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How Not to Die: Discover the Foods Scientifically Proven to Prevent and Reverse Disease [Mīkstie vāki]

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  • Formāts: Paperback / softback, 576 pages, height x width x depth: 234x153x43 mm, weight: 746 g
  • Izdošanas datums: 11-Feb-2016
  • Izdevniecība: Macmillan
  • ISBN-10: 1447282442
  • ISBN-13: 9781447282440
Citas grāmatas par šo tēmu:
  • Mīkstie vāki
  • Cena: 29,13 €*
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  • Formāts: Paperback / softback, 576 pages, height x width x depth: 234x153x43 mm, weight: 746 g
  • Izdošanas datums: 11-Feb-2016
  • Izdevniecība: Macmillan
  • ISBN-10: 1447282442
  • ISBN-13: 9781447282440
Citas grāmatas par šo tēmu:
The Sunday Times Bestseller.

Why rely on drugs and surgery to cure you of life-threatening disease when the right decisions can prevent you from falling ill to begin with?

How Not To Die gives effective, scientifically-proven nutritional advice to prevent our biggest killers - heart disease, breast cancer, prostate cancer, high blood pressure, diabetes - and reveals the astounding health benefits that simple dietary choices can provide.

Based on the very latest scientific research, How Not To Die examines each of the most common diseases, chapter by chapter, to reveal what, how and why different foods affect us and how increasing our consumption of certain foods and avoiding others can dramatically reduce our risk of falling sick and even reverse the effects of disease.

With emphasis on individual family health history and acknowledging that everyone needs something different, Dr Michael Greger offers practical dietary advice to help you make valuable decisions about your diet in order to live a longer, healthier lives.

Recenzijas

The news that a plant-based diet is the healthiest way to eat is spreading. Dr Michael Greger presents the groundbreaking science on how simple plant-based food choices help us live healthier and happier lives. Dr Greger describes which foods to eat to prevent the leading causes of disease-related death and shows how a diet based on fruits, vegetables, tubers, whole grains, and legumes might even save your life -- Brian Wendel, Founder and President of Forks Over Knives A new way of looking at nutrition and health. Michael Greger shows people how to save their own lives -- Rip Esselstyn, author of The Engine 2 Diet Finally a physician has pulled together the latest scientific studies on how to fight disease and prolong life. How Not To Die shows how the right nutrition prevents disease and transforms our genes so we can live healthier, longer. Empowering, groundbreaking, transformative work -- Kathy Freston, author of Quantum Wellness and The Lean Michael Greger, MD, scours the world's scholarly literature on nutrition for the most interesting, groundbreaking and practical new research. His work at NutritionFacts.org and in How Not To Die features the latest science on nutrition and health to show how to treat and prevent disease -- Joel Furhman, author of Eat to Live

Papildus informācija

Simple nutritional advice for beating the most common diseases and living longer.
Preface ix
Introduction 1(16)
PART 1
1 How Not to Die From Heart Disease
17(13)
2 How Not to Die From Lung Diseases
30(12)
3 How Not to Die From Brain Diseases
42(20)
4 How Not to Die From Digestive Cancers
62(16)
5 How Not to Die From Infections
78(22)
6 How Not to Die From Diabetes
100(22)
7 How Not to Die From High Blood Pressure
122(19)
8 How Not to Die From Liver Diseases
141(13)
9 How Not to Die From Blood Cancers
154(10)
10 How Not to Die From Kidney Disease
164(14)
11 How Not to Die From Breast Cancer
178(20)
12 How Not to Die From Suicidal Depression
198(14)
13 How Not to Die From Prostate Cancer
212(14)
14 How Not to Die From Parkinson's Disease
226(13)
15 How Not to Die From Iatrogenic Causes
239(16)
PART 2
Introduction
255(17)
Dr. Greger's Daily Dozen
272(127)
Beans
276(12)
Berries
288(8)
Other Fruits
296(8)
Cruciferous Vegetables
304(7)
Greens
311(10)
Other Vegetables
321(17)
Flaxseeds
338(4)
Nuts And Seeds
342(8)
Herbs And Spices
350(19)
Whole Grains
369(10)
Beverages
379(13)
Exercise
392(7)
Conclusion
399(6)
Acknowledgments 405(2)
Appendix: Supplements 407(6)
Notes 413(134)
Index 547
Michael Greger, MD, is a physician, bestselling author, and internationally recognized speaker on nutrition, food safety and public health issues. He is the author of the international bestseller How Not to Die as well as the cookbook based on his lifesaving science The How Not To Die Cookbook. He runs the popular website NutritionFacts, a nonprofit, science-based public service providing free daily videos and articles on the latest in nutrition research. Dr Greger also proudly serves as the Director of Public Health and Animal Agriculture at the Humane Society of the United States. Gene Stone has written many books on animal protection and plant-based nutrition, including the #1 New York Times bestseller, Forks Over Knives. He has also co-written the bestsellers How Not to Die, The Engine 2 Diet and Living the Farm Sanctuary Life, as well as The How Not To Die Cookbook.