Contributors |
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xi | |
About the editors |
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xvii | |
Preface |
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xix | |
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1 Microbial food products: A sustainable solution to alleviate hunger |
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1 | (28) |
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1 | (1) |
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2 General aspects of edible microbial biomass safety |
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2 | (4) |
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3 Safety of edible microbial biomass |
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6 | (7) |
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4 Microorganisms of potential use as food and possible routes to produce edible microbial biomass |
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13 | (4) |
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5 Production of edible microbial biomass |
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17 | (2) |
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6 Biotechnological tools involved in the generation of microbial food products |
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19 | (10) |
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22 | (7) |
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2 Role of microorganisms in climate-smart agriculture |
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29 | (16) |
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29 | (1) |
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2 Effect of pollution on soil and its quality |
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29 | (2) |
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3 Soil pollution and its effects on the quality of soil |
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31 | (1) |
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4 Role of soil microbiome in regulating soil health and plant fertility; A plant-soil-microbial interactions |
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32 | (2) |
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5 Physiology of plant-growth promoting rhizobacteria |
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34 | (1) |
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6 Microbial influence on biogeochemical cycles and its applications |
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35 | (3) |
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7 Role of microbes and enzymes in the restoration and reclamation of soil |
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38 | (7) |
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39 | (6) |
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3 Microorganisms as biocontrol agents for sustainable agriculture |
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45 | (24) |
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45 | (1) |
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2 Bacteria and fungi as biocontrol agents |
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46 | (1) |
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3 Production of desired product |
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46 | (2) |
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4 Mechanisms of biocontrol agents |
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48 | (15) |
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63 | (6) |
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64 | (5) |
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4 Relationship between probiotics and living beings for sustainable life on land |
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69 | (16) |
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69 | (1) |
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2 Importance of probiotics in animal health |
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70 | (1) |
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3 Feed antibiotics to probiotics like a viable substitute |
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71 | (2) |
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4 Risk assessment protocol established due to probiotics |
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73 | (1) |
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5 Adverse effects because of application for probiotics |
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74 | (1) |
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6 Principle of selection of probiotics |
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74 | (1) |
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75 | (1) |
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8 Mechanisms of actions of probiotics |
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76 | (2) |
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9 Nutrients and enzymatic attributed to digestion |
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78 | (1) |
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10 Certain impact toward water quality |
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78 | (1) |
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11 Improvement to immune response |
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79 | (1) |
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79 | (1) |
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13 Separation of probiotics |
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79 | (1) |
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80 | (1) |
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15 Applications of probiotics in aquaculture |
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80 | (5) |
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80 | (5) |
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5 Microbial adaptation to climate change and its impact on sustainable development |
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85 | (22) |
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85 | (1) |
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86 | (11) |
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3 Future prospective and applications |
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97 | (2) |
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99 | (8) |
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99 | (1) |
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99 | (6) |
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105 | (2) |
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6 Earthworm-microorganisms interactions for sustainable soil ecosystem and crop productivity |
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107 | (14) |
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107 | (2) |
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2 Earthworms---Nature's ploughman |
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109 | (3) |
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3 Vermicompost as biofertilizer |
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112 | (1) |
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4 Vermicompost on crop growth and productivity |
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112 | (2) |
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5 Effect of vermicompost on nutrient uptake |
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114 | (1) |
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6 Effect of vermicompost on soil physical, chemical and biological properties |
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115 | (1) |
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7 Vermitechnology for co-treatment of OFMSW and wastewater |
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115 | (2) |
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117 | (4) |
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117 | (4) |
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7 Avenues of sustainable pollutant bioremediation using microbial biofilms |
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121 | (34) |
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122 | (3) |
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2 Environmental pollution |
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125 | (3) |
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3 Biofilms (remarkable biological communities) |
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128 | (14) |
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4 Biofilms and bioremediation |
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142 | (3) |
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5 Applications of biofilms in bioremediation of different pollutants |
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145 | (4) |
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149 | (6) |
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150 | (5) |
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8 Endophytic bacteria in a biocontrol perspective |
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155 | (22) |
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155 | (1) |
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2 Biocontrol activity of endophytes |
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156 | (1) |
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3 Mechanisms of biocontrol |
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156 | (8) |
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4 Strategies to enhance biocontrol efficiency |
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164 | (2) |
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166 | (2) |
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6 Future research prospects |
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168 | (9) |
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169 | (8) |
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9 Microbiome stimulants and their applications in crop plants |
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177 | (20) |
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177 | (1) |
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178 | (2) |
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3 Microbiome: A stimulant in crop plants |
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180 | (1) |
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4 Microbiome stimulants in major crops |
