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56 fun, fast, and delicious recipes from kid chefs for the whole family to enjoy together! As part of former First Lady Michelle Obama’s Let’s Move! Campaign, the Healthy Lunchtime Challenge invited kids across the United S...Lasīt vairāk
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Offers a look at an organic garden on school grounds, which are tended and harvested by students and the benefits that arise from it. One of Americas most influential chefs, Alice Waters created a revolution in 1971 when she introduced local...Lasīt vairāk
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To help fight the obesity epidemic by changing attitudes and behavior in children ages 5-12, Hopper (kinesiology) and colleagues at Humboldt State U., Arcata, California provide 60 easy- to-follow, illustrated lesson plans for teachers to use in K-6...Lasīt vairāk
National Research Council, Division on Earth and Life Studies, Commission on Life Sciences, Food and Nutrition Board, Committee on Nutrition in Medical Education
Offers recommendations to upgrade what were found to be largely inadequate nutrition programs in US medical schools in order that health professionals be better qualified to advise and treat their patients. This book also examines the question: has...Lasīt vairāk