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Here Comes the Fun: A Journey Into the Serious Business of Having a Laugh [Hardback]

3.50/5 (202 ratings by Goodreads)
  • Formāts: Hardback, 312 pages, height x width x depth: 222x144x31 mm, weight: 437 g
  • Izdošanas datums: 25-May-2023
  • Izdevniecība: Icon Books
  • ISBN-10: 1837730059
  • ISBN-13: 9781837730056
  • Hardback
  • Cena: 19,18 €*
  • * ši ir gala cena, t.i., netiek piemērotas nekādas papildus atlaides
  • Standarta cena: 27,40 €
  • Ietaupiet 30%
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  • Pievienot vēlmju sarakstam
  • Formāts: Hardback, 312 pages, height x width x depth: 222x144x31 mm, weight: 437 g
  • Izdošanas datums: 25-May-2023
  • Izdevniecība: Icon Books
  • ISBN-10: 1837730059
  • ISBN-13: 9781837730056

THE NEW BOOK FROM THE MUCH-LOVED AUTHOR OF THE GRAN TOUR, A CHIP SHOP IN POZNAN AND THE MARMALADE DIARIES

Food fights, fishing and French cooking - bestselling author Ben Aitken's year of actively pursuing fun

Ben Aitken wasn't getting enough. He knew it and so did everyone else. He was grumpy, increasingly boring, mostly joyless. So, he joined a lawn bowls club. A week later, he doubled down on the doldrums by learning to dance like they do in Bollywood. Then - with an almost entirely reformed selfhood winking appealingly just around the corner - he started swimming in cold water and was back to square one.

Despite the setbacks (and hyperventilation), it was becoming clear to him that the very pursuit of fun was a great way of not feeling naff. And so he made a vow to have as much of the f-stuff as he possibly could.

Taking a liberal approach to the subject, he sought out things that he used to find fun a long time ago (i.e. food fights and wrestling); things that he'd never done before but reckoned could be fun (boozy French cooking classes, tantric sex); things whose fun-factor was less obvious and more down to earth (nostalgia, volunteering, edible gardening, watching chickens); and things that he wasn't at all sure about but were fun according to other people (gym classes, caving, TikTok). Unsurprisingly, the results were mixed, but he was undoubtedly left feeling ... better. Which left him asking, if fun is the finest medicine, why do we stop doing it?

Recenzijas

What Aitken writes about fun is worth reading ... **** - four stars! * Mail on Sunday * A great book -- Simon Rimmer, Sunday Brunch Aitken's writing is always a delight -- Madeleine Bunting, author of The Seaside Boy, can he write * Daily Mail * Irresistible. A buzzing mixture of experiment, farce and revelation as Ben Aitken road-tests the outer limits of fun till they squeak. -- Christopher Somerville, Walking Correspondent of The Times Ben Aitken finds the funny in everything but he does so without ever losing his warmth or his curiosity. He didn't just make me laugh - he made me want to be a better person. Life affirming and - yes - fun! -- Max Dickins, author of Billy No-Mates

Papildus informācija

AS SEEN ON SUNDAY BRUNCH
Ben Aitken was born under Thatcher, grew to 6ft then stopped, and is an Aquarius. He was conceived by a nurse and a shipwright, grew up in Portsmouth and was in a boyband for a spell in the noughties, then worked as a carer throughout his twenties. He is the author of six books: Dear Bill Bryson, A Chip Shop in Poznan (a Times bestseller), The Gran Tour ('Both moving and hilarious', Spectator), The Marmalade Diaries, Here Comes the Fun and Shitty Breaks. He writes for The Guardian and The Times, was the TCG Travel Journalist of the Year in 2024, and is an occasional lecturer at the University of Portsmouth.