Part I: Vegetation and Biomass. 1. Measuring Photosynthesis Productivity from Space.
2. Remote Sensing of Solar-Induced Chlorophyll Fluorescence.
3. Canopy Biophysical Variables Retrieval from the Inversion of Reflectance Models.
4. Agricultural Crop Biophysical and Biochemical Quantity Retrievals using Remote Sensing with Multi-Sensor.
5. Agriculture. Part II: Agricultural Croplands.
6. Agricultural Systems Studies using Remote Sensing.
7. Global Food Security Support Analysis Data (GFSAD) at Nominal 1-km derived from Remote Sensing in Support of Food Security in the Twenty-first Century: Current Achievements and Future Possibilities.
8. Remote Sensing for Precision Agriculture.
9. Remote Sensing of Tillage Status. Part III: Rangelands.
10. Hyperspectral Remote Sensing for Terrestrial Applications.
11. A Global View of Remote Sensing of Rangelands: Evolution, Applications, Future Pathways.
12. Remote Sensing of Rangeland Biodiversity. Part IV: Phenology and Food Security.
13. Characterization, Mapping, and Monitoring of Rangelands: Methods and Approaches. Part V: Soils.
14. Global Land Surface Phenology and Implications for Food Security.
15. Spectral Sensing from Ground to Space in Soil Science: State of the Art, Applications, Potential and Perspectives.
16. Remote Sensing of Soil in the Optical Domains. Part VI: Summary and Synthesis for Volume III.
17. Remote Sensing Handbook, Vol III: Agriculture, Food Security, Rangelands, Vegetation, Phenology, and Soils.