Introduction |
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xi | |
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Part 1 Innovation Design and Expectations toward Training |
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1 | (84) |
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Chapter 1 From Technological Innovation to "Situated" Innovation: Improving the Adaptation of Engineering Training to the Societal Challenges of the 21st Century |
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3 | (18) |
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1.1 Progress and innovation |
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4 | (4) |
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1.1.1 Progress and engineer training |
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5 | (1) |
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6 | (2) |
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8 | (4) |
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1.2.1 The engineer, innovation and crisis in Progress |
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8 | (2) |
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1.2.2 The technical and economic paradigm and innovator training |
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10 | (2) |
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1.3 Rethinking innovation and the innovator |
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12 | (2) |
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1.4 Training for a "situated" innovation |
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14 | (3) |
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17 | (1) |
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18 | (3) |
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Chapter 2 Responding to an Event: Innovation of the Contemporary Engineer? |
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21 | (18) |
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2.1 From contemporary capitalism to innovation situations |
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22 | (6) |
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2.1.1 The dynamics of contemporary capitalism |
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22 | (2) |
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2.1.2 To new situations of innovation |
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24 | (4) |
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2.2 Innovating: a transaction or inventive response? |
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28 | (7) |
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2.2.1 Exploiting events: two possible interpretations |
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28 | (1) |
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2.2.2 The moment of the event: experience and/or disruptive challenge |
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29 | (2) |
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2.2.3 The moment of innovation: renegotiating the problems and/or discovering the community |
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31 | (4) |
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2.3 Conclusion of the event to conditions of its innovative exploitation |
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35 | (2) |
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37 | (2) |
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Chapter 3 Innovation within Companies: Changes and Impacts on Our Student Engineer Training Models |
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39 | (24) |
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39 | (1) |
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3.2 The transformation of innovation within contemporary companies |
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40 | (10) |
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3.2.1 Nature and purpose of innovation |
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41 | (4) |
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3.2.2 The organization of innovation |
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45 | (5) |
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3.3 The impact of the new forms of innovation design on the training of engineers |
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50 | (7) |
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3.3.1 Managerial aspect of the innovation process |
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51 | (3) |
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3.3.2 The functional aspect of the innovation process |
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54 | (3) |
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57 | (1) |
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58 | (5) |
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Chapter 4 Skills and Competencies for Innovators: New Priorities and Requirements for Engineering Graduates |
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63 | (22) |
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63 | (2) |
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4.2 Which skills and competencies are needed for innovation? |
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65 | (8) |
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4.2.1 Toward a holistic vision of engineers |
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65 | (2) |
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4.2.2 Emergence of industry requirements |
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67 | (6) |
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4.3 Industry perception of graduate engineering students |
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73 | (7) |
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4.3.1 Technical competencies |
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74 | (2) |
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4.3.2 Non-technical skills and competencies |
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76 | (4) |
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80 | (2) |
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82 | (3) |
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Part 2 New Skills and Adaptation to Training Systems |
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85 | (60) |
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Chapter 5 The Training of Innovators between Skill Acquisition and Construction of an Individual Socioprofessional Identity |
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87 | (20) |
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87 | (1) |
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5.2 What is innovation? Who are the innovators? |
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88 | (4) |
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5.3 The two paths for innovation training in professional education |
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92 | (3) |
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5.4 Applied study of the training programs to the innovation of engineering schools |
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95 | (5) |
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5.4.1 Training in innovation management |
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95 | (1) |
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5.4.2 Research training on innovation |
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96 | (1) |
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5.4.3 Training regarding the manufacture of new products or services |
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97 | (1) |
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5.4.4 Professional training oriented toward the emergence of the innovator identity |
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98 | (2) |
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5.5 What innovation training should be integrated in an engineering school? |
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100 | (3) |
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5.5.1 Emancipation promotes engagement in learning |
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102 | (1) |
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5.5.2 Importance of creating an environment rather than a semiclosed method (type of school) |
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102 | (1) |
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5.5.3 The burden of the transformation identity by action is supported by a collective |
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102 | (1) |
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103 | (1) |
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104 | (3) |
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Chapter 6 Innovation Training and Entrepreneurship in French Engineering Higher Education Institutions: An Investigation of the Commission des Titres d'lngenieur |
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107 | (18) |
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107 | (1) |
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6.2 Study context: CTI and engineering higher education institutions |
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108 | (1) |
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6.3 Expectations regarding entrepreneurship and innovation |
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109 | (4) |
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6.4 Investigation conducted within engineering higher education institutions (called "Focus") |
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113 | (3) |
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6.5 Answers from the institutions |
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116 | (1) |
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6.6 Pedagogical organization |
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117 | (3) |
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6.7 Resources implemented and external partnerships |
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120 | (1) |
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121 | (1) |
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122 | (3) |
