Atjaunināt sīkdatņu piekrišanu

Nutrition and Exercise Concerns of Middle Age [Hardback]

(University of Nebraska, Lincoln, USA University of Nebraska. Lincoln, USA)
  • Formāts: Hardback, 516 pages, height x width: 234x156 mm, weight: 861 g
  • Izdošanas datums: 10-Mar-2009
  • Izdevniecība: CRC Press Inc
  • ISBN-10: 1420066013
  • ISBN-13: 9781420066012
Citas grāmatas par šo tēmu:
  • Hardback
  • Cena: 236,78 €
  • Grāmatu piegādes laiks ir 3-4 nedēļas, ja grāmata ir uz vietas izdevniecības noliktavā. Ja izdevējam nepieciešams publicēt jaunu tirāžu, grāmatas piegāde var aizkavēties.
  • Daudzums:
  • Ielikt grozā
  • Piegādes laiks - 4-6 nedēļas
  • Pievienot vēlmju sarakstam
  • Formāts: Hardback, 516 pages, height x width: 234x156 mm, weight: 861 g
  • Izdošanas datums: 10-Mar-2009
  • Izdevniecība: CRC Press Inc
  • ISBN-10: 1420066013
  • ISBN-13: 9781420066012
Citas grāmatas par šo tēmu:
Many health professionals today seem to approach sports nutrition and physical activity recommendations with a "one size fits all" approach. Surprisingly, little consideration goes into addressing the changing needs of athletes as they progress in age.





Nutrition and Exercise Concerns of Middle Age addresses the specific nutritional and physical activity needs of active individuals thirty to sixty years old. Judy A. Driskell, one of the worlds leading experts in the field of sports nutrition, brings together cutting-edge research on the nutritional needs and exercise recommendations for this quickly growing age group.





Internationally acclaimed experts on nutrition and kinesiology unveil their research in sports nutrition, endurance and strength training, age-related disorders, and nutrition and exercise recommendations of health organizations. They also explore the role of diet and physical activity in reducing the risk of and in treating age-related diseases such as cancer and cardiovascular disease.





Nutrition and Exercise Concerns of Middle Age is a valuable resource for nutritionists, physicians, dieticians, and researchers looking to access authoritative information on exercise and sports nutrition recommendations for middle-age adults.
Preface xi
The Editor xiii
Contributors xv
SECTION I Introduction
Introduction: Nutrition and Exercise Concerns of Middle Age
3(22)
Judy A. Driskell
SECTION II Energy-Yielding Nutrients
Carbohydrates
25(28)
Michael S. Green
J. Andrew Doyle
Lipids
53(34)
Sarah J. Ehlers
Heather E. Rasmussen
Ji-Young Lee
Proteins
87(24)
Brian S. Snyder
Mark D. Haub
SECTION III Vitamins
Fat-Soluble Vitamins
111(38)
Maria Stacewicz-Sapuntzakis
Gayatri Borthakur
Vitamin C
149(20)
Herb E. Schellhorn
Yi Li
B-Vitamins
169(24)
George U. Liepa
Sandra D. Pernecky
Steven J. Pernecky
Stephen J. McGregor
SECTION IV Minerals
Major Minerals---Calcium, Magnesium, and Phosphorus
193(26)
Forrest H. Nielsen
Iron
219(14)
Emily M. Haymes
Trace Elements Excluding Iron---Chromium and Zinc
233(20)
Henry C. Lukaski
Angus G. Scrimgeour
SECTION V Fluids and Hydration
Fluids, Electrolytes, and Hydration
253(16)
Douglas S. Kalman
SECTION VI Other Commonly Consumed Substances
Caffeine and Tannins
269(14)
Jay Kandiah
Valerie A. Amend
Herbal Supplements
283(34)
Jidong Sun
David W. Giraud
SECTION VII Recreational Activities
Endurance Training
317(36)
Shawn R. Simonson
Catherine G. Ratzin-Jackson
Resistance Training
353(44)
Robert J. Moffatt
Jacob M. Wilson
Tait Lawrence
SECTION VIII Age-Related Disorders
Cardiovascular Issues
397(18)
Susan Hazels Mitmesser
Cancer
415(42)
Farid E. Ahmed
Appendices 457(28)
Index 485
Driskell, Judy A.