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Chapter 1 Performulation Studies |
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1 | (20) |
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1 | (2) |
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3 | (2) |
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1.2.1 Absolute (Intrinsic) Solubility |
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3 | (1) |
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1.2.2 Molecular Dissociation pKa |
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4 | (1) |
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1.2.3 Solubility in Various Solvents |
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4 | (1) |
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1.2.4 Solubility Rate (Dissolution) |
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5 | (1) |
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5 | (1) |
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1.4 Partition Coefficient |
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6 | (1) |
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7 | (1) |
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1.6 The Biopharmaceutical Classification System |
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8 | (1) |
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1.7 Moisture Uptake/Sorption |
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9 | (3) |
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1.7.1 Classification of Hygroscopicity |
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10 | (2) |
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1.8 Polymorphism and Crystallinity |
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12 | (2) |
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1.8.1 Differential Scanning Calorimetry (DSC) |
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13 | (1) |
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1.8.2 Thermogravimetric Analysis (TGA) |
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13 | (1) |
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1.8.3 Powder X-ray Diffraction |
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13 | (1) |
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14 | (1) |
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14 | (4) |
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1.9.1 Chemical Degradation in Solution |
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15 | (1) |
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1.9.2 Hydrolytic Degradation |
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16 | (1) |
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1.9.3 Stability in Solvents Used in Formulation and/or Manufacture |
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16 | (1) |
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1.9.4 Dimerization and Polymerisation |
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16 | (1) |
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16 | (1) |
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1.9.6 pH-dependent Stability |
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17 | (1) |
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1.9.7 Oxidative Stability |
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17 | (1) |
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1.9.8 Stability--Compatibility |
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18 | (1) |
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1.10 Solid-state Physico-Technical Properties |
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18 | (3) |
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19 | (1) |
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19 | (2) |
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Chapter 2 Hard Capsules in Modern Drug Delivery |
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21 | (31) |
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21 | (1) |
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2.2 Hard Capsules---Types, Characteristics and Applications |
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22 | (7) |
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2.2.1 Hard Capsules as a Pharmaceutical Excipient |
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22 | (3) |
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2.2.2 Hard Capsules for Special Applications |
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25 | (4) |
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2.3 Selection of Capsules in Formulation Development |
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29 | (1) |
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2.4 Hard Capsule Drug Delivery Addressing Pharmaceutical Needs |
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29 | (10) |
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2.4.1 Hard Capsule Powder Blend Formulation and Processing |
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29 | (3) |
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2.4.2 Highly Potent and Low-dose Drug Formulations |
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32 | (1) |
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2.4.3 Enhancing Bioavailability of Poorly Aqueous Soluble Drugs |
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33 | (1) |
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2.4.4 Physical Modification of the Drug Substance |
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34 | (5) |
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2.5 Targeted Drug Delivery |
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39 | (4) |
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2.5.1 Capsules with Solid Formulation |
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39 | (3) |
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42 | (1) |
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2.6 Manufacture of Commercial Hard Capsules Products |
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43 | (1) |
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2.6.1 Powder and Granule Blends |
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43 | (2) |
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2.6.2 Multiparticulates and Mini-tablets |
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45 | (2) |
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47 | (1) |
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2.6.4 Liquid and Semi-solid Formulation |
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47 | (1) |
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2.6.5 Powder Micro-dosing |
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48 | (1) |
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48 | (4) |
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50 | (1) |
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50 | (2) |
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52 | (26) |
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52 | (1) |
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53 | (1) |
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3.3 Technology Strengths/Limitations |
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54 | (1) |
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55 | (2) |
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3.5 Equipment and Facilities |
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57 | (1) |
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58 | (1) |
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59 | (3) |
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62 | (4) |
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3.8.1 Fill Formulation Development Processes |
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62 | (1) |
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3.8.2 Shell Compatibility |
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63 | (1) |
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3.8.3 Prototype Manufacture |
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64 | (1) |
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3.8.4 Process Development |
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65 | (1) |
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66 | (1) |
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3.10 Analytical Considerations |
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67 | (1) |
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3.11 Excipient Considerations |
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67 | (2) |
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68 | (1) |
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68 | (1) |
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69 | (1) |
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3.11.4 Colors, Opacifiers etc. |
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69 | (1) |
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3.11.5 Ingredient Specifications |
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69 | (1) |
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3.12 Packaging and Stability Considerations |