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181 | (4) |
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5 Microbiome stimulants and their application process |
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185 | (5) |
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6 Reduce pathogen infection |
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190 | (1) |
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191 | (6) |
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191 | (6) |
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10 Microbes: A sustainable tool for healthy and climate smart agriculture |
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197 | (18) |
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197 | (1) |
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2 Important role of microbes in agriculture - |
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198 | (6) |
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3 Combating climate change by microbes |
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204 | (3) |
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207 | (8) |
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208 | (7) |
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11 Microbes as biocontrol agent: From crop protection till food security |
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215 | (24) |
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215 | (1) |
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2 Microbes as biocontrol agents |
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216 | (1) |
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3 Microbial biocontrol for crop protection and food security |
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217 | (6) |
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4 Microbiol biocontrol for postharvest management |
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223 | (2) |
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5 Mechanism of microbial control activity |
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225 | (4) |
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6 Emerging biocontrol strategies |
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229 | (2) |
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7 Conclusion and future prospects |
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231 | (8) |
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232 | (7) |
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12 Composting process: Fundamental and molecular aspects |
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239 | (28) |
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239 | (1) |
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2 Composting: Fundamental aspects |
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240 | (6) |
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3 Types of the composting process (aerobic and anaerobic) |
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246 | (2) |
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248 | (5) |
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5 Determination of compost maturity |
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253 | (3) |
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6 Taxonomic and metabolic microbial diversity during composting |
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256 | (1) |
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7 Techniques to analyze microbial diversity in composting |
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257 | (2) |
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8 Role of metagenomics in evaluating microbial diversity in compost |
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259 | (1) |
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9 Conclusion and future outlook |
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260 | (7) |
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261 | (6) |
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13 Lichenized fungi, a primary bioindicator/biomonitor for bio-mitigation of excessive ambient air nitrogen deposition worldwide |
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267 | (36) |
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267 | (2) |
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2 Nitrogen assimilation in lichens |
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269 | (1) |
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3 Nitrogen tolerance in lichens: Probable mechanisms |
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269 | (4) |
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4 Lichens are indicators of excessive nitrogen (N) deposition along with multiple scales of diversity dynamics, biochemistry, and ecophysiology |
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273 | (7) |
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5 Lichens, the critical load assessor of N eutrophication |
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280 | (1) |
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6 Long-term lichen air N deposition monitoring: Change in pollution regime |
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280 | (2) |
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7 Stable nitrogen isotope ratio (δ15N in) lichens function of nitrogen source and their spatial distribution at the landscape level |
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282 | (11) |
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8 Effect of excessive N deposition on lichen food webs of endangered wildlife |
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293 | (1) |
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9 Lichen as a sink for nitrogen in the region of excessive deposition |
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294 | (9) |
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295 | (1) |
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295 | (6) |
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301 | (2) |
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14 Molecular markers and genomics assisted breeding for improving crop plants |
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303 | (32) |
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304 | (1) |
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305 | (2) |
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3 Selection of marker type for better results through MAS |
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307 | (1) |
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4 Types of markers and their utility in plant breeding |
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308 | (5) |
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5 Types of selection and their procedure |
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313 | (10) |
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6 Success stories of MAS and perspectives |
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323 | (12) |
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329 | (6) |
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15 Nanoherbicides: A sustainable option for field applications |
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335 | (22) |
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335 | (1) |
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336 | (1) |
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337 | (2) |
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339 | (1) |
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5 Nanotechnology and its implications in weed management |
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340 | (2) |
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6 Weeds and nanotechnology |
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342 | (1) |
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7 Nano-herbicides and possible actions |
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342 | (1) |
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8 Nanomaterial used in the synthesis |
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343 | (4) |
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9 Nanoherbicides formulations |
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347 | (3) |
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10 Applications of nano-herbicides in farming/agriculture |
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350 | (1) |
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11 Conclusions and future perspectives |
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351 | (6) |
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352 | (5) |
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16 Intimate coupling of photocatalysis and biodegradation (ICPB): A viable method for removing pesticides from contaminated sites |
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357 | (14) |
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357 | (1) |
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2 Environmental distribution of pesticides |
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358 | (1) |
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359 | (1) |
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4 Ecological effect of pesticides |
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359 | (2) |
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5 Pesticides hazardous effects on human health |
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361 | (1) |
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6 Coupling of photocatalysis and biodegradation (ICPB): A new approach |
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361 | (2) |
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363 | (1) |
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8 Different types of photocatalyst used in ICPB |
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364 | (1) |
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9 Different porous carrier materials |
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364 | (2) |
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366 | (1) |
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367 | (1) |
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367 | (1) |
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368 | (3) |
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368 | (3) |
Index |
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371 | |