| Introduction |
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10 | (3) |
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Chapter 1 The Flavors of the Mediterranean---All In One Pot |
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13 | (8) |
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What's So Special about the Mediterranean Diet? |
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14 | (1) |
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Stocking a Mediterranean Kitchen |
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15 | (2) |
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17 | (4) |
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21 | (38) |
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22 | (1) |
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23 | (1) |
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Chickpeas with Leeks and Spinach |
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24 | (2) |
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26 | (1) |
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27 | (1) |
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28 | (1) |
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Skillet Fettucine Alfredo |
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29 | (1) |
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Fettucine with Mushroom Bolognese |
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30 | (1) |
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31 | (1) |
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32 | (1) |
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33 | (2) |
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35 | (1) |
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36 | (1) |
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37 | (1) |
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Pan-Fried Sole with Asparagus |
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38 | (1) |
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Bay Scallops with Lemon Spaghetti |
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39 | (1) |
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Seared Scallops with Green Peas and Pancetta |
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40 | (1) |
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41 | (1) |
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Greco Linguine with Shrimp |
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42 | (1) |
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Risotto with Shrimp, Mushrooms, and Asparagus |
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43 | (1) |
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Aegean Shrimp with Pearl Couscous |
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44 | (1) |
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45 | (1) |
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46 | (2) |
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Chicken Thighs with Scallions |
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48 | (1) |
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49 | (2) |
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Pumpkin Risotto with Pancetta |
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51 | (1) |
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Pork with Leeks and Halloumi Cheese |
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52 | (1) |
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Italian Sausage and Zucchini |
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53 | (1) |
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54 | (1) |
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55 | (1) |
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Pasta Shells with Sausage, Arugula, and Cream Sauce |
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56 | (2) |
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Beef Noodles with Brandy and Mushrooms |
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58 | (1) |
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Chapter 3 Sheet Pan and Roasting Pan Dishes |
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59 | (34) |
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Roasted Carrots with Honey and Thyme |
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60 | (1) |
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61 | (2) |
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Mediterranean Sheet Pan Vegetarian Dinner |
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63 | (1) |
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64 | (1) |
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65 | (1) |
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Roast Sweet Potatoes with Feta |
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66 | (2) |
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68 | (1) |
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Baked Oysters with Tomatoes, Capers, and Feta |
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69 | (1) |
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70 | (1) |
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Broiled Red Mullet with Garlic and Herbs |
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71 | (2) |
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Roast Grouper and Vegetables in Parchment Packets |
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73 | (1) |
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Mediterranean Seafood Roast |
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74 | (1) |
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Baked Octopus and Eggplant |
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75 | (1) |
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Sheet Pan Gnocchi and Shrimp |
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76 | (1) |
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77 | (1) |
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78 | (1) |
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Sheet Pan Chicken and Potatoes Riganato |
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79 | (1) |
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Roast Chicken Thighs with Tomatoes and Potatoes |
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80 | (1) |
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81 | (1) |
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Baked Sausages and Peppers |
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82 | (2) |
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84 | (1) |
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Roast Pork with Sage, Honey, and Thyme |
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85 | (1) |
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Sheet Pan Greek-Style Pork Tenderloin with New Potatoes |
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86 | (1) |
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87 | (2) |
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Greek Meatballs with Roast Potatoes |
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89 | (1) |
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90 | (1) |
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Chuck Roast with Potatoes |
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91 | (2) |
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Chapter 4 Dutch Oven and Stockpot Dishes |
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93 | (38) |
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94 | (1) |
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95 | (1) |
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96 | (2) |
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Arakas Laderos (Greek-Style Peas) |
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98 | (1) |
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99 | (1) |
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100 | (1) |
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Fassolakia Ladera (Braised Green Beans with Potatoes and Tomatoes) |
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101 | (1) |
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102 | (1) |
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103 | (2) |
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Greek-Style Orzo and Spinach Soup |
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105 | (1) |
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Italian Green Beans with Potatoes |
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106 | (1) |
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Pasta Salad with Feta, Sun-Dried Tomatoes, and Spinach |
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107 | (1) |
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108 | (1) |
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109 | (1) |
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Seafood and Cilantro Soup |
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110 | (1) |
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111 | (1) |
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Spanish-Style Chickpeas with Cod |
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112 | (2) |
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Cuttlefish with Saffron and Potatoes |
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114 | (1) |
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115 | (1) |
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116 | (1) |
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Avgolemono Soup with Chicken and Rice |
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117 | (1) |
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118 | (1) |
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Greek Roast Chicken and Rice |
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119 | (1) |
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Moroccan-Style Chicken with Green Olives and Lemon |
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120 | (1) |
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Zucchini and Ground Turkey Stew |
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121 | (2) |
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Tortellini Soup with Sausage and Spinach |
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123 | (1) |
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124 | (1) |
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125 | (1) |
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126 | (1) |
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127 | (1) |
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Beef Kokkinisto with Makaronia |
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128 | (1) |
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129 | (2) |
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Chapter 5 Slow Cooker Dishes |
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131 | (30) |
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Baked Eggs with Spinach and Cheese |
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132 | (1) |
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Vegetable and Chickpea Stew with Lemon Couscous |
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133 | (1) |
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Tomato and Goat Cheese Breakfast Casserole |
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134 | (2) |
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Cannellini Beans with Bacon, Rosemary, and Thyme |
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136 | (1) |
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Garlic and Artichoke Pasta |
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137 | (1) |
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138 | (1) |
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139 | (1) |
