Atjaunināt sīkdatņu piekrišanu

E-grāmata: Relationship Between Microbes and the Environment for Sustainable Ecosystem Services, Volume 1: Microbial Products for Sustainable Ecosystem Services

Edited by (Assistant Professor at the Department of Microbiology, and leads the Waste Valorization Research Lab, Lovely Professional University, Punjab, India), Edited by , Edited by (Assistant Professor, Amity Institute of Biotechnology, Amity University, Noida, Utta)
  • Formāts: EPUB+DRM
  • Izdošanas datums: 18-May-2022
  • Izdevniecība: Elsevier - Health Sciences Division
  • Valoda: eng
  • ISBN-13: 9780323910569
Citas grāmatas par šo tēmu:
  • Formāts - EPUB+DRM
  • Cena: 181,46 €*
  • * ši ir gala cena, t.i., netiek piemērotas nekādas papildus atlaides
  • Ielikt grozā
  • Pievienot vēlmju sarakstam
  • Šī e-grāmata paredzēta tikai personīgai lietošanai. E-grāmatas nav iespējams atgriezt un nauda par iegādātajām e-grāmatām netiek atmaksāta.
  • Formāts: EPUB+DRM
  • Izdošanas datums: 18-May-2022
  • Izdevniecība: Elsevier - Health Sciences Division
  • Valoda: eng
  • ISBN-13: 9780323910569
Citas grāmatas par šo tēmu:

DRM restrictions

  • Kopēšana (kopēt/ievietot):

    nav atļauts

  • Drukāšana:

    nav atļauts

  • Lietošana:

    Digitālo tiesību pārvaldība (Digital Rights Management (DRM))
    Izdevējs ir piegādājis šo grāmatu šifrētā veidā, kas nozīmē, ka jums ir jāinstalē bezmaksas programmatūra, lai to atbloķētu un lasītu. Lai lasītu šo e-grāmatu, jums ir jāizveido Adobe ID. Vairāk informācijas šeit. E-grāmatu var lasīt un lejupielādēt līdz 6 ierīcēm (vienam lietotājam ar vienu un to pašu Adobe ID).

    Nepieciešamā programmatūra
    Lai lasītu šo e-grāmatu mobilajā ierīcē (tālrunī vai planšetdatorā), jums būs jāinstalē šī bezmaksas lietotne: PocketBook Reader (iOS / Android)

    Lai lejupielādētu un lasītu šo e-grāmatu datorā vai Mac datorā, jums ir nepieciešamid Adobe Digital Editions (šī ir bezmaksas lietotne, kas īpaši izstrādāta e-grāmatām. Tā nav tas pats, kas Adobe Reader, kas, iespējams, jau ir jūsu datorā.)

    Jūs nevarat lasīt šo e-grāmatu, izmantojot Amazon Kindle.

Relationship Between Microbes and Environment for Sustainable Ecosystem Services, Volume One: Microbial Products for Sustainable Ecosystem Services promotes advances in sustainable solutions, value-added products, and fundamental research in microbes and the environment. Topics include advanced and recent discoveries in the use of microbes for sustainable development. Users will find reference information ranging from the description of various microbial applications for sustainability in different aspects of food, energy, the environment and social development. Volume One includes the direct and indirect role of bacteria, fungi, actinomycetes, viruses, mycoplasma and protozoans in the development of products contributing towards sustainable.

The book provides a holistic approach to the most recent advances in the application of various microbes as a biotechnological tool for a vast range of sustainable applications, modern practices, exploring futuristic strategies to harness its full potential.

