Atjaunināt sīkdatņu piekrišanu

Shifting Baselines in the Chesapeake Bay: An Environmental History [Hardback]

4.67/5 (12 ratings by Goodreads)
(Chesapeake Biological Laboratory)
  • Formāts: Hardback, 168 pages, height x width x depth: 254x178x17 mm, weight: 476 g, 1 Illustrations, color; 4 Maps; 57 Illustrations, black and white
  • Izdošanas datums: 27-Dec-2018
  • Izdevniecība: Johns Hopkins University Press
  • ISBN-10: 1421426544
  • ISBN-13: 9781421426549
Citas grāmatas par šo tēmu:
  • Hardback
  • Cena: 48,21 €
  • Grāmatu piegādes laiks ir 3-4 nedēļas, ja grāmata ir uz vietas izdevniecības noliktavā. Ja izdevējam nepieciešams publicēt jaunu tirāžu, grāmatas piegāde var aizkavēties.
  • Daudzums:
  • Ielikt grozā
  • Piegādes laiks - 4-6 nedēļas
  • Pievienot vēlmju sarakstam
  • Formāts: Hardback, 168 pages, height x width x depth: 254x178x17 mm, weight: 476 g, 1 Illustrations, color; 4 Maps; 57 Illustrations, black and white
  • Izdošanas datums: 27-Dec-2018
  • Izdevniecība: Johns Hopkins University Press
  • ISBN-10: 1421426544
  • ISBN-13: 9781421426549
Citas grāmatas par šo tēmu:
This environmental history of Americas largest estuary provides insight into how and why its former productivity and abundant fisheries have declined.

The concept of shifting baselineschanges in historical reference points used in environmental assessmentsilluminates a foundational challenge when evaluating the health of ecosystems and seeking to restore degraded wildlife populations. In this important book, Victor S. Kennedy examines the problem of shifting baselines for one of the most productive aquatic resources in the world: the Chesapeake Bay.

Kennedy explains that since the 1800s, when the Bay area was celebrated for its aquatic bounty, harvest baselines have shifted downward precipitously. Over the centuries, fishers and hunters, supported by an extensive infrastructure of boats, gear, and processing facilities, overexploited the regions fish, crustaceans, terrapin, and waterfowl, squandering a profound resource. Beginning with the colonial period and continuing through the twentieth century, Kennedy gathers an unparalleled collection of scientific resources and eyewitness reports by colonists, fishers, managers, scientists, and newspaper reporters to create a comprehensive examination of the Chesapeakes environmental history.

Focusing on the relative productivity and health of its fisheries and wildlife and highlighting key species such as shad, oysters, and blue crab, Shifting Baselines in the Chesapeake Bay helps readers understand the remarkable extent of the Bays natural resources in the past so that we can begin to understand what has changed since, and why. Such knowledge can help illustrate the Bays potential fertility and stimulate efforts to restore this pivotal maritime systems ecological health and productivity.

Recenzijas

Kennedy has examined the Bay's past abundances of seafood . . . sifting through anecdotal evidence and early surveys to arrive at a sense of just how full of life the Chesapeake was as Europeans began to settle it. His book also pulls together an accounting of how thoroughly we squandered the 'immense protein factory' praised by journalist H. L. Mencken. Bay Journal ... [ A] concise and thought-provoking book Although much of [ Shifting Baselines in the Chesapeake] is about what has been lost, Kennedy remains sanguine, albeit realistic, about the future of the bay. Historical Geography The book is highly readable, appropriate for a general audience, and will be of interest to old Chesapeake hands as well as new readers interested in fisheries and ecosystem management. Archives of Natural History

Papildus informācija

This environmental history of Americas largest estuary provides insight into how and why its former productivity and abundant fisheries have declined.
Preface ix
Acknowledgments xiii
Units and Terms Used in the Text xv
A Note on Anecdotal and Quantitative Harvest Statistics xvii
1 Shifting Baselines in the Chesapeake Bay, the Immense Protein Factory
1(11)
2 Why the Chesapeake Bay Was So Productive and What's Changed
12(11)
3 The Spring Fishery for Shad and River Herring: A Hectic Scramble
23(10)
4 The World's Greatest Oyster Fishery. An Expansion, Then a Crash
33(19)
5 Diamond-backed Terrapins: From Pig Food to Gourmet Delight to Protected Species
52(10)
6 Uncontrolled Market Hunting of Waterfowl: A Mass Slaughter
62(12)
7 Sturgeon: A Prehistoric High Jumper Fell from Memory
74(8)
8 Blue Crabs Hung On
82(11)
9 Have Diminished Animal Abundances Remodeled the Bay's Food Webs?
93(8)
Afterword 101(2)
Appendix. Fishing Gear and Methods 103(10)
Further Reading 113(2)
Notes 115(10)
References 125(14)
Index 139
Victor S. Kennedy is emeritus professor at the University of Maryland Center for Environmental Science. He is a coeditor of Ecology and Conservation of the Diamond-backed Terrapin, The Eastern Oyster: Crassostrea virginica, and The Blue Crab: Callinectes sapidus.