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69 | (1) |
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3.13 Manufacturing Process |
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70 | (2) |
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3.14 Key Process and Product Parameters |
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72 | (3) |
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3.14.1 In-process Testing |
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72 | (1) |
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73 | (1) |
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3.14.3 During Encapsulation |
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73 | (1) |
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74 | (1) |
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74 | (1) |
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3.15 Recent Technology Advances |
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75 | (1) |
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75 | (1) |
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3.15.2 Non-gelatin Shell and Controlled Release Fill |
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75 | (1) |
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3.15.3 Vaginal Dosage Forms |
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75 | (1) |
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3.16 Trends in Patent Activity |
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75 | (1) |
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76 | (2) |
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76 | (2) |
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Chapter 4 Tablet Formulation |
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78 | (27) |
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78 | (6) |
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82 | (1) |
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4.1.2 Good Compression Properties |
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82 | (1) |
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4.1.3 Low Ejection Shear Stress |
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82 | (1) |
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4.1.4 Good Content Uniformity and Low Segregation Potential |
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83 | (1) |
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4.1.5 Rapid Disintegration and Dissolution |
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83 | (1) |
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83 | (1) |
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84 | (1) |
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4.3 Types and Uses of Tablets |
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84 | (1) |
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4.3.1 Controlled-release Tablets |
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84 | (1) |
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4.3.2 Enteric Coated Tablets |
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85 | (1) |
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4.3.3 Buccal and Sublingual |
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85 | (1) |
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85 | (1) |
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85 | (1) |
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85 | (1) |
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4.4 Formulation Components |
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85 | (1) |
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4.5 Tabletting Material Preparation |
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86 | (3) |
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86 | (1) |
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4.5.2 Roller Compaction (Dry Compression) or Slugging |
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87 | (1) |
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88 | (1) |
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4.6 Components of Tablet Formulations |
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89 | (6) |
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4.6.1 Compression Aids and Fillers |
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89 | (2) |
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91 | (1) |
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92 | (1) |
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93 | (1) |
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94 | (1) |
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95 | (1) |
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95 | (1) |
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95 | (1) |
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4.6.9 Stability Enhancers |
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95 | (1) |
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4.7 Tabletting Problems and Solutions |
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95 | (6) |
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96 | (2) |
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4.7.2 Low Tensile Strength |
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98 | (1) |
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4.7.3 Picking and Sticking |
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98 | (1) |
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4.7.4 Pitted or Fissured Surface |
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99 | (1) |
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99 | (1) |
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99 | (1) |
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4.7.7 Uneven Weight Control |
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99 | (1) |
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4.7.8 Disintegration and Dissolution |
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100 | (1) |
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101 | (1) |
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4.8 Formulation Considerations for Specific Tablet Dosage Forms and Processes |
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101 | (4) |
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4.8.1 Multilayer Tablet Formulation |
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101 | (1) |
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101 | (1) |
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4.8.3 Continuous Processing Formulation Considerations |
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102 | (1) |
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103 | (2) |
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Chapter 5 Suspension Quality by Design |
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105 | (21) |
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105 | (1) |
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5.2 Suspension Quality by Design (QbD) |
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106 | (1) |
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106 | (3) |
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5.4 Suspension Formulation Strategies |
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109 | (1) |
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109 | (2) |
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109 | (1) |
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5.5.2 Water-soluble Polymers |
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110 | (1) |
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5.5.3 Dispersible Cellulose |
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111 | (1) |
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5.6 Suspension Rheology and Rheometry |
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111 | (6) |
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5.6.1 Suspension Rheology |
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112 | (2) |
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5.6.2 Suspension Rheometry |
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114 | (3) |
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5.7 Suspension Formulation |
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117 | (4) |
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117 | (1) |
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118 | (1) |
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5.7.3 Microbiological Considerations |
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118 | (1) |
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119 | (2) |
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121 | (2) |
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123 | (1) |
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124 | (2) |
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124 | (2) |
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Chapter 6 Excipients: Kano Analysis and Quality by Design |
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126 | (23) |
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126 | (5) |