  • Covers the latest developments, recent applications and future research avenues in microbial biotechnology for sustainable development
  • Includes expressive tables and figures with concise information about sustainable ecosystem services
  • Provides a wide variety of applications and modern practices of harnessing the potential of microbes in the environment
Contributors xi
About the editors xvii
Preface xix
1 Microbial food products: A sustainable solution to alleviate hunger
1(28)
Daniela Landa-Acuna
Andi Solorzano-Acosta
Vanessa Sanchez-Ortiz
Edwin Hualpa-Cutipa
Celia Vargas-de-la-Cruz
Bernabe Luis-Alaya
Eduardo Flores-Juarez
1 Introduction
1(1)
2 General aspects of edible microbial biomass safety
2(4)
3 Safety of edible microbial biomass
6(7)
4 Microorganisms of potential use as food and possible routes to produce edible microbial biomass
13(4)
5 Production of edible microbial biomass
17(2)
6 Biotechnological tools involved in the generation of microbial food products
19(10)
References
22(7)
2 Role of microorganisms in climate-smart agriculture
29(16)
Astha Sinha
Swarnkumar Reddy
W. Jabez Osborne
1 Introduction
29(1)
2 Effect of pollution on soil and its quality
29(2)
3 Soil pollution and its effects on the quality of soil
31(1)
4 Role of soil microbiome in regulating soil health and plant fertility; A plant-soil-microbial interactions
32(2)
5 Physiology of plant-growth promoting rhizobacteria
34(1)
6 Microbial influence on biogeochemical cycles and its applications
35(3)
7 Role of microbes and enzymes in the restoration and reclamation of soil
38(7)
References
39(6)
3 Microorganisms as biocontrol agents for sustainable agriculture
45(24)
Bhupendra Koul
Manpriya Chopra
Supriya Lamba
1 Introduction
45(1)
2 Bacteria and fungi as biocontrol agents
46(1)
3 Production of desired product
46(2)
4 Mechanisms of biocontrol agents
48(15)
5 Conclusions
63(6)
References
64(5)
4 Relationship between probiotics and living beings for sustainable life on land
69(16)
Celia Vargas-de-la-Cruz
Daniela Landa-Acuna
Md. Shariful Islam
Eduardo Flores-Juarez
1 Introduction
69(1)
2 Importance of probiotics in animal health
70(1)
3 Feed antibiotics to probiotics like a viable substitute
71(2)
4 Risk assessment protocol established due to probiotics
73(1)
5 Adverse effects because of application for probiotics
74(1)
6 Principle of selection of probiotics
74(1)
7 Competitive exclusion
75(1)
8 Mechanisms of actions of probiotics
76(2)
9 Nutrients and enzymatic attributed to digestion
78(1)
10 Certain impact toward water quality
78(1)
11 Improvement to immune response
79(1)
12 Antiviral effects
79(1)
13 Separation of probiotics
79(1)
14 Method of separation
80(1)
15 Applications of probiotics in aquaculture
80(5)
References
80(5)
5 Microbial adaptation to climate change and its impact on sustainable development
85(22)
Srishti Srivastava
Amartya Chakraborty
K. Suthindhiran
1 Introduction
85(1)
2 Climatic factors
86(11)
3 Future prospective and applications
97(2)
4 Conclusion
99(8)
Acknowledgments
99(1)
References
99(6)
Further reading
105(2)
6 Earthworm-microorganisms interactions for sustainable soil ecosystem and crop productivity
107(14)
Sudipti Arora
Sakshi Saraswat
Anamika Verma
Devanshi Sutaria
1 Introduction
107(2)
2 Earthworms---Nature's ploughman
109(3)
3 Vermicompost as biofertilizer
112(1)
4 Vermicompost on crop growth and productivity
112(2)
5 Effect of vermicompost on nutrient uptake
114(1)
6 Effect of vermicompost on soil physical, chemical and biological properties
115(1)
7 Vermitechnology for co-treatment of OFMSW and wastewater
115(2)
8 Conclusions
117(4)
References
117(4)
7 Avenues of sustainable pollutant bioremediation using microbial biofilms
121(34)
Basma A. Omran
1 Introduction
122(3)
2 Environmental pollution
125(3)
3 Biofilms (remarkable biological communities)
128(14)
4 Biofilms and bioremediation
142(3)
5 Applications of biofilms in bioremediation of different pollutants
145(4)
6 Conclusions
