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Microbial Bioprotectants for Plant Disease Management [Hardback]

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  • Formāts: Hardback, 734 pages, height x width x depth: 229x152x40 mm, weight: 1146 g, Color tables, photos and figures
  • Sērija : Burleigh Dodds Series in Agricultural Science 108
  • Izdošanas datums: 23-Nov-2021
  • Izdevniecība: Burleigh Dodds Science Publishing Limited
  • ISBN-10: 1786768135
  • ISBN-13: 9781786768131
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Microbial Bioprotectants for Plant Disease ManagementPalielināt
  • Formāts: Hardback, 734 pages, height x width x depth: 229x152x40 mm, weight: 1146 g, Color tables, photos and figures
  • Sērija : Burleigh Dodds Series in Agricultural Science 108
  • Izdošanas datums: 23-Nov-2021
  • Izdevniecība: Burleigh Dodds Science Publishing Limited
  • ISBN-10: 1786768135
  • ISBN-13: 9781786768131
Citas grāmatas par šo tēmu:
Permanent link: https://www.kriso.lv/db/9781786768131.html
Keywords:
"[ The book]provides a balanced picture of the possibilities and advantages, as well as the challenges, that use of biological crop protection entails For anyone involved in the microbial bioprotectants space, this is a comprehensive resource you wont want to miss out on. It includes practical yet academic-led discussion and examples that help establish the roadmap for this section of the bioag sector."(BioAgWorld)

"This book provides a plethora of knowledge on the biological fight against plant diseases. Its a must have for everyone involved in plant science."(Arie Dwarswaard, Greenity)

"The authors provide an overview of beneficial microorganisms against plant pathogens, with a focus on product development, authorisation and application in practice. The book is a source of knowledge and inspiration for researchers, product developers, policy makers and growers."(Doriet Willemen, Gewasbescherming)

With growing concerns about the environmental impact of synthetic fungicides, increasing levels of fungicide resistance and increasing regulatory restrictions on fungicide use, the crop protection sector faces mounting pressure to replace synthetic fungicides with more environmentally-friendly biological alternatives for disease control.

Microbial bioprotectants for plant disease management provides a comprehensive coverage of the recent advances in the development of more ecologically balanced biological methods to control plant diseases. The collection offers a focussed review on the availability and use of bacterial, fungal and viral bioprotectants, as well as the issues that arise with their development and use.

Edited by two world-renowned figures in the field, Microbial bioprotectants for plant disease management will be a standard reference point for researchers in crop protection and agronomy; government and private sector agencies involved in sustainable agriculture; agrochemical companies manufacturing/selling crop protection products; agronomists and farmers wanting to broaden their knowledge on bioprotectants.

Recenzijas

"[ The book]provides a balanced picture of the possibilities and advantages, as well as the challenges, that use of biological crop protection entails For anyone involved in the microbial bioprotectants space, this is a comprehensive resource you wont want to miss out on. It includes practical yet academic-led discussion and examples that help establish the roadmap for this section of the bioag sector."(BioAgWorld)

"This book provides a plethora of knowledge on the biological fight against plant diseases. Its a must have for everyone involved in plant science."(Arie Dwarswaard, Greenity)

"The authors provide an overview of beneficial microorganisms against plant pathogens, with a focus on product development, authorisation and application in practice. The book is a source of knowledge and inspiration for researchers, product developers, policy makers and growers."(Doriet Willemen, Gewasbescherming)