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Slow Cooker Greek-Style Lima Beans |
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140 | (1) |
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Slow Cooker Pasta Fagioli |
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141 | (1) |
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Slow Cooker Minestrone Soup |
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142 | (1) |
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143 | (2) |
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Calamari with Spinach and Green Olives |
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145 | (1) |
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Slow Cooker Cod in Marinara Sauce |
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146 | (1) |
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Slow Cooked Octopus and Pasta |
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147 | (1) |
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148 | (1) |
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Slow Cooker Chicken with Summer Vegetables |
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149 | (1) |
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Slow Cooker Apricot Chicken |
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150 | (2) |
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Slow Cooker Pork with Leeks |
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152 | (1) |
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Slow Cooker Chickpeas with Kale and Sausage |
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153 | (1) |
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Braised Lamb Shanks and Potatoes |
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154 | (1) |
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Lamb and Artichokes in Lemon Sauce |
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155 | (1) |
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Slow Cooker Gyro Meatloaf |
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156 | (1) |
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157 | (2) |
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Short Ribs of Beef with Red Wine |
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159 | (1) |
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Beef Kapama with Eggplant |
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160 | (1) |
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Chapter 6 Pressure Cooker and Instant Pot® Dishes |
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161 | (36) |
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Fassoulada (Greek White Bean Soup) |
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162 | (1) |
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Fakes (Greek Lentil Soup) |
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163 | (1) |
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Greek-Style Black-Eyed Pea Soup |
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164 | (1) |
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165 | (1) |
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Red Lentil and Carrot Soup |
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166 | (2) |
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Heirloom Tomato Basil Soup |
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168 | (1) |
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169 | (1) |
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170 | (1) |
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Spaghetti Squash with Mushrooms |
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171 | (2) |
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173 | (1) |
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Barley Risotto with Mushrooms |
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174 | (1) |
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Eggplant with Sour Trahana |
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175 | (1) |
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Pressure Cooker Gigantes Beans |
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176 | (1) |
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177 | (1) |
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178 | (2) |
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180 | (1) |
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181 | (1) |
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Fish with Spinach and Rice |
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182 | (1) |
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183 | (1) |
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Chicken Breasts Stuffed with Feta and Spinach |
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184 | (1) |
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185 | (2) |
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Kale, Chickpea, and Chicken Stew |
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187 | (1) |
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188 | (1) |
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Lentils with Vegetables and Sausage |
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189 | (1) |
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190 | (1) |
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191 | (1) |
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Bulgur and Beef-Stuffed Peppers |
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192 | (1) |
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193 | (1) |
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194 | (1) |
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195 | (1) |
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196 | (1) |
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Chapter 7 Baking Dish and Casserole Dishes |
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197 | (34) |
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Gemista (Baked Stuffed Vegetables) |
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198 | (1) |
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199 | (1) |
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200 | (2) |
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202 | (1) |
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203 | (1) |
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Roasted Potatoes with Vegetables |
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204 | (1) |
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Briam (Greek Roasted Vegetables) |
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205 | (2) |
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207 | (1) |
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208 | (1) |
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Ruffled Phyllo Cheese Pie |
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209 | (1) |
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Baked Elephant Beans with Peppers |
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210 | (1) |
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211 | (1) |
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Pasta Shells Stuffed with Roasted Red Peppers and Feta |
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212 | (2) |
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214 | (1) |
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215 | (2) |
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217 | (1) |
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Roast Cod with Tomato-Caper Crust |
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218 | (1) |
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219 | (1) |
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Roasted Branzino with Potatoes and Fennel |
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220 | (1) |
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Baked Whiting with Potato Gratin |
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221 | (1) |
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222 | (2) |
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224 | (1) |
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225 | (1) |
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226 | (1) |
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Roast Pork with Potatoes and Quinces |
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227 | (1) |
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Baked Rigatoni with Sausage and Eggplant |
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228 | (1) |
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Roast Lamb, Potatoes, and Halloumi in Parchment |
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229 | (2) |
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Chapter 8 Simple Desserts |
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231 | (32) |
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232 | (1) |
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Fig Compote with Star Anise |
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233 | (1) |
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234 | (1) |
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235 | (1) |
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Stewed Cinnamon Apples with Dates |
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236 | (1) |
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Roast Plums with Yogurt and Granola |
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237 | (2) |
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Chocolate Salami with Halva and Hazelnuts |
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239 | (1) |
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240 | (1) |
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241 | (1) |
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242 | (1) |
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243 | (1) |
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Pasteli (Honey Sesame Bars) |
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244 | (2) |
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246 | (1) |
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247 | (1) |
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Fruit-Stuffed French Toast |
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248 | (1) |
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Olive Oil Cake with Mixed Fruit |
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249 | (2) |
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Sicilian Whole Orange Cake |
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251 | (1) |
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Corn Bread with Greek Yogurt and Chocolate Chips |
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252 | (1) |
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253 | (1) |
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254 | (1) |
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255 | (1) |
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Apple and Brown Rice Pudding |
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256 | (1) |
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Semolina Halva with Ice Cream Surprise |
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257 | (1) |
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Tahini and Honey Ice Cream |
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258 | (2) |
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No-Churn Ice Cream with Turkish Delight |
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260 | (1) |
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261 | (2) |
| Standard Us/Metric Measurement Conversions |
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263 | (2) |
| Index |
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265 | |
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