This book guides the reader through power and sample size calculations for a variety of study outcomes and designs and illustrates their implementation in R. It is designed to be used as a learning tool for students as well as a resource for exper...Lasīt vairāk
This books covers all three types of trials resulting in clustered data. For outcome variables of binary, continuous, and time to event types. The methods are discussed in terms of clinical trials, but can be used to design and analyze any types o...Lasīt vairāk
The bioactive compounds are produced either during biotransformation of food metabolites or directly produced by microorganisms. The book discusses different types of bioactive compounds and concludes with the impact of gut fermentation on product...Lasīt vairāk
An easy reference for anyone new to the process of taking a digital file and turning it into an object in the real world. Original. Print out whatever you can dream up 3D Printing For Dummies is an easy reference for anyon...Lasīt vairāk
Architectures of Weaving reimagines the art of weaving as the combined result of fiber techniques and cultural practice. Addressing todays urgent energetic and environmental challenges, the book explores new approaches for resilient...Lasīt vairāk
Natural phenolics are powerful bioactive compounds, but their use as antioxidant agents in lipid-based foodstuffs and cosmetics is limited due to their hydrophilic traits. A promising technique to overcome low solubility of phenolics is to increas...Lasīt vairāk
Following the tradition of its predecessor, this eighth edition allows students to explore various aspects of food. It presents various dimensions including the chemical, economic, nutritional, palatability, processing, and sanitation aspects of f...Lasīt vairāk