This standard reference deals in detail with metabolic disorders, mastitis and diseases of the udder, fertility and its control, and lameness. Further chapters deal with notifiable diseases, minerals and vitamins, digestive and respiratory conditions...Lasīt vairāk
Lameness is one of the main conditions affecting cattle and is considered a major welfare problem with significant impact on animal productivity. This well-established practical book explores the issue of lameness in detail and provides a fundamental...Lasīt vairāk
The Color Atlas of Diseases and Disorders of Cattle is the established and respected illustrated guide to the full range of conditions encountered in cattle worldwide. For this new edition the atlas has been redesigned to present ove...Lasīt vairāk
The Color Atlas of Diseases and Disorders of Cattle is the established and respected illustrated guide to the full range of conditions encountered in cattle worldwide. For this new edition the atlas has been redesigned to present over 840 c...Lasīt vairāk
Mastitis in dairy herds is a worldwide problem, with significant implications for milk yields and quality, economic losses and animal health and welfare. Effective control makes a considerable difference to the farmer and the animal, and this new edi...Lasīt vairāk
Combines the theory of the causes of lameness with practical guidance on treatment and prevention. This book is aimed at dairy farmers, veterinarians, vet students and foot trimmers....Lasīt vairāk
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Bovine Medicine provides practical and comprehensive information on cattle disease and production and is a key reference for all large animal vets. Since the first edition was published in 1991 there have been significant improvements in disease cont...Lasīt vairāk
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A collection of 752 color illustrations of the muscular, respiratory, cardiovascular, ocular, urinogenital, udder, and infectious diseases that afflict cattle worldwide. The photographs are primarily of live animals, and up to ten are provided for e...Lasīt vairāk
The third edition of a textbook used as a standard in college courses, along with its accompanying CD-ROM to give easier searching facilities. In full colour and completely updated, it gives advice on maintaining intensely-managed stock in first-clas...Lasīt vairāk
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Aims to enable the dairy farmer, beef producer and calf rearer to keep their stock healthy and productive. This work emphasizes on the causes of disease and their control by management and stockmanship....Lasīt vairāk
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The third edition of a textbook used as a standard in college courses. It gives advice on maintaining intensely-managed stock in first-class condition and on optimising productivity. The book offers advice for dealing with sick animals, including the...Lasīt vairāk
