Easy, inventive, and delicious recipes for the most versatile pot in the kitchen! Are you a fan of Dutch oven cooking and searching for some new recipes to put on the table? Your search ends here.
The Everything Dutch Oven Cookbook features 300 recipes for easy-to-prepare dishes for all occasions, including:
- Overnight French Toast
- Beef Stroganoff
- Clam and Potato Chowder
- Chinese Vegetables in Brown Sauce
- Roasted Chickpeas and Zucchini
- Stone Fruit Stew with Shortbread
- Warm Chocolate Pudding Cake
Also featured is comprehensive information about how to select and care for cast-iron and enameled Dutch ovens. This guide is your ultimate resource for creative, delicious, and effortless one-pot meals.
Introduction |
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1 Dutch Oven Cooking Basics |
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Types and Styles of Dutch Ovens |
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10 | (3) |
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Caring for Your Dutch Oven |
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13 | (2) |
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15 | (1) |
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18 | (1) |
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57 | (16) |
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73 | (22) |
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95 | (20) |
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115 | (26) |
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141 | (22) |
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9 Chicken, Duck, and Turkey |
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163 | (26) |
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189 | (22) |
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211 | (20) |
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231 | (18) |
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249 | (22) |
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271 | (22) |
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293 | (20) |
Glossary |
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313 | (2) |
Standard U.S./Metric Measurement Conversions |
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315 | (1) |
Index |
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316 | |
Kelly Jaggers is a cookbook author, recipe developer, food photographer, food stylist, and founder of the recipe blog Evil Shenanigans (EvilShenanigans.com). She is the author of The Everything® Pie Cookbook, Not-So-Humble Pies, Moufflet, The Everything® Easy Asian Cookbook, The Everything® Dutch Oven Cookbook, and The Everything® Easy Instant Pot Cookbook. She is also a cooking instructor, personal chef, and caterer. Kelly lives in Dallas, Texas.