Series list xiv
Acknowledgements xxii
Introduction xxiii
Part 1 Product development of microbials
Chapter 1 Advances in understanding modes of action of microbial bioprotectants
3(30)
Gabriele Berg
Peter Kusstatscher
Franz Stocker
Ahmed Abdelfattah
Tomislav Cernava
1 Introduction
3(2)
2 Modes of action of plant-associated microorganisms with their host
5(3)
3 Modes of action between plant-associated microorganisms and pathogens
8(2)
4 Understanding the structure and function of the plant microbiome
10(4)
5 The role of the plant microbiome in plant health and biocontrol
14(6)
6 Consequences for discovery and application of bioprotectants
20(2)
7 Conclusion and future trends
22(1)
8 Where to look for further information
23(1)
9 Acknowledgement
23(1)
10 References
23(10)
Chapter 2 Advances in screening approaches for the development of microbial bioprotectants to control plant diseases
33(54)
Wagner Bettiol
Flavio Henrique Vasconcelos de Medeiros
Josiane Barros Chiaramonte
Rodrigo Mendes
1 Introduction
33(1)
2 Screening microorganisms for biological control of plant diseases: exclusive and inclusive approaches
34(13)
3 The nine-step approach to screening for biocontrol agents
47(5)
4 Non-traditional biocontrol agents of plant diseases: entomopathogenic fungi and bacteria
52(2)
5 Non-traditional biocontrol agents of plant diseases: bacteriophages and mycoviruses
54(2)
6 Niche markets for biocontrol agents
56(5)
7 Regional markets for biocontrol agents
61(1)
8 Formulation of biocontrol agents
62(1)
9 The role of the microbiome in biocontrol
63(2)
10 Microbiome engineering for disease control
65(3)
11 Future trends
68(1)
12 Where to look for further information
68(2)
13 Acknowledgements
70(1)
14 References
70(17)
Chapter 3 Visualising plant colonisation by beneficial bacteria: a key step to improve the understanding of plant-microbe interactions
87(16)
Stephane Compant
Gunter Brader
Angela Sessitsch
1 Introduction
87(1)
2 Methods to visualise and determine microbial colonisation of plants
88(1)
3 Colonisation of beneficial bacteria from the soil to the root surface
89(3)
4 Colonisation of beneficial bacteria to root internal tissues
92(2)
5 Colonisation of the aerial plant parts
94(2)
6 Improving applications by understanding the colonisation processes
96(1)
7 Conclusion and future trends in research
97(1)
8 Where to look for further information
97(1)
9 References
98(5)
Chapter 4 Durability of efficacy of microbial bioprotectants against plant diseases
103(20)
Marc Bardin
Thomas Pressecq
Philippe C. Nicot
Yousra Bouaoud
1 Introduction
103(1)
2 Durability of plant protection against pests
104(2)
3 Main modes of action of microbial bioprotectants against plant pathogens and potential mechanisms of resistance developed by plant pathogens
106(4)
4 Diversity of susceptibility of plant pathogens to microbial bioprotectants
110(3)
5 Risk of emergence of resistance to microbial bioprotectants in plant pathogens
113(2)
6 Future trends in research and recommendations for a durable use of microbial bioprotectants
115(1)
7 Where to look for further information
116(2)
8 Acknowledgements
118(1)
9 References
118(5)
Chapter 5 Advances in production and formulation of commercial microbial bioprotectant products
123(64)
Jacob Eyal
Michael Dimock
Jose Joao Carvalho
1 Introduction
123(2)
2 Bioprotectant products containing bacteria
125(10)
3 Bioprotectant products containing fungi propagules produced by fermentation
135(8)
4 Bioprotectant products containing yeast
143(5)
5 Production and formulation of bacteriophage for controlling plant disease
148(5)
6 Innovative microbial bioprotectant products for controlling plant disease
153(7)
7 Innovative formulations for bioprotectants
160(2)
8 Conclusion and future trends
162(1)
9 Where to look for further information
163(1)
10 References
163(24)
Chapter 6 Key issues in the regulation of microbial bioprotectants in the European Union: challenges and solutions to achieve more sustainable crop protection
187(36)
Rudiger Hauschild
Willem J. Ravensberg
1 Introduction
187(2)
2 Issues of the administrative registration procedure in the European Union
189(7)
3 Issues and solutions for the data requirements for microbial bioprotectants
196(13)
4 New research, novel products and application methods
209(1)
5 Conclusion and future trends
210(6)
6 References
216(7)
Chapter 7 Microbial bioprotectants and the marketplace
223(24)
Mark C. Trimmer
1 Microbial market history
223(3)
2 The microbial bioprotectant market
226(5)
3 Microbial market trends and drivers
231(4)
4 Myths about the bioprotectant market
235(2)
5 Limitations for microbial bioprotectants
237(1)
6 Future opportunities and threats
238(4)
7 Summary
242(1)
8 Where to look for further information
242(1)
9 References
243(4)
Part 2 Biological control agents
Chapter 8 The use of Bacillus spp. as bacterial biocontrol agents to control plant diseases
247(54)
Adrien Anckaert
Anthony Arguelles Arias
Gregory Hoff
Maryline Calonne-Salmon
Stephane Declerck
Marc Ongena
1 Introduction
247(2)
2 Bacillus spp. as biocontrol agents (BCAs)
249(3)
3 The diversity of Bacillus spp. metabolites involved in biocontrol
252(6)
4 Bacillus spp. biocontrol mechanisms: root colonization
258(3)
5 Bacillus spp. biocontrol mechanisms: antagonistic activity
261(3)
6 Bacillus spp. biocontrol mechanisms: induced-systemic resistance
264(2)
7 Factors influencing the production of bioactive secondary metabolites: cellular regulation
266(2)
8 Factors influencing the production of bioactive secondary metabolites: biofilm formation
268(1)
9 Factors influencing the production of bioactive secondary metabolites: abiotic factors
269(2)
10 Factors influencing the production of bioactive secondary metabolites: biotic factors
271(1)
11 Interactions of Bacillus spp. with other beneficial microorganisms and their use in biocontrol
272(2)
12 Conclusions and future trends
274(2)
13 Funding
276(1)
14 Where to look for further information
276(1)
15 References
276(25)
Chapter 9 The use of Pseudomonas spp. as bacterial biocontrol agents to control plant diseases
301(74)
Monica Hofte
1 Introduction
301(1)
2 Pseudomonas taxonomy
302(2)
3 Plant-beneficial Pseudomonas strains
304(1)
4 Secondary metabolite production in Pseudomonas biocontrol strains
305(8)
5 Secretion systems that play a role in biocontrol
313(1)
6 Pseudomonas biocontrol strains: Pseudomonas protegens subgroup
314(6)
7 Pseudomonas biocontrol strains: Pseudomonas chlororaphis subgroup
320(2)
8 Pseudomonas biocontrol strains: Pseudomonas corrugata subgroup