149(6)
References
150(5)
8 Endophytic bacteria in a biocontrol perspective
155(22)
Riddha Dey
Richa Raghuwanshi
1 Introduction
155(1)
2 Biocontrol activity of endophytes
156(1)
3 Mechanisms of biocontrol
156(8)
4 Strategies to enhance biocontrol efficiency
164(2)
5 Genetic engineering
166(2)
6 Future research prospects
168(9)
References
169(8)
9 Microbiome stimulants and their applications in crop plants
177(20)
Shristi Bhandari
Saryjeet Kukreja
Vijay Kumar
Abhijit Dey
Umesh Goutam
1 Introduction
177(1)
2 Plant microbiome
178(2)
3 Microbiome: A stimulant in crop plants
180(1)
4 Microbiome stimulants in major crops
181(4)
5 Microbiome stimulants and their application process
185(5)
6 Reduce pathogen infection
190(1)
7 Conclusion
191(6)
References
191(6)
10 Microbes: A sustainable tool for healthy and climate smart agriculture
197(18)
Surojit Bera
Richa Arora
Collins Njie Ateba
Ajay Kumar
1 Introduction
197(1)
2 Important role of microbes in agriculture -
198(6)
3 Combating climate change by microbes
204(3)
4 Conclusions
207(8)
References
208(7)
11 Microbes as biocontrol agent: From crop protection till food security
215(24)
C.R. Vanshree
Muskan Singhal
Mansi Sexena
Mahipal Singh Sankhla
Kapil Parihar
Ekta B. Jadhav
Kumud Kant Awasthi
Chandra Shekhar Yadav
1 Introduction
215(1)
2 Microbes as biocontrol agents
216(1)
3 Microbial biocontrol for crop protection and food security
217(6)
4 Microbiol biocontrol for postharvest management
223(2)
5 Mechanism of microbial control activity
225(4)
6 Emerging biocontrol strategies
229(2)
7 Conclusion and future prospects
231(8)
References
232(7)
12 Composting process: Fundamental and molecular aspects
239(28)
Ruchi Soni
Sunita Devi
1 Introduction
239(1)
2 Composting: Fundamental aspects
240(6)
3 Types of the composting process (aerobic and anaerobic)
246(2)
4 Phases of composting
248(5)
5 Determination of compost maturity
253(3)
6 Taxonomic and metabolic microbial diversity during composting
256(1)
7 Techniques to analyze microbial diversity in composting
257(2)
8 Role of metagenomics in evaluating microbial diversity in compost
259(1)
9 Conclusion and future outlook
260(7)
References
261(6)
13 Lichenized fungi, a primary bioindicator/biomonitor for bio-mitigation of excessive ambient air nitrogen deposition worldwide
267(36)
Himanshu Rai
Rajan Kumar Gupta
1 Introduction
267(2)
2 Nitrogen assimilation in lichens
269(1)
3 Nitrogen tolerance in lichens: Probable mechanisms
269(4)
4 Lichens are indicators of excessive nitrogen (N) deposition along with multiple scales of diversity dynamics, biochemistry, and ecophysiology
273(7)
5 Lichens, the critical load assessor of N eutrophication
280(1)
6 Long-term lichen air N deposition monitoring: Change in pollution regime
280(2)
7 Stable nitrogen isotope ratio (δ15N in) lichens function of nitrogen source and their spatial distribution at the landscape level
282(11)
8 Effect of excessive N deposition on lichen food webs of endangered wildlife
293(1)
9 Lichen as a sink for nitrogen in the region of excessive deposition
294(9)
Acknowledgments
295(1)
References
295(6)
Further reading
301(2)
14 Molecular markers and genomics assisted breeding for improving crop plants
303(32)
Manish Kumar Vishwakarma
Punam Singh Yadav
Ved Prakash Rai
Uttam Kumar
Arun Kumar Joshi
1 Introduction
304(1)
2 Trait choice for MAS
305(2)
3 Selection of marker type for better results through MAS
307(1)
4 Types of markers and their utility in plant breeding
308(5)
5 Types of selection and their procedure
313(10)
6 Success stories of MAS and perspectives
323(12)
References
329(6)
15 Nanoherbicides: A sustainable option for field applications
335(22)
Vidya Patil-Patankar
Gaurav Sanghvi
1 Introduction
335(1)
2 Weed management
336(1)
3 Herbicides
337(2)
4 Nanoherbicides
339(1)
5 Nanotechnology and its implications in weed management
340(2)
6 Weeds and nanotechnology
342(1)
7 Nano-herbicides and possible actions
342(1)
8 Nanomaterial used in the synthesis
