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COVID-19, Supply Chain, Climate Change, and Sustainable Development in Africa: Current Business Issues in African Countries (CBIAC) Conference, Staten Island, NY, USA, April 7-8, 2022 2023 ed. [Hardback]

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  • Formāts: Hardback, 144 pages, height x width: 235x155 mm, weight: 407 g, 23 Illustrations, color; 6 Illustrations, black and white; X, 144 p. 29 illus., 23 illus. in color., 1 Hardback
  • Sērija : Springer Proceedings in Business and Economics
  • Izdošanas datums: 03-Jun-2023
  • Izdevniecība: Springer International Publishing AG
  • ISBN-10: 3031261208
  • ISBN-13: 9783031261206
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  • Formāts: Hardback, 144 pages, height x width: 235x155 mm, weight: 407 g, 23 Illustrations, color; 6 Illustrations, black and white; X, 144 p. 29 illus., 23 illus. in color., 1 Hardback
  • Sērija : Springer Proceedings in Business and Economics
  • Izdošanas datums: 03-Jun-2023
  • Izdevniecība: Springer International Publishing AG
  • ISBN-10: 3031261208
  • ISBN-13: 9783031261206
Citas grāmatas par šo tēmu:
All global countries are interdependent and all aspects of the global economy operate synergistically. The COVID-19 pandemic gave a renewed sense of urgency to focus on the synergies between supply chain, climate change, COVID-19, and sustainable development as they affect business in Africa and how what occurs in one part of the world affects the whole world. This book examines this synergy and the reciprocal impact of businesses, government, and society. Featuring contributions presented at the 2022 Current Business Issues in African Countries (CBIAC) Conference held at Wagner College in Staten Island, NY, USA, this book explores topics such as agriculture, entrepreneurship, education, gender, and capital flows in Africa demonstrating the wealth of business opportunities across the continent.  
1. synergies between covid-19, supply chain, sustainable development,and
climate change: lessons from unctad.- 2. covid-19: effects on buying
decisions and patterns among urbandwellers in a sub-sahara african market: a
case of lagos metropolis.- 3. developing sustainable fresh produce
agriculture value chains: casestudy of african indigenous vegetables (aivs)
value chain in uasingishu county, kenya.- 4. assessing the physical
contamination of food through the use of metallic staple pins during
packaging with the kenyan market as acase study.- 5. a framework to include
sustainability in consumer protectionpolicies.- 6. increase business
performance through the use of virtualtechnology.- 7. monetary policy and
current account balances in nigeria (1981-2020).- 8. women entrepreneurs in
african countries.- 9. religiosity and business owners.
Shani Carter is a Professor of Business at the Nicolais School of Business at Wagner College, Staten Island, NY, USA. Dr. Carter teaches strategic human resources, entrepreneurship and organizational behavior. She has published more than 30 articles and conference proceedings on training methods, factors of cognitive ability, affect, skill certification, measurement, student learning outcomes assessment, coefficient alpha, skills shortages, diversity, gender, and government labor force projections.