322(4)
9 Pseudomonas biocontrol strains: Pseudomonas fluorescens subgroup
326(2)
10 Pseudomonas biocontrol strains: Pseudomonas koreensis subgroup
328(1)
11 Pseudomonas biocontrol strains: Pseudomonas mandelii subgroup and Pseudomonas gessardii subgroup
329(2)
12 Pseudomonas biocontrol strains: Pseudomonas putida group
331(3)
13 Pseudomonas biocontrol strains: Pseudomonas syringae group and Pseudomonas aeruginosa group
334(5)
14 Commercial Pseudomonas-based bioprotectants
339(4)
15 Conclusion
343(2)
16 Where to look for further information
345(1)
17 Acknowledgements
346(1)
18 References
346(29)
Chapter 10 Are there bacterial bioprotectants besides Bacillus and Pseudomonas species?
375(26)
Emilio Montesinos
Anna Bonaterra
1 Introduction
375(2)
2 Modes of action
377(2)
3 Building a strain collection
379(2)
4 Screening techniques
381(4)
5 Biosafety issues
385(2)
6 Strain improvement
387(1)
7 Commercial exploitation
388(5)
8 Summary and future trends
393(1)
9 Where to look for further information
393(2)
10 References
395(6)
Chapter 11 The use of Trichoderma spp. to control plant diseases
401(28)
Enrique Monte
Rosa Hermosa
1 Introduction
401(2)
2 Biocontrol mechanisms: mycoparasitism
403(5)
3 Biocontrol mechanisms: antibiosis
408(3)
4 Biocontrol mechanisms: competition
411(2)
5 Plant beneficial effects: systemic defense and growth promotion
413(3)
6 Registration and commercialization
416(1)
7 Conclusions
417(1)
8 Where to look for further information
418(1)
9 Acknowledgements
419(1)
10 References
419(10)
Chapter 12 Clonostachys rosea to control plant diseases
429(44)
Dan Funck Jensen
Mukesh Dubey
Birgit Jensen
Magnus Karlsson
1 Introduction
429(1)
2 Taxonomy and sources
430(1)
3 Mechanisms of action
431(6)
4 Lessons from genomics and transcriptomics
437(3)
5 Product development and commercialisation
440(12)
6 Delivery and action of C. rosea as a biological control agent
452(6)
7 Conclusion and future trends
458(2)
8 Where to look for further information
460(1)
9 Acknowledgements
460(1)
10 References
461(12)
Chapter 13 Bacteriophages to control plant diseases
473(34)
Manoj Choudhary
Mathews Paret
Aleksa Obradovic
atarina Gasic
Jeffrey B. Jones
1 Introduction
473(1)
2 Advantages of bacteriophages for biocontrol over other strategies
474(1)
3 Early research on bacteriophages
475(8)
4 Sources of bacteriophages
483(1)
5 Bacteriophage-host interactions
483(3)
6 Concerns in using bacteriophages as biocontrol agents
486(1)
7 Factors affecting the efficacy of bacteriophages for plant disease control
487(3)
8 Approaches for optimum efficacy of bacteriophage for plant disease control
490(4)
9 Bacteriophage therapy challenges that need to be addressed
494(3)
10 Conclusions
497(1)
11 Where to look for further information
497(1)
12 References
497(10)
Chapter 14 The use of mild viruses for control of plant pathogenic viruses
507(34)
Nelia Ortega-Parra
Zafeiro Zisi
Inge M. Hanssen
1 Introduction
507(1)
2 Unraveling the molecular mechanisms of cross-protection
508(7)
3 Key issues for a safe and effective cross-protection strategy
515(5)
4 Application of cross-protection under commercial cultivation conditions: overview and case study
520(5)
5 Summary and future trends
525(4)
6 Where to look for further information
529(1)
7 Acknowledgement
530(1)
8 References
530(11)
Chapter 15 Biocontrol via mycoviruses: a neglected option for bioprotection?
541(46)
Anne D. van Diepeningen
1 Introduction
541(1)
2 Mycovirus types and origins
542(4)
3 Mycovirus detection and incidence
546(3)
4 Mycovirus effects
549(5)
5 Transmission of mycoviruses
554(5)
6 Essential traits for a virocontrol product
559(3)
7 Success story: Cryphonectria parasitica
562(3)
8 Future trends
565(2)
9 Conclusion
567(1)
10 Where to look for further information
568(1)
11 References
569(18)
Part 3 Examples of use of microbial bioprotectants
Chapter 16 Development and scale-up of bioprotectants to keep staple foods safe from aflatoxin contamination in Africa
587(42)
Ranajit Bandyopadhyay
Alejandro Ortega-Beltran
Matieyedou Konlambigue
Lawrence Kaptoge
Titilayo D.O. Falade
Peter J. Cotty
1 Introduction
587(2)
2 Aspergillus biology and aflatoxin epidemiology
589(4)
3 Aflatoxin management options
593(1)
4 Biocontrol product development and the registration process in Africa
594(7)
5 Manufacturing development
601(4)
6 Barriers preventing adoption and how to overcome them
605(2)
7 Scaling up aflatoxin biocontrol technology
607(4)
8 Current challenges and needs
611(2)
9 Some final thoughts
613(2)
10 Conclusion
615(1)
11 Where to look for further information
616(1)
12 Acknowledgement
617(1)
13 References
617(12)
Chapter 17 Using Verticillium albo-atrum WCS850 to control Dutch elm disease
629(12)
Joeke Postma
1 Introduction
629(2)
2 Development of the Verticillium albo-atrum WCS850 strain
631(1)
3 Production, method of application, registration and use
632(2)
4 Testing long-term efficacy
634(1)
5 Conclusion
635(2)
6 Where to look for further information
637(1)
7 Acknowledgements
637(1)
8 References
637(4)
Part 4 Future outlook on microbial bioprotectants
Chapter 18 The role of bioprotectants for disease control in integrated crop protection approaches
641(28)
Jurgen Kohl
1 Introduction
641(3)
2 The role of bioprotectants in conventional high-input cropping systems
644(1)
3 The role of bioprotectants in integrated pest management cropping systems
645(4)
4 The role of bioprotectants in organic cropping systems
649(3)
5 Future integrated approaches
652(4)
6 Case study: the role of bioprotectants in different apple scab control approaches
656(5)
7 Conclusions and future trends in research
661(1)
8 Where to look for further information
662(1)
9 References
663(6)
Chapter 19 Future outlook on microbial bioprotectants in agriculture
669(22)
Willem J. Ravensberg
1 Introduction: crop protection over time
669(2)
2 Scientific developments affecting bioprotectants
671(4)
3 Regulatory issues
675(2)
4 Crop protection and political goals
677(1)
5 Towards a new agriculture
678(3)
6 Major factors influencing the future developments of bioprotectants
681(1)
7 Conclusion
682(1)
8 Where to look for further information
683(1)
9 References
684(7)
Index 691
Dr Jürgen Köhl is a Senior Scientist in Plant Pathology at Wageningen University & Research, The Netherlands with an international reputation in biological control of plant diseases. He is Convenor of the Working Group on Biological and Integrated Control of Plant Pathogens at the International Organization for Biological and Integrated Control (IOBC-wprs).

Dr Willem J. Ravensberg is Corporate Senior Regulatory and Governmental Affairs Manager at Koppert Biological Systems. A leading expert in biocontrol product development, he is former President of the International Biocontrol Manufacturers Association (IBMA) and BioProtection Global (BPG) which brings together the worlds leading biocontrol associations. Dr Rüdiger Hauschild is a Biologist at Applied Insect Science (APIS), Germany and specialises in molecular plant physiology, plant pathology, nematology and applied biocontrol research. He has been involved in more than 60 dossier submissions for microorganisms, botanicals and semiochemicals in the EU, and was involved in several EU research and policy initiatives, including the REBECA, ProLarix and BIOCOMES projects and EU Commission and OECD working groups. Dr Willem J. Ravensberg is Corporate Senior Regulatory and Governmental Affairs Manager at Koppert Biological Systems. A leading expert in biocontrol product development, he is former President of the International Biocontrol Manufacturers Association (IBMA) and BioProtection Global (BPG) which brings together the worlds leading biocontrol associations. Dr Jürgen Köhl is a Senior Scientist in Plant Pathology at Wageningen University & Research, The Netherlands with an international reputation in biological control of plant diseases. He is Convenor of the Working Group on Biological and Integrated Control of Plant Pathogens at the International Organization for Biological and Integrated Control (IOBC-wprs).