Avoid Them |
|
|
403 | (6) |
|
Pricing a Product Incorrectly |
|
|
403 | (1) |
|
Listing Fixed Costs As Variable Costs |
|
|
404 | (1) |
|
Labeling Period Costs As Product Costs |
|
|
404 | (1) |
|
Misusing Target Net Income |
|
|
404 | (1) |
|
|
405 | (1) |
|
Assigning Costs to the Wrong Product |
|
|
405 | (1) |
|
Not Reviewing Variances Correctly |
|
|
406 | (1) |
|
Redlining: Pushing Production Activity Above Relevant Range |
|
|
406 | (1) |
|
Ignoring the Timing of Costs |
|
|
407 | (1) |
|
Not Implementing Activity-Based Costing |
|
|
407 | (2) |
|
Chapter 21 Ten Ways to Increase Profits Using Costing |
|
|
409 | (6) |
|
Selling More Of The Right Products |
|
|
409 | (1) |
|
Implementing Sales Mix Analysis to Increase Total Profits |
|
|
410 | (1) |
|
Building a Higher Margin of Safety |
|
|
410 | (1) |
|
Deciding How Much You Need: Production and Scheduling Issues |
|
|
410 | (1) |
|
Who Does What: Handling Costs and Employee Issues |
|
|
411 | (1) |
|
Reducing and Managing Scrap |
|
|
411 | (1) |
|
Moving It off the Shelf: Inventory Issues |
|
|
411 | (1) |
|
Effectively Taking Special Orders |
|
|
412 | (1) |
|
Making Accurate Cost Allocations |
|
|
412 | (1) |
|
Addressing the Issue of Spoilage |
|
|
412 | (3) |
Index |
|
415 | |