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Through the Cellar Door: Australias beautiful wineries and vineyards, their design and architecture [Hardback]

  • Formāts: Hardback, 268 pages, height x width: 250x200 mm, weight: 1228 g, 190 Illustrations, color
  • Izdošanas datums: 28-Aug-2021
  • Izdevniecība: Images Publishing Group Pty Ltd
  • ISBN-10: 1864709111
  • ISBN-13: 9781864709117
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  • Hardback
  • Cena: 48,21 €
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  • Formāts: Hardback, 268 pages, height x width: 250x200 mm, weight: 1228 g, 190 Illustrations, color
  • Izdošanas datums: 28-Aug-2021
  • Izdevniecība: Images Publishing Group Pty Ltd
  • ISBN-10: 1864709111
  • ISBN-13: 9781864709117
Citas grāmatas par šo tēmu:
''Wineries across the globe now regularly engage leading architects to create extraordinary, original constructions that complement the winemaking and tasting experiences. In Europe, world-renowned studios have rejuvenated winery and cellar-door architecture for some of the biggest names in the wine industry. Among almost 1,000 cellar doors situated across the many wine regions in Australia, the 40 projects featured in this book each demonstrate a uniqueness in their approach to their design visions, andserve to inform and illustrate the exciting new direction in Australian winery architecture. This book delves into how each wine destination and wine-tasting experience has been enhanced, where winemakers, owners, architects and designers provide personal insights, perspectives and individual stories. Find out what inspired their designs and how they worked together to create and celebrate the collaboration of wine and design''--

• Showcases 40 of Australia's world-renowned wineries, each demonstrating a uniqueness in their approach to their design visions

• Delves into how the architect responds to a winery brief, budget constraints and the restrictions and opportunities presented by the site during these stages that leads to an architectural style as individual as the wine itself

• Offers details on how each wine destination and wine-tasting experience has been enhanced, where winemakers, owners, architects and designers provide personal insights, perspectives and individual stories

• Details the processes of melding existing structure and new building techniques, building a journey to the cellar door, and the incorporation of local materials or specific winemaking techniques

• Includes wineries from renowned regions, such as Yarra Valley, Mornington Peninsula, Margaret River, McLaren Vale, Barossa Valley, Adelaide Hills, Hunter Valley, and many others, including from Tasmania, Canberra, and Queensland

Wineries across the globe now regularly engage leading architects to create extraordinary, original constructions that complement the winemaking and tasting experiences. In Europe, world-renowned studios have rejuvenated winery and cellar-door architecture for some of the biggest names in the wine industry. Among almost 1,000 cellar doors situated across the many wine regions in Australia, the 40 projects featured in this book each demonstrate a uniqueness in their approach to their design visions, and serve to inform and illustrate the exciting new direction in Australian winery architecture. This book delves into how each wine destination and wine-tasting experience has been enhanced, where winemakers, owners, architects and designers provide personal insights, perspectives and individual stories. Find out what inspired their designs and how they worked together to create and celebrate the collaboration of wine and design.

Australian winery architecture and design 8(4)
South Australia
McLaren Vale
d'Arenberg Cube
12(6)
Beresford
18(8)
Dowie Doole
26(6)
Mitolo
32(8)
Primo Estate
40(6)
Barossa Valley
The Barossa Cellar
46(6)
Barossa Valley Estate and Gardens
52(6)
Seppeltsfield
58(6)
Torbreck
64(6)
Adelaide Hills
Penfolds Magill Estate
70(8)
Shaw + Smith
78(6)
Langhorne Creek
Kimbolton
84(6)
New South Wales
Hunter Valley
Brokenwood
90(8)
Hungerford Hill
98(6)
Running Horse
104(6)
Orange
Montoro
110(6)
Mudgee
Logan
116(6)
Western Australia
Margaret River
Amelia Park
122(6)
Leeuwm Estate
128(6)
Passel Estate
134(6)
Vasse Felix
140(6)
Victoria
Yarra Valley
Domaine Chandon
146(8)
Levantine Hill
154(6)
Medhurst
160(6)
Oakridge
166(6)
Tarra Warra
172(6)
Yering Station
178(6)
Mornington Peninsula
Jackalope Hotel
184(6)
Montalto
190(6)
Polperro
196(6)
Port Phillip Estate
202(6)
Pt Leo Estate
208(6)
Ten Minutes by Tractor
214(6)
Nagambie Bellarme Peninsula
Mitchelton
220(6)
Leura Park
226(4)
Tasmania
Piper's River
Clover Hill
230(6)
Apslawn
Devil's Corner
236(6)
Hobart
Moorilla at MONA
242(6)
Australian Capital Territory
Canberra
Shaw Wines
248(6)
Queensland
Scenic Rim
The Overflow Estate 1895
254(6)
Credits 260(2)
Index 262(5)
Acknowledgements 267(1)
About the author 268
A direct descendant of Jacobs Creek founder Johann Gramp, Alison Weavers (née Roennfeldt) is an architect with a career spanning 25 years in studios in Hong Kong, London and Sydney. Alisons passion for architecture and wine has taken her to numerous wineries around the world, from Bordeaux to Napa Valley, where she is as likely to admire the architecture of the venue as the wine in her glass. She is particularly appreciative of how Australian winery design has evolved to create beautiful environments that complement and enhance the winemaking and wine-tasting processes. Alison has interviewed winery owners, winemakers, architects and designers to convey their stories about these exciting new wine destinations.