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E-grāmata: Survival Food Handbook: Provisioning at the Supermarket for Your Boat, Camper, Vacation Cabin, and Home Emergencies

  • Formāts: 160 pages
  • Izdošanas datums: 01-Jul-2016
  • Izdevniecība: McGraw-Hill Professional
  • Valoda: eng
  • ISBN-13: 9780071841405
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  • Formāts: 160 pages
  • Izdošanas datums: 01-Jul-2016
  • Izdevniecība: McGraw-Hill Professional
  • Valoda: eng
  • ISBN-13: 9780071841405
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BE PREPARED

to cook without a kitchen and eat healthy foods for days, weeks, even months!

 

Whether youre camping, boating, traveling, or staying home, make sure you have enough food in case of an emergency. This book is your survival guide. Its not just about stocking up on provisions. Its about planning and preparing nutritious, delicious, easy-to-make meals under any circumstanceseven without fuel or electricity. Learn how to:

 

* Plan, shop, and stock your pantry for the long term.

* Buy the provisions you need inexpensively from your local supermarket.

* Extend the life of fresh, canned, and packaged foods.

* Create scrumptious, sustaining meals without a stove or fridge.

* Find the best back-up gear for cooking, storage, and water.

* Be prepared for anythingand eat healthy under any conditions.

 

This practical guide is loaded with essential pantry must-haves, shopping checklists, food safety tips, and expert advice on alternative cooking methods. Youll find dozens of ready-to-go recipes for makeshift main dishes, back-up breads, substitute spreads, even desperation desserts. So, if your boat loses power, your RV breaks down, your campground is snowbound, or your fridge is on the fitz, youll be totally preparedto eat, drink, and be healthywith The Survival Food Handbook.

 
Introduction 1(12)
Why a Cookbook Without Fresh Foods?
1(1)
How to Use This Book
2(11)
1 Food Readiness with Supermarket Staples
13(7)
A Tour Through the Grocery Store
13(7)
2 Extending Life of Fresh Foods
20(5)
Supermarket Savvy
20(5)
3 Before You Start Shopping
25(6)
How Much Is Enough?
25(6)
4 Bracing Breakfasts
31(11)
5 Makeshift Main Dishes
42(24)
Main Dishes with Meat
42(15)
Main Dishes with Seafood off the Shelf
57(3)
Meatless Main Dishes
60(6)
6 Sustaining Soups
66(12)
7 Salads from Your Shelf
78(8)
Main-Dish Salads
78(4)
Side-Dish Salads
82(4)
8 Backup Breads and Substitute Spreads
86(12)
Bread Is Basic
86(7)
Substitute Spreads
93(5)
9 Substantial Sides and Salvation Sauces
98(15)
Side Dishes
98(9)
Sauces Save the Meal
107(6)
10 Desperation Desserts
113(11)
11 Snacks and Trail Mix
124(8)
Snacks in a Sack
124(8)
12 Freezer Failures, Fires, and Floods
132(4)
The Big Thaw
132(2)
About Floods
134(1)
Food and Fires
134(2)
Appendix: Gear for the Prepared Pantry
136(11)
Water Supplies
138(2)
Choosing a Spare Stove
140(1)
How to Bake Without an Oven
141(2)
Three Ways to Cook Rice
143(1)
Substitutions, Fakes, and Look-alikes
143(2)
Equivalents
145(1)
Recommended Resources
146(1)
Index 147(7)
About the Author 154
Janet Groene has been a full-time freelance writer and author for thirty years. She is the co-author of Living Aboard Your RV, and author of many other titles. Additionally, she's the author of the long-running column Cooking on the Go for Family Motor Coaching magazine. Janet and her husband have lived full time on the go for many years now, splitting their time between cruising the tropics in their sailboat in the winter and cooling off on the mountains in summer aboard their twenty-one-foot RV. HOMETOWN: DeLand, FL