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E-grāmata: Diseases of Fruits and Vegetable Crops: Recent Management Approaches

Edited by (Bihar Agricultural University, India), Edited by (Bihar Agricultural University, India), Edited by (Bihar Agricultural University, India)
  • Formāts: 548 pages
  • Izdošanas datums: 12-May-2020
  • Izdevniecība: Apple Academic Press Inc.
  • ISBN-13: 9781000448979
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  • Formāts: 548 pages
  • Izdošanas datums: 12-May-2020
  • Izdevniecība: Apple Academic Press Inc.
  • ISBN-13: 9781000448979
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Diseases of Fruits and Vegetable Crops: Recent Management Approaches

covers certain basic aspects of knowledge on diagnostic symptoms, modes of perpetuation and dissemination of pathogens, favorable conditions for disease development, and the latest management strategies for disease prevention and mitigation in vegetable crops, fruit crops, and plantation crops.



With chapters written by experts working on specific fruit and vegetables disease, the volume covers many vegetable and fruit crops, including pineapples, grapes, apples, guava, litchi, potatoes, peas, beans, ginger and turmeric, and many more. Each chapter reviews the specific diseases relevant to the crop and their management and includes recent research findings.



The information presented here will be valuable for plant protection officers, district horticulture officers, and other government personnel in the directorates and agencies of agriculture, horticulture and plant protection, as well as plant protection experts, vegetable specialists, and others.





Diseases of Fruits and Vegetable Crops: Recent Management Approaches

covers certain basic aspects of knowledge on diagnostic symptoms, modes of perpetuation and dissemination of pathogens, favorable conditions for disease development, and the latest management strategies for disease prevention.

Part 1: Fruits
1. Pineapple Diseases and Their Integrated Management
2.
Diseases of Apple and Their Management
3. Citrus Diseases and Their
Management
4. Diseases of Grapes and Their Management
5. Diseases of Custard
Apple and Their Management
6. Diseases of Guava and Their Management
7.
Diseases of Jackfruit Crop and Their Management
8. Diseases of Litchi and
Their Management
9. Major Diseases of Mango and Their Management Part 2:
Vegetables
10. Diseases of Potato Crops and Their Management
11. Diseases of
Tomato Crops and Their Management
12. Diseases of Elephant Foot Yam and
Colocasia Crops and Their Management
13. Diseases of Garden Pea (Pisum
sativum L.) and Their Management
14. Diseases of Ginger and Turmeric and
Their Management
15. Diseases of Pointed Gourd Crops and Their Management
16.
Diseases of Brinjal and Their Management
17. Diseases of Carrots, Radishes,
and Knol Khol and Their Management
18. Major Diseases of Chili and Their
Management
19. Diseases of Cucurbits and Their Management Strategy:
Integrated Approaches
20. Diseases of Beans Crop and Their Management Part
3: Other
21. Economically Important Diseases of Tea (Camellia Sp) and Their
Management Strategies
22. Symptomatology and Etiology of Alternariose in
Root, Fruits, and Leafy Vegetables
23. Micronutrients Deficiency in Vegetable
Crops and Their Management
Gireesh Chand, PhD, is currently Associate Professor-cum Senior Scientist in the Department of Plant Pathology at Bihar Agricultural University, India.

Md. Nadeem Akhtar is presently working as a Scientist (Plant Pathology) at Bihar Agricultural University, Sabour, Bhagalpur, India.

Santosh Kumar, PhD, is presently working as Assistant Professor-cum-Junior Scientist in the Department of Plant Pathology, Bihar Agricultural University, Sabour, Bhagalpur, India.