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E-grāmata: Routledge Handbook of Urban Food Governance

Edited by (University of Cape Town, South Africa), Edited by (The Ohio State University, USA), Edited by , Edited by
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The Routledge Handbook of Urban Food Governance is the first collection to reflect on and compile the currently dispersed histories, concepts and practices involved in the increasingly popular field of urban food governance.

Unpacking the power of urban food governance and its capacity to affect lives through the transformation of cities and the global food system, the Handbook is structured into five parts. The first part focuses on histories of urban food governance to trace the historical roots of current dynamics and provide an impetus for the critical lens on urban food governance threaded through the Handbook. The second part presents a broad overview of the different frames, theories and concepts that have informed urban food governance scholarship. Drawing on the previous parts, part three engages with the practice of urban food governance by analysing plans, policies and programmes implemented in different contexts. Part four presents current knowledge on how urban food governance involves different agencies that operate across scales and sectors. The final part asks key figures in this field what the future holds for urban food governance in the midst of pressing societal and environmental challenges. Containing chapters written by emerging and established scholars, as well as practitioners, the Handbook provides a state of the art, global and diverse examination of the role of cities in delivering sustainable and secure food outcomes, as well as providing refreshed theoretical and practical tools to understand and transform urban food governance to enact more sustainable and just futures.

The Routledge Handbook of Urban Food Governance will be essential reading for students, scholars, practitioners and policymakers interested in food governance, urban studies, sustainable food and agriculture, and sustainable living more broadly.

Recenzijas

"Cities are emerging powerhouses of food systems transformation. The Handbook of Urban Food Governance takes readers on a journey through a plethora of examples, providing a diversity of ideas of how to govern cities for better food systems. Recommended for anyone looking for a sense of hope and possibility."

Professor Corinna Hawkes, Director Centre for Food Policy, City, University of London

"Anyone interested in urban development and food systems transformation will treasure this book, which is a unique resource for understanding the crucial issue of urban food governance, and get inspired from various practices and innovative and inclusive forms of collaborative food governance."

Cecilia Marocchino, Urban Food Agenda Coordinator, FAO, Rome

"The Handbook of Urban Food Governance provides readers with frameworks and examples of how cities around the globe are redefining food governance. Those interested in more equitable sub-national food policy such as urban planners will find the book especially useful in guiding professional practice."

Professor Samina Raja, Urban and Regional Planning and Director, Food Systems Planning and Healthy Communities Lab

List of Figures
xi
List of Tables
xii
List of Contributors
xiii
Acknowledgements xxi
1 Towards Urban Food Governance for More Sustainable and Just Futures
1(20)
Ana Moragues-Faus
Jill K. Clark
Jane Battersby
Anna Davies
PART I Histories of Urban Food Governance
21(42)
2 The Role of Food Systems in Shaping Western Civilisation
23(12)
Carolyn Steel
3 Urban Change and the Multi-Scalar Politics of Food Systems in Colonial Africa
35(13)
James Duminy
4 The Historical Role of Cities in Recursively Shaping Global Food Systems: Southeast Asia
48(15)
Gisele Yasmeen
PART II Frames, Theories and Concepts of Urban Food Governance
63(118)
5 Social Practice Theories and Urban Food Governance: From Problem Framing to Designing Collaborative Change Initiatives
65(13)
Marlyne Sahakian
Stefan Wahlen
6 Feminist Ethics of Care in Urban Food Governance
78(14)
Miriam J. Williams
Emma L. Sharp
7 Urban Food Democracy
92(13)
Basil Bornemann
Sabine Weiland
8 Governing and Commoning Activities around Urban Food Commons
105(15)
Oona Morrow
9 Justice, Race and Urban Food Governance
120(16)
Julian Agyeman
Alison Alkon
Alexandra Duprey
10 Conceptualisations of Urban Food Governance
136(16)
Jess Halliday
11 Exploring Urban Foodscapes via Feminist Political Ecology
152(12)
Alice J. Hovorka
12 Innovation Theory and Urban Food Governance: Transition Thinking, Social Innovation and Transformative Change
164(17)
Damian Maye
Daniel Keech
Matt Reed
PART III Practising Urban Food Governance
181(128)
13 Relationships between Food Policy Councils and Government in the United States
183(13)
Karen Bassarab
Raychel Santo
Anne Palmer
14 Food Policy Councils and Governance Partnerships in African Urban Contexts
196(14)
Gareth Haysom
Paul Currie
15 Conceptualizing and Exploring U.S. Urban Food Policy
210(15)
Jill K. Clark
Aiden Irish
16 Strategies for Institutionalizing Food Systems Planning
225(14)
Lesli Hoey
17 Public Procurement as a Tool in Urban Food Governance in Brazil
239(13)
Luciene Burlandy
Cecilia Rocha
Patricia Camacho Dias
18 Can Participatory Budgeting Be a Tool in Urban Food Governance?
252(8)
Cecilia Rocha
Luciene Burlandy
19 The Formal and Informal Governance of Urban Food Waste in Cities: Case Studies in the United States and Indonesia
260(18)
Daniel N. Warshawsky
Tammara Soma
20 Perspective from an African City: Food Market Governance in Dar es Salaam
278(15)
Marc C. A. Wegerif
Luitfred Kissoly
21 Urban Agriculture Practice, Policy and Governance
293(16)
Lauren Baker
James Kuhns
Joe Nasr
PART IV Scales and Agencies in Urban Food Governance
309(88)
22 The Role of the Private Sector in Urban Food Governance
311(14)
Scott Drimie
23 Governing Urban Land for Community Food Cultivation
325(16)
Kirsten Valentine Cadieux
24 Why Small Towns Matter: Rural---Urban Linkages and Food Systems in the Global South
341(12)
Cecilia Tacoli
25 The City Region Food System: Broadening Space for Urban Governance
353(12)
Alison Blay-Palmer
Jess Halliday
Guido Santini
Joy Carey
Roman Malec
Makiko Taguchi
Rene van Veenhuizen
Laine Young
26 International Agendas and Urban Food Systems Governance: Informing, Integrating and Operationalizing the SDGs
365(15)
Thomas Forster
Florence Egal
Ana Puhac
27 The Role of Transnational City Food Networks in Supporting Urban Food Transformation
380(17)
Thierry Giordano
PART V Urban Food Governance Futures
397(74)
28 Towards Governance for Open Urban Food Futures
399(14)
Jaz Hee-Jeong Choi
Sara Heitlinger
Alex Taylor
Viktor Bedo
29 Embedding Futures in Urban Food Governance: Participatory Foresight in Eindhoven and Kyoto
413(14)
Aniek Hebinck
Joost Vervoort
Astrid Mangnus
Steven R. McGreevy
30 More-than-Human Computer Interaction for Urban Food Governance
427(16)
Sara Heitlinger
Lara Houston
Jaz Hee-Jeong Choi
Alex Taylor
Ruth Catlow
31 A Brief History of Speculative Design and Urban Food Governance
443(14)
Serena Pollastri
32 Towards Good Food Landscapes: The Intrinsic Links between Continuous Productive Urban Landscapes and Food Governance
457(14)
Katrin Bohn
Andre Viljoen
Index 471
Ana Moragues-Faus is a Senior Research Fellow in the School of Economics and Business at the University of Barcelona.

Jill K. Clark is Associate Professor in the John Glenn College of Public Affairs at Ohio State University.

Jane Battersby is a Senior Lecturer in Environmental and Geographical Science at the University of Cape Town.

Anna Davies is Professor of Geography, Environment and Society at Trinity College Dublin.