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Guide to Infection Control in Hospital 2nd edition [Mīkstie vāki]

  • Formāts: Paperback / softback, 184 pages, height x width x depth: 159x102x12 mm, weight: 128 g
  • Izdošanas datums: 16-Feb-2002
  • Izdevniecība: B.C. Decker Inc
  • ISBN-10: 1550092308
  • ISBN-13: 9781550092301
Citas grāmatas par šo tēmu:
  • Mīkstie vāki
  • Cena: 26,10 €
  • Grāmatu piegādes laiks ir 3-4 nedēļas, ja grāmata ir uz vietas izdevniecības noliktavā. Ja izdevējam nepieciešams publicēt jaunu tirāžu, grāmatas piegāde var aizkavēties.
  • Daudzums:
  • Ielikt grozā
  • Piegādes laiks - 4-6 nedēļas
  • Pievienot vēlmju sarakstam
  • Formāts: Paperback / softback, 184 pages, height x width x depth: 159x102x12 mm, weight: 128 g
  • Izdošanas datums: 16-Feb-2002
  • Izdevniecība: B.C. Decker Inc
  • ISBN-10: 1550092308
  • ISBN-13: 9781550092301
Citas grāmatas par šo tēmu:
Infections, especially those occurring postoperatively, remain a major problem in hospitals. This international team of infection control experts has developed a handy pocket-sized manual that provides updates, guidelines and protocols for preventing infections, and managing them if they occur. The information covers all types of infection, and is presented in a rapid-access format. All members of infection control teams will benefit from the material presented.
1. Importance of infection control
2. Handwashing
3. Isolation
of Communicable Diseases
4. Sterilization and Use of Sterile Products
5. Disinfection of Medical Equipment
6. Is the Health Care Worker a
Source of Transmission?
7. Problems with Antibiotic Resistance
8.
Organizing and Recording Problems Including Epidemics
9. Patient areas
10. Food
11. Water
12. Laboratory Areas
13. The Pharmacy
14.
Operating Room
15. Emergency Room and Receiving Areas
16. HIV
Infection and AIDS in Developing Countries
17. Tuberculosis
18.
Diarrhea
19. Skin and Soft Tissue Infections
20. Bloodstream
Infections
21. Hospital-Acquired Urinary Tract Infections
22.
Pneumonia
23. Diphtheria, Tetanus, Pertussis
24. Measles
25. Blood
Transfusions and Intravenous Fluids
26. Mechanical Ventilation
27.
Preparing the Patient for Surgery
28. Infection Control in Obstetrics
29. Streptococcus pyogenes
30. Staphylococcus aureus
31. Enterococcal
Species
32. Pneumococcus
33. Bacterial Enteric Pathogens: Salmonella,
Shigella, Escherichia coli, and Others
34. Enterobacteriaceae
35.
Pseudomonas aeruginosa
36. Helicobacter pylori
37. Fungi
38.
Viruses
39. Infection Hazards of Human Cadavers Index