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Sam Hollands Kitchen Kickstart: Delicious, Simple, Budget-Friendly Recipes For Start-Out and Student Cooks [Hardback]

  • Formāts: Hardback, 224 pages, height x width x depth: 252x192x30 mm, weight: 1200 g
  • Izdošanas datums: 28-Aug-2025
  • Izdevniecība: Michael Joseph Ltd
  • ISBN-10: 0241735173
  • ISBN-13: 9780241735176
  • Hardback
  • Cena: 23,49 €*
  • * ši ir gala cena, t.i., netiek piemērotas nekādas papildus atlaides
  • Standarta cena: 31,31 €
  • Ietaupiet 25%
  • Grāmatu piegādes laiks ir 3-4 nedēļas, ja grāmata ir uz vietas izdevniecības noliktavā. Ja izdevējam nepieciešams publicēt jaunu tirāžu, grāmatas piegāde var aizkavēties.
  • Daudzums:
  • Ielikt grozā
  • Piegādes laiks - 4-6 nedēļas
  • Pievienot vēlmju sarakstam
  • Formāts: Hardback, 224 pages, height x width x depth: 252x192x30 mm, weight: 1200 g
  • Izdošanas datums: 28-Aug-2025
  • Izdevniecība: Michael Joseph Ltd
  • ISBN-10: 0241735173
  • ISBN-13: 9780241735176
Preorder the essential lifeline for any start out cook, whether youre off to university or youre moving out for the first, third . . . or sixth time, this is your quick and easy guide to truly delicious meals, even on a budget.

Inside youll find simple, quick, affordable, mouthwatering recipes youll really want to cook and eat each one promising to stave off the temptation to order in. From learning foolproof methods for the basics, like ultimate cheese sauce and perfect poached eggs, to the classics like Spaghetti Carbonara, the best gooey Brownie recipe going, essential pick-me-ups, Chicken Noodle Soup and hangover cures, Sausage & Egg Muffins to quick and convenient meals to cook all week long for yourself and your housemates, 15-minute Thai Chicken Curry, Pork & Pineapple Tacos, One Pot Mac & Cheese, Five-A-Day Veggie Frittata, Spiced Lamb Kebab, One Tray Veggie Pasta and so many more, talented chef Sam Holland uses his professional knowledge and skills to create, healthy, delicious, easy-to-follow recipes for anyone who is just starting out.
Sam Holland has loved food from a young age. His culinary journey began by his Granny Tess's side, where he discovered the magic of food and the joy of preparing it with love. He later pursued his dream to become a professional chef and trained at Leith's before working in restaurants, Gleneagles and Chez Bruce.

He now shares his culinary creations, cooking tips and easy-to-follow recipes on social media, where he has a dedicated following of 765k followers on Instagram, and 683.4k on TikTok. Sams main goal is to empower the younger generation with the knowledge and skills to cook quick, delicious, and healthy meals at home.