343(4)
9 Nanoherbicides formulations
347(3)
10 Applications of nano-herbicides in farming/agriculture
350(1)
11 Conclusions and future perspectives
351(6)
References
352(5)
16 Intimate coupling of photocatalysis and biodegradation (ICPB): A viable method for removing pesticides from contaminated sites
357(14)
Asha S. Raj
Preethy Chandran
1 Introduction
357(1)
2 Environmental distribution of pesticides
358(1)
3 Toxicity of pesticides
359(1)
4 Ecological effect of pesticides
359(2)
5 Pesticides hazardous effects on human health
361(1)
6 Coupling of photocatalysis and biodegradation (ICPB): A new approach
361(2)
7 Mechanism of ICPB
363(1)
8 Different types of photocatalyst used in ICPB
364(1)
9 Different porous carrier materials
364(2)
10 Microorganisms
366(1)
11 Reactors
367(1)
12 Applications of ICPB
367(1)
13 Conclusion
368(3)
References
368(3)
Index 371
Dr. Jastin Samuel (PhD) is working as Assistant Professor leading waste valorization research lab at Lovely Professional University, Phagwara, Punjab, India. He has more than a decade experience in R&D. He has been an active part of DST, EU-DBT, and CSIR-funded projects. He was awarded the prestigious CSIR-SRF fellowship in Engineering (ENG42) in 2013. Along with his team, he has developed lab-scale mine wastewater treatment system for opencast mines at Orissa, India; established ETP tertiary treatment facility for two industries (sugar industry and distillery industry) with reuse and business proposition in Andhra Pradesh, India, that is, approved by CPCB; established a water treatment facility at Pondicherry in PPP mode with the State Government. He is presently working on pathway assessment and mitigation of Micro and Nano-plastics. He has been a member of review boards of various journals and conferences in India and abroad. Dr. Ajay Kumar is currently working as an assistant professor at Amity Institute of Biotechnology, Amity University, Noida, India. Dr. Kumar recently completed his tenure as a visiting scientist from Agriculture Research Organization, Volcani Center, Israel. He has published more than 175 research, review articles, and book chapters in international and national journals. He serves as an associate editor for Frontiers in Microbiology and as guest editor for various journals such as Plants, Microorganisms, and Sustainability. Dr. Kumar has also edited more than 32 books with the leading publishers such as Elsevier, Springer, and Wiley. Dr. Kumar has wide area of research experience, especially in the field of plant-microbe Interactions, microbial biocontrol, Postharvest management of fruits, microbial endophytes related to medicinal plants and cyanobacteria-pesticides interactions. Prof. Joginder Singh is a Professor at the Department of Botany, Nagaland University, Lumami, Nagaland, India. Previously, he worked as a Professor in the School of Bioengineering and Biosciences, Lovely Professional University and also as a Young Scientist at Microbial Biotechnology and Biofertilizer Laboratory, Department of Botany, Jai Narain Vyas University on a research project funded by the Department of Science and Technology, Government of India. He is an active member of various scientific societies and organizations, including the Association of Microbiologists of India, the Indian Society of Salinity Research Scientists, the Indian Society for Radiation Biology, and the European Federation of Biotechnology. He has published extensively with Elsevier and Springer both in journals and books. He serves as a reviewer for many prestigious journals, including Current Research in Engineering, Science and Technology; Journal of Cleaner Production; Science of the Total Environment; Environmental Monitoring and Assessment; Pedosphere; Soil and Sediment Contamination; Symbiosis; International Journal of Phytoremediation; Ecotoxicology and Environmental Safety; Annals of Agricultural Sciences; and Annals of the Brazilian Academy of Sciences.