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6.2 Quality by Design (QbD) |
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131 | (5) |
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132 | (2) |
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134 | (1) |
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6.2.3 Special Cause Variation |
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135 | (1) |
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6.2.4 "Critical" vs. "Non-critical" Excipients |
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136 | (1) |
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136 | (4) |
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137 | (1) |
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138 | (1) |
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138 | (2) |
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6.4 Factoring Excipients into QbD During Development |
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140 | (1) |
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6.5 Kxcipient Samples for QbD |
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141 | (2) |
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6.6 All Excipients Are Critical |
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143 | (1) |
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6.7 Control Strategy and Changes in Excipient Criticality During the Lifecycle |
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144 | (2) |
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146 | (3) |
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146 | (3) |
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Chapter 7 Film Coating of Tablets |
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149 | (24) |
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149 | (1) |
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150 | (1) |
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7.3 Film Coating Formulation and Materials |
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151 | (8) |
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151 | (1) |
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152 | (4) |
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156 | (1) |
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157 | (2) |
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7.3.5 Solvent or Continuous Phase |
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159 | (1) |
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159 | (1) |
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159 | (6) |
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7.4.1 Film Coating Equipment |
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159 | (1) |
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7.4.2 Preparation of the Coating Liquid |
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160 | (1) |
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7.4.3 Application of the Coating Liquid |
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161 | (3) |
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7.4.4 Distribution and Mixing |
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164 | (1) |
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165 | (1) |
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165 | (1) |
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7.4.7 Effects of Process Parameters on Product Quality |
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165 | (1) |
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7.5 Evaluating Film Coats |
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165 | (5) |
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167 | (1) |
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167 | (1) |
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167 | (1) |
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168 | (1) |
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168 | (1) |
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168 | (1) |
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7.5.7 Moisture Vapour Transmission Rate (MVTR) |
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169 | (1) |
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7.5.8 Glass Transition Temperature |
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169 | (1) |
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7.5.9 Minimum Film Forming Temperature (MFFT) |
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169 | (1) |
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170 | (1) |
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170 | (3) |
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170 | (3) |
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Chapter 8 Oral Controlled Release Technology and Development Strategy |
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173 | (59) |
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173 | (3) |
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8.2 Key Considerations for Oral Controlled Release Development |
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176 | (3) |
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8.2.1 Gastrointestinal Environment |
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176 | (1) |
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177 | (2) |
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8.2.3 Manufacturability and Quality-by-Design (QbD) |
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179 | (1) |
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8.3 Process Technologies Utilised for Controlled Release Dosage Forms |
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179 | (6) |
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8.3.1 Conventional Manufacturing Technology |
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179 | (1) |
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8.3.2 Rotary Granulation Technology |
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179 | (1) |
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8.3.3 Extrusion--Spheronisation (E--S) Technology |
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180 | (2) |
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8.3.4 Hot-Melt Extrusion (HMEJ/Hot-Melt Pelletisation (HMP) |
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182 | (2) |
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8.3.5 Wurster-based Coating of Controlled Release Pellets or Multiparticulates |
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184 | (1) |
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8.4 Key Oral Controlled Release Technologies |
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185 | (37) |
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8.4.1 Hydrophilic Matrix Tablets |
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185 | (9) |
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8.4.2 Inert Matrix Tablets |
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194 | (1) |
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8.4.3 Controlled Release Pellets/Multiparticulates |
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195 | (18) |
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8.4.4 Osmotic Drug Delivery Systems |
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213 | (5) |
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8.4.5 Proprietary and Other Controlled Release Technologies |
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218 | (4) |
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8.5 Evaluation of Controlled Release Dosage Form Performance |
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222 | (10) |
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222 | (2) |
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8.5.2 Pre-clinical Species |
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224 | (1) |
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8.5.3 Clinical Evaluation |
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225 | (3) |
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228 | (1) |
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228 | (4) |
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Chapter 9 Less Common Dosage Forms |
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232 | (26) |
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232 | (1) |
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9.2 Why Are Alternative Dosage Forms Important? |
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232 | (1) |
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9.3 Alternative Dosage Form Formulation Design and Control |
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233 | (6) |
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9.3.1 Drug Delivery in and via the Skin |
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233 | (6) |
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9.4 Ophthalmic Drug Delivery |
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239 | (3) |
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9.4.1 Formulation Design and Controls for Ophthalmic Drug Delivery |
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239 | (2) |
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9.4.2 Derivatised Cyclodextrins and Ophthalmic Dosage Forms |
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241 | (1) |
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9.5 Drugs Given by Inhalation |
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242 | (16) |
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9.5.1 Inhalation Drug Delivery Devices |
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243 | (11) |
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254 | (4) |
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Chapter 10 Paediatric Pharmaceutics---The Science of Formulating Medicines for Children |
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258 | (30) |
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258 | (6) |
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10.1.1 Children and Their Specific Needs |
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258 | (1) |
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10.1.2 Children and Their Medicines |
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259 | (5) |
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10.2 Paediatric Drug Development: Key Attributes |
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264 | (16) |
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10.2.1 Dosage Form Design |
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264 | (2) |
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266 | (13) |
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279 | (1) |
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10.3 Patient Centric Pharmaceutical Drug Product Design and Future Visions |
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280 | (8) |
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281 | (7) |
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Chapter 11 The Formulation of Biological Molecules |
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288 | (29) |
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11.1 Definitions: Biologies and Their Formulations |
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288 | (2) |
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11.2 Formulation of Small Molecules VS. Biopharmaceutics |
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290 | (4) |
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11.3 The Importance of Formulation |
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294 | (2) |
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11.4 The Importance of Analytical Methods |
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296 | (1) |
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11.5 Potential for Particle Formation In vivo: Studies of Aggregates Formation After Mixing of Biopharmaceutics with Human Plasma and Human Blood |
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297 | (6) |
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11.5.1 Aggregation in Plasma |
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297 | (2) |
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11.5.2 Aggregation in Blood |
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299 | (4) |
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11.6 New Formulation Strategy: High-throughput Analysis and High-throughput Formulation |
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303 | (8) |
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303 | (6) |
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309 | (2) |
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11.7 The Biopharmaceutical Industry Today |
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311 | (6) |
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314 | (3) |
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Chapter 12 Intellectual Property |
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317 | (26) |
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12.1 Introduction to Intellectual Property |
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317 | (1) |
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318 | (10) |
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320 | (2) |
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12.2.2 Challenges to the Validity of a Patent |
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322 | (1) |
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322 | (1) |
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322 | (1) |
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12.2.5 Life Cycle Management |
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323 | (1) |
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12.2.6 Case Law on Formulation Patents |
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324 | (4) |
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328 | (1) |
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12.3 Protecting a Product's Appearance |
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328 | (15) |
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328 | (7) |
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335 | (2) |
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12.3.3 Other Rights and Protection |
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337 | (4) |
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341 | (2) |
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Chapter 13 User-friendly Medicines |
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343 | (36) |
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13.1 The Concept of User-friendly Medicine |
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343 | (1) |
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13.2 The Relevance of User-friendly Medicine to the Patient |
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344 | (9) |
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13.2.1 The Issue of Swallowing |
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345 | (1) |
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13.2.2 Organoleptic Assessments and Presentation |
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346 | (1) |
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13.2.3 The Issue of Taste |
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347 | (2) |
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349 | (4) |
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13.2.5 The Interplay Between Taste, Texture and Smell |
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353 | (1) |
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13.3 Palatability of Medicines: an Issue for Children |
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353 | (3) |
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13.3.1 Dosing Issues in Paediatric Medicines |
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354 | (1) |
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13.3.2 The Design of Paediatric Medicines |
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355 | (1) |
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13.4 The Elderly: Living Longer |
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356 | (2) |
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13.4.1 The Elderly and Flavour Preferences |
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357 | (1) |
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13.4.2 Community Homes Practice and Geriatric Medicine |
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357 | (1) |
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13.5 Mothers and Potential Mothers |
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358 | (1) |
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13.6 Maximizing the Innovative Value of Pharmaceutical Products |
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359 | (6) |
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13.6.1 Innovation Through User-friendly Formulations |
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360 | (4) |
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13.6.2 Enabling High-dose APIs and Combined Dosage Forms |
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364 | (1) |
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365 | (1) |
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13.7 Challenges in Developing and Manufacturing User-friendly Dosage Forms |
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365 | (12) |
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13.7.1 Product Design and Formulation Development: Defining API Characteristics and Matching the Right Dosage Form |
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365 | (1) |
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13.7.2 Taste-masking in Oral Pharmaceuticals |
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366 | (3) |
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369 | (8) |
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377 | (2) |
References |
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379 | (7) |
Subject Index |
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386 | |