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Chapter 7 Determinants of Skill Matching among Young Hungarian Engineers |
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125 | (20) |
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125 | (1) |
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7.2 Theoretical background |
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126 | (4) |
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130 | (4) |
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7.3.1 Effect of academic performance |
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131 | (1) |
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7.3.2 Effect of labor market involvement |
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131 | (1) |
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7.3.3 Effect of educational background |
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132 | (1) |
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7.3.4 Effect of workplace characteristics |
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133 | (1) |
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134 | (3) |
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137 | (1) |
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138 | (2) |
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140 | (1) |
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141 | (4) |
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Part 3 Pedagogies of Innovation |
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145 | (98) |
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Chapter 8 Swimming with Sharks without Being Eaten: How Engineering Students can Learn Creativity, Entrepreneurial Thinking and Innovation |
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147 | (30) |
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147 | (4) |
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8.2 Basic considerations regarding entrepreneurship and creativity |
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151 | (4) |
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8.2.1 Entrepreneurship in higher engineering education |
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151 | (1) |
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8.2.2 Contemporary concepts of engineering creativity |
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152 | (1) |
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8.2.3 Deploying creativity techniques |
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153 | (2) |
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8.2.4 Unleashing the courage to create by practicing breaching experiments |
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155 | (1) |
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8.3 The Shark Tank Experience tutorial |
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155 | (5) |
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8.3.1 Intended learning objectives and learning activities |
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157 | (2) |
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8.3.2 Grading considerations |
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159 | (1) |
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8.4 Data collection, data analysis and methods reflection |
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160 | (1) |
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161 | (5) |
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8.5.1 Developing, presenting and defending a pitch |
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161 | (4) |
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8.5.2 Do something unusual! |
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165 | (1) |
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8.5.3 Formative evaluation |
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166 | (1) |
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166 | (4) |
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170 | (1) |
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170 | (1) |
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171 | (1) |
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172 | (5) |
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Chapter 9 Engaging with Heritage to Promote Innovative Thinking in Engineering Management Education |
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177 | (22) |
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178 | (1) |
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9.2 Background: the importance of engineering education |
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179 | (2) |
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9.3 Synergetic configuration: an innovative approach to engineering education |
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181 | (11) |
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9.3.1 Heritage, innovation and project management: the learning and teaching context |
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183 | (2) |
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9.3.2 The P3 Project: methodology |
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185 | (2) |
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9.3.3 Innovating pedagogy and practice: the P3 Project study findings |
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187 | (5) |
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9.4 Moving forward: the application of RVS to achieve synergetic configuration and student success |
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192 | (2) |
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194 | (1) |
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195 | (4) |
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Chapter 10 How Do Graduate Engineering Schools Train for Innovation? Study of the Curricula of Three French Schools |
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199 | (26) |
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199 | (1) |
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10.2 The adaptation of French engineering schools to innovation |
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200 | (8) |
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10.2.1 The sociohistorical context |
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200 | (2) |
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10.2.2 The conceptions of innovation beginning with curricular changes |
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202 | (2) |
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10.2.3 Forms of pedagogical innovation |
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204 | (4) |
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10.3 Three innovation training methods |
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208 | (6) |
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10.3.1 Case studies of three engineering schools |
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208 | (1) |
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10.3.2 Presentation of the three schools |
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209 | (2) |
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10.3.3 Three training methods dedicated to innovation |
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211 | (3) |
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10.4 Innovation training teaching methods and logic |
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214 | (7) |
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10.4.1 Three divergent approaches to innovation training |
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214 | (2) |
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10.4.2 The logic at work in innovation training |
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216 | (4) |
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10.4.3 The challenges of a global approach to innovation |
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220 | (1) |
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221 | (2) |
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223 | (2) |
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Chapter 11 Developing Methods and Programs for Teaching Innovation to Engineers: Toward Eco-Innovation? |
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225 | (18) |
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225 | (1) |
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11.2 A conception of sociotechnical innovation education |
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226 | (3) |
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11.2.1 A holistic approach |
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226 | (2) |
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11.2.2 A systemic conception: toward eco-innovation? |
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228 | (1) |
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11.3 Modeling a system for training innovators: an empirical-inductive approach |
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229 | (4) |
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11.3.1 A heuristic approach |
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229 | (1) |
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11.3.2 A case study illustrating the need for interdisciplinarity |
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229 | (4) |
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11.4 The mobilization of HSS within an existing program |
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233 | (7) |
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11.4.1 Creating transversality by opening up the disciplines |
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234 | (3) |
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11.4.2 Mobilizing HSS to establish particular skills |
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237 | (3) |
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240 | (1) |
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240 | (3) |
Conclusion |
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243 | (10) |
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List of Authors |
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253 | (4) |
Index |